I-Newgreen Supply High Quality Comfrey Extract Shikonin Powder

Incazelo emfushane:

Igama lomkhiqizo: Newgreen

Ukucaciswa komkhiqizo: 98% (ubumsulwa bungenziwa ngokwezifiso)

Impilo yeshelufu: 24months

Indlela Yesitoreji: Indawo Eyomile Epholile

Ukubukeka: Impushana ensomi

Isicelo: Ukudla/Isengezo/Amakhemikhali

Ukupakisha: 25kg / isigubhu; 1kg/foil Bag noma njengemfuneko yakho

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Isevisi ye-OEM/ODM

Omaka bomkhiqizo

Incazelo Yomkhiqizo

I-Shikonin iyinhlanganisela eyenzeka ngokwemvelo etholakala ngokuyinhloko ku-comfrey (ebizwa nangokuthi i-comfrey root). I-Shikonin ine-antibacterial, anti-inflammatory kanye ne-antioxidant ngakho-ke isetshenziswa kabanzi emithini yendabuko yemithi. Ibuye isetshenziswe kwezinye izimonyo kanye nemikhiqizo yokunakekelwa kwesikhumba ngenxa yezindawo zayo zokupholisa nezinqanda ukuvuvukala. Ngaphezu kwalokho, i-shikonin iphinde isetshenziswe kweminye imithi kanye nezithasiselo zezempilo, kodwa kubalulekile ukuqaphela ukuthi ukusetshenziswa kwanoma yimuphi umuthi noma isithasiselo sezempilo kufanele kusekelwe eselulekweni sikadokotela oqeqeshiwe noma usokhemisi.

I-COA

IZINTO	IZINGA	IMIPHUMELA
Ukubukeka	Impushana ensomi	Vumelanisa
Iphunga	Isici	Vumelanisa
Nambitha	Isici	Vumelanisa
I-Assay (Shikonin)	≥98.0%	99.89%
Okuqukethwe Umlotha	≤0.2％	0.15%
Izinsimbi Ezisindayo	≤10ppm	Vumelanisa
As	≤0.2ppm	＜0.2 ppm
Pb	≤0.2ppm	＜0.2 ppm
Cd	≤0.1ppm	＜0.1 ppm
Hg	≤0.1ppm	＜0.1 ppm
Inani Lepuleti Eliphelele	≤1,000 CFU/g	＜150 CFU/g
Isikhunta & Imvubelo	≤50 CFU/g	＜10 CFU/g
E. Coll	≤10 MPN/g	＜10 MPN/g
I-Salmonella	Okubi	Akutholwanga
I-Staphylococcus Aureus	Okubi	Akutholwanga
Isiphetho	Vumelanisa nokucaciswa kwemfuneko.
Isitoreji	Gcina endaweni epholile, eyomile futhi engenamoya.
I-Shelf Life	Iminyaka emibili uma ivalwe futhi igcine kude nokukhanya kwelanga okuqondile kanye nomswakama.

Umsebenzi

I-Shikonin inezinzuzo ezihlukahlukene ezingaba khona, kuhlanganise:

1. Umphumela we-antibacterial: I-Shikonin ibhekwa njenge-antibacterial properties, engavimbela ukukhula kwamagciwane kanye nesikhunta futhi isize ukuvimbela nokwelapha ezinye izifo ezithathelwanayo.

2. Imiphumela yokulwa nokuvuvukala: I-Shikonin isetshenziselwa imithi yendabuko yemithi futhi kuthiwa inemiphumela ephikisana nokuvuvukala enganciphisa ukusabela kokuvuvukala futhi isize ukukhulula ubuhlungu nokungakhululeki.

3. Umphumela we-Antioxidant: I-Shikonin inezindawo zokulwa ne-antioxidant, isiza ukuqeda ama-radicals mahhala, ibambezele ukulimala kwe-oxidative kumaseli, futhi ingase ibe nezinzuzo ezithile ekuvimbeleni ukuguga kanye nezinye izifo ezingapheli.

Isicelo

I-Shikonin inezinhlelo zokusebenza ezihlukahlukene emithini yendabuko yemithi kanye nocwaningo lwezidakamizwa zesimanje, okuhlanganisa:

1. Ukunakekelwa kwesikhumba: I-Shikonin isetshenziswa kwezinye izimonyo nemikhiqizo yokunakekelwa kwesikhumba futhi kuthiwa inezinto ezipholile neziqeda ukuvuvukala, esiza ekudambiseni ukuvuvukala kwesikhumba nokungakhululeki.

2. I-Antibacterial and Anti-inflammatory: I-Shikonin ikholelwa ukuthi inezinto ezilwa namagciwane kanye ne-anti-inflammatory ngakho-ke isetshenziselwa imithi ye-herbal ukwelapha izifo ezithathelwanayo nokunciphisa izimpendulo zokuvuvukala.

3. Ucwaningo lwezidakamizwa: I-Shikonin iphinde isetshenziswe kwezinye izidakamizwa nemikhiqizo yezempilo ukuze kuthuthukiswe ukusebenza kwamasosha omzimba futhi kukhuthaze impilo yomzimba.