I-PolyPeptide-K yokusola i-molecular molecular molecular melon / ibhalsam pet peptides powder
Ukuchazwa Komkhiqizo
Ama-turter melon ama-peptides (I-PolyPeppide-K) Ama-peptides e-bioactive akhishwe ku-melon ebabayo futhi abe nezinzuzo ezahlukahlukene zezempilo.I-PolyPeppide-Kzithathwe ikakhulu ezitsheni kanye nembewu yekhabe elibi futhi kukhishwe ngezindlela ze-enzymatic noma ze-hydrolysis.Okuyinto cI-Onains a ama-amino acid ahlukahlukene, ama-peptides, amavithamini kanye namaminerali.
Coha
| Into | Ukucacisa | Umphumela |
| Ukubonakala | Umhlophe we-powder | Qhubelelayo |
| Hlela | -Yisimilo | Qhubelelayo |
| Ngalokho | ≥99.0% | 99.98% |
| -Nembelelekile | -Yisimilo | Qhubelelayo |
| Ukulahleka kokuwomile | 4-7 (%) | 4.12% |
| Inani eliphelele | I-8% max | I-4.81% |
| Insimbi esindayo | ≤10 (PPM) | Qhubelelayo |
| I-Arsenic (as) | 0.5ppm max | Qhubelelayo |
| Ukuhola (PB) | 1ppm max | Qhubelelayo |
| I-Mercury (HG) | I-0.1ppm max | Qhubelelayo |
| Isibalo sepuleti esiphelele | I-10000cFu / g max. | I-100cFU / g |
| I-Yeast & Mold | I-100cFU / g max. | >I-20cFU / g |
| Salmonella | -Phikisayo | Qhubelelayo |
| E.coli. | -Phikisayo | Qhubelelayo |
| Staphylococcus | -Phikisayo | Qhubelelayo |
| Ukugcina | Conform to usp 41 | |
| Ukubeka | Gcina endaweni evaliwe kahle ngamazinga okushisa aphansi njalo futhi akukho ukukhanya kwelanga okuqondile. | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwa kahle | |
Sebenza
Lahla ushukela wegazi:
I-Bitter Melon Peptides kucatshangwa ukuthi kusiza ukusiza amazinga kashukela wegazi aphansi futhi alungele isifo sikashukela.
Ngcono umsebenzi wokuvikezela:
Kwangathi kungasiza ukuthuthukisa ukungavikezi emzimbeni kanye nokwenza ngcono ukumelana.
Umphumela we-antioxidant:
I-Bitter Melon Peptudes inezindawo ze-antioxidant ezingathathi hlangothi ama-radicals wamahhala futhi zivikele impilo yeselula.
Ukugqugquzela ukugayeka:
Isiza ukuthuthukisa impilo yamathumbu nokukhuthaza ukugayeka nokufakwa.
Ukwehla kwesisindo:
Kwangathi kungasiza ukulawula isisindo futhi kuthuthukiswe imetabolism enamafutha.
Isicelo
Izithasiselo Zokudla Okunempilo:
I-Bitter Melon Peptides ivame ukusetshenziswa njengezithasiselo zokudla ukusiza ukuthuthukisa ushukela wegazi futhi kukhuthaze impilo.
Ukudla okusebenzayo:
Ingezwe ekudleni okuthile okusebenzayo ukuthuthukisa izinzuzo zabo zezempilo.
Ukudla okunempilo:
I-Bitter Melon PeridEss nayo ingahle isetshenziswe emikhiqizweni yokudla kwezemidlalo ngenxa yezakhiwo zazo zokokuphakama ze-metabolism.
Iphakheji nokulethwa
