I-Red Cabbage Powder Pure Natural Futha Isifutho Esomile/Esiqandisa I-Red Cabbage Powder
Incazelo Yomkhiqizo
Umbala Weklabishi Elibomvu (ophinde uqambe igama elithi Purple Cabbage Extract Pigment, Purple Kale Pigment, Purple Kale Colour), umbala wokudla omsulwa wemvelo noncibilika emanzini okhiqizwa inkampani yethu, ukhishwa eklabishini elibomvu elidliwayo (Brassica oleracea Capitata Group) lomndeni wakwaCruciferae otshalwe endaweni. . Isithako esiyinhloko sombala yi-anthocyanins equkethe i-cyaniding. Iklabishi Elibomvu Amandla ombala abomvu ngokujulile, uketshezi lunsomi onsundu. Ingancibilika emanzini notshwala, i-acetic acid, isixazululo se-propylene glycol kalula, kodwa hhayi emafutheni. Umbala wesixazululo samanzi uyashintsha uma i-PH ihlukile.
I-COA
Izinto | Imininingwane | Imiphumela |
Ukubukeka | Impushana Enhle Ebomvu | Iyahambisana |
Oda | Isici | Iyahambisana |
Isivivinyo | ≥99.0% | 99.5% |
Kunambithile | Isici | Iyahambisana |
Ukulahlekelwa Ekumisweni | 4-7(%) | 4.12% |
Umlotha Ophelele | 8% Ubukhulu | 4.85% |
Insimbi Enzima | ≤10(ppm) | Iyahambisana |
I-Arsenic(As) | 0.5ppm Max | Iyahambisana |
Ukuhola(Pb) | 1 ppm Max | Iyahambisana |
I-Mercury(Hg) | 0.1ppm Max | Iyahambisana |
Inani Lepuleti Eliphelele | 10000cfu/g Ubukhulu. | 100cfu/g |
Imvubelo & Isikhunta | 100cfu/g Ubukhulu. | >20cfu/g |
I-Salmonella | Okubi | Iyahambisana |
E.Coli. | Okubi | Iyahambisana |
I-Staphylococcus | Okubi | Iyahambisana |
Isiphetho | Conform ku-USP 41 | |
Isitoreji | Gcina endaweni evalwe kahle enezinga lokushisa eliphansi njalo futhi akukho ukukhanya kwelanga okuqondile. | |
Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle |
Umsebenzi
● Ukukhishwa kweklabishi kunomthelela ekunqandeni imisebe, ukulwa nokuvuvukala.
●Iklabishi ekhishwe ingakwazi ukwelapha ubuhlungu beqolo, ukukhubazeka kwamaphethelo abandayo.
● Ukukhishwa kweklabishi kusebenza ngempumelelo ekwelapheni isifo samathambo, i-gout, ukuphazamiseka kwamehlo, isifo senhliziyo, ukuguga.
●Ukukhishwa kweklabishi kunganciphisa ingozi yokuba nomdlavuza wamathumbu, kanye nokwelashwa kokuqunjelwa.
●Ukukhishwa kweklabishi kunomsebenzi wokuqinisa ubende nezinso nokuthuthukisa ukujikeleza kwegazi.
● Ukukhishwa kweklabishi kungaqeda ubuhlungu endaweni yesibindi ngenxa ye-hepatitis engapheli, flatulence, ukugaya okubuthakathaka.
Isicelo
● Umbala Weklabishi Elibomvu ungasetshenziswa kakhulu ewayinini, esiphuzweni, esikhumbeni sesithelo, uswidi, ikhekhe. (ngokuhambisana ne-GB2760:Izindinganiso zenhlanzeko zokusetshenziswa kwezithasiselo zokudla)
●Iziphuzo:0.01~0.1%,uswidi:0.05~0.2%,ikhekhe:0.01~0.1%. (ngokuhambisana ne-GB2760:Izindinganiso zenhlanzeko zokusetshenziswa kwezithasiselo zokudla)