I-Newgreen Supply Vitamins B7 Biotin Supplement Price
Incazelo Yomkhiqizo
I-Biotin, eyaziwa nangokuthi i-vitamin H noma i-vitamin B7, iyivithamini encibilikayo emanzini edlala indima ebalulekile empilweni yomuntu. I-Biotin ibandakanyeka ezinqubweni ezihlukahlukene ze-metabolic emzimbeni womuntu, okuhlanganisa ukugayeka kokudla kweglucose, amafutha, namaprotheni, futhi inomthelela omuhle ekukhuleni kwamaseli, isikhumba, isimiso sezinzwa, kanye nempilo yesistimu yokugaya ukudla.
Imisebenzi eyinhloko ye-biotin ihlanganisa:
1.Thuthukisa i-cell metabolism: I-Biotin ibamba iqhaza enqubweni ye-metabolic ye-glucose, isiza amangqamuzana ukuba athole amandla futhi agcine imisebenzi evamile ye-metabolic.
I-2.Ikhuthaza Isikhumba Esinempilo, Izinwele Nezinzipho: I-Biotin inenzuzo empilweni yesikhumba, izinwele nezinzipho, isiza ukugcina ukunwebeka nokukhanya kwazo.
I-3.Isekela umsebenzi wesistimu yezinzwa: I-Biotin iyasiza ekusebenzeni okuvamile kwesimiso sezinzwa futhi isiza ukugcina ukuqhutshwa kwemizwa kanye nempilo yamangqamuzana ezinzwa.
4.Bamba iqhaza ekuhlanganiseni amaprotheni: I-Biotin idlala indima ebalulekile ekuhlanganiseni amaprotheni kanye nokukhula kwamangqamuzana, futhi inomthelela omuhle ekugcineni impilo yezicubu zomzimba.
I-Biotin ingathathwa ngokudla, okufana nesibindi, izikhupha zamaqanda, ubhontshisi, amantongomane, njll., noma ingalekelelwa ngezithako zamavithamini. Ukuntuleka kwe-biotin kungaholela ezinkingeni zesikhumba, izinwele eziphukayo, ukungasebenzi kahle kwesistimu yezinzwa, nezinye izindaba zezempilo. Ngakho-ke, ukugcina ukudla okwanele kwe-biotin kubalulekile ekugcineni impilo enhle.
I-COA
| ITEM | INKCAZO | RESULT | INDLELA YOKUHLOLA | ||
| Incazelo Yomzimba | |||||
| Ukubukeka | Emhlophe | Kuyavumelana | Okubonakalayo | ||
| Iphunga | Isici | Kuyavumelana | I-Organoleptic | ||
| Nambitha | Isici | Kuyavumelana | Iphunga | ||
| Ukuminyana kwenqwaba | 50-60g/100ml | 55g/100ml | I-CP2015 | ||
| Usayizi wezinhlayiya | 95% nge-80 mesh; | Kuyavumelana | I-CP2015 | ||
| Ukuhlolwa Kwamakhemikhali | |||||
| I-Biotin | ≥98% | 98.12% | I-HPLC | ||
| Ukulahlekelwa ekomisweni | ≤1.0% | 0.35% | I-CP2015 (105oC, 3h) | ||
| Umlotha | ≤1.0 % | 0.54% | I-CP2015 | ||
| Izinsimbi Ezisindayo Eziphelele | ≤10 ppm | Kuyavumelana | GB5009.74 | ||
| I-Microbiology Control | |||||
| Inani lebhaktheriya le-Aerobic | ≤1,00 cfu/g | Kuyavumelana | GB4789.2 | ||
| Isamba seYeast & Mold | ≤100 cfu/g | Kuyavumelana | GB4789.15 | ||
| Escherichia coli | Okubi | Kuyavumelana | GB4789.3 | ||
| I-Salmonella | Okubi | Kuyavumelana | GB4789.4 | ||
| I-Staphhlococcus Aureus | Okubi | Kuyavumelana | GB4789.10 | ||
| Iphakheji &Isitoreji | |||||
| Iphakheji | 25kg/isigubhu | I-Shelf Life | Iminyaka emibili uma igcinwe kahle | ||
| Isitoreji | Gcina endaweni epholile, eyomile futhi ugweme ukukhanya okuqinile okuqondile. | ||||
Umsebenzi
I-Biotin, eyaziwa nangokuthi i-vitamin H noma i-vitamin B7, iyivithamini encibilikayo emanzini edlala indima ebalulekile empilweni yomuntu. Imisebenzi ye-biotin ikakhulukazi ihlanganisa:
1.Thuthukisa i-cell metabolism: I-Biotin iyi-coenzyme yama-enzyme ahlukahlukene, ibamba iqhaza ekusetshenzisweni kwe-glucose, amafutha namaprotheni, futhi isiza ukugcina imisebenzi evamile yomzimba yamaseli.
2. Ikhuthaza isikhumba esinempilo, izinwele nezinzipho: I-Biotin isiza ukugcina isikhumba esinempilo futhi ikhuthaza ukukhula kwezinwele nezinzipho. Ukuntuleka kwe-biotin kungase kubangele izinwele eziphukayo, izinzipho eziphukayo nezinye izinkinga.
2.Thuthukisa i-cholesterol metabolism: I-Biotin isiza ukwehlisa amazinga e-cholesterol emzimbeni futhi inenzuzo empilweni yenhliziyo nemithambo yegazi.
3.Thuthukisa ukuzwela kwe-insulin: I-Biotin ingasiza ekuthuthukiseni ukuzwela kwe-insulin futhi isize ukulawula amazinga kashukela egazini.
Sekukonke, i-biotin inemisebenzi ebalulekile kumetabolism yamangqamuzana, impilo yesikhumba, i-cholesterol metabolism, nokulawula ushukela egazini.
Isicelo
I-Biotin isetshenziswa kabanzi emkhakheni wezokwelapha nobuhle, ikakhulukazi okuhlanganisa izici ezilandelayo:
1.Ukwelashwa kwezidakamizwa: I-Biotin isetshenziswa kweminye imithi ukwelapha ukuntula kwe-biotin, futhi isetshenziselwa ukwelapha izifo zesikhumba nezinkinga zezinwele.
I-2.Isengezo sokudla okunomsoco: Njengesakhamzimba, i-biotin ingafakwa ngokusebenzisa izithasiselo zomlomo noma ukudla, okusiza ukugcina impilo yomzimba nokukhuthaza impilo yezinwele, isikhumba, nezinzipho.
3. Imikhiqizo yobuhle: I-Biotin nayo yengezwa kweminye imikhiqizo yobuhle, njengezimonyo, imikhiqizo yokunakekelwa kwesikhumba, njll., ukuze kuthuthukiswe impilo yezinwele nesikhumba.
Ngokuvamile, i-biotin inezicelo eziningi emkhakheni wezokwelapha nobuhle, futhi idlala indima ethile ekugcineni impilo enhle nokuthuthukisa ukubukeka.
Iphakheji Nokulethwa
