I-Newgreen Supply High Quality 10:1 I-Chlorella Extract Powder
Incazelo yomkhiqizo:
I-Chlorella extract isitshalo semvelo esikhishwe ku-Chlorella vulgaris (igama lesayensi: Chlorella vulgaris). I-Chlorella iyi-algae eneseli elilodwa ecebile amaprotheni, i-chlorophyll, amavithamini, amaminerali nezinye izakhi. Isetshenziswa kabanzi emikhiqizweni yokunakekelwa kwempilo, ukudla, izimonyo neminye imikhakha.
I-COA:
IZINTO | IZINGA | IMIPHUMELA |
Ukubukeka | Impushana Eluhlaza | Vumelanisa |
Iphunga | Isici | Vumelanisa |
Nambitha | Isici | Vumelanisa |
Khipha Isilinganiso | 10:1 | Vumelanisa |
Okuqukethwe Umlotha | ≤0.2% | 0.15% |
Izinsimbi Ezisindayo | ≤10ppm | Vumelanisa |
As | ≤0.2ppm | <0.2 ppm |
Pb | ≤0.2ppm | <0.2 ppm |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Inani Lepuleti Eliphelele | ≤1,000 CFU/g | <150 CFU/g |
Isikhunta & Imvubelo | ≤50 CFU/g | <10 CFU/g |
E. Coll | ≤10 MPN/g | <10 MPN/g |
I-Salmonella | Okubi | Akutholwanga |
I-Staphylococcus Aureus | Okubi | Akutholwanga |
Isiphetho | Vumelanisa nokucaciswa kwemfuneko. | |
Isitoreji | Gcina endaweni epholile, eyomile futhi engenamoya. | |
I-Shelf Life | Iminyaka emibili uma ivalwe futhi igcine kude nokukhanya kwelanga okuqondile kanye nomswakama. |
Umsebenzi:
Ukukhishwa kwe-chlorella kungase kube nezinzuzo ezihlukahlukene ezingaba khona, kuhlanganise:
1. Isengezo sokudla okunomsoco: I-chlorella ekhishwe icebile ngamaprotheni, i-chlorophyll, amavithamini nezinye izakhi, esiza ukugcwalisa imisoco edingwa umzimba womuntu futhi ingaba yinzuzo empilweni.
2. I-Antioxidant: I-Chlorophyll nezinye izakhi ekukhishwe kwe-chlorella zinemiphumela yokulwa ne-antioxidant, okusiza ukuqeda ama-radicals mahhala, ukwehlisa inqubo ye-oxidation yamangqamuzana, nokuvikela amangqamuzana emonakalweni we-oxidative.
3. Ukulawulwa kwamasosha omzimba: Ezinye izifundo zibonise ukuthi ukukhishwa kwe-chlorella kungase kube nomphumela othile wokulawula kumasosha omzimba futhi kusize ukuthuthukisa ukusebenza komzimba wokuzivikela.
Isicelo:
Ukukhishwa kwe-Chlorella kunezimo ezingaba khona ezihlukahlukene ekusetshenzisweni okungokoqobo, okuhlanganisa kodwa kungagcini kulezi zici ezilandelayo:
1. Imikhiqizo yezempilo enomsoco: I-chlorella ekhishwe icebile ngamaprotheni, i-chlorophyll, amavithamini nezinye izakhi, ngakho-ke ivame ukusetshenziswa emikhiqizweni yezempilo ukuze ingeze imisoco edingwa umzimba womuntu.
2. Izithasiselo zokudla: Ukukhishwa kwe-chlorella kungase kusetshenziswe njengezithasiselo zokudla ukuze kwandiswe inani lokudla okunomsoco kanye nokusebenza kokudla, njengokudla okunempilo, imikhiqizo enomsoco, iziphuzo, njll.
3. Izimonyo nemikhiqizo yokunakekelwa kwesikhumba: Ngenxa yokuthi i-chlorella ekhishwayo inomswakama, i-antioxidant, nemiphumela yokulungisa isikhumba, ivame ukusetshenziswa ezimonyoni nasemikhiqizweni yokunakekelwa kwesikhumba, efana nokhilimu wobuso, i-essence, imaski yobuso, neminye imikhiqizo.