I-Newgreen Supply Food / Imboni Ibanga le-Aminopeptupdase Powder
Umkhiqizo Ocacile:
I-Aminopeptidase iyi-protease engase ihlehlise kancane kancane i-hydrolche amino acid amino kusuka ku-N-terminus (End End) yeprotheni noma ye-polyppeptide chain. Umsebenzi wayo we-enzyme ngu-≥5,000 U / G, okukhombisa ukuthi i-enzyme inokusebenza kahle okukhulu futhi ingakhipha ngokushesha ama-amino acid we-N-terminal. I-Aminopeptidase itholakala kabanzi ezilwaneni, izitshalo kanye ama-microorganisms. Kukhiqizwa ubuchwepheshe bokuvulwa kwe-microbial Fermentation futhi kukhishwe futhi kuhlanzwa ukuze kwakhiwe i-powder noma uketshezi.
I-Aminopeptidase enomsebenzi we-enzyme we-≥5,000 u / g ukulungiswa kwe-enzyme okusebenzayo futhi okusebenziseka kalula okusetshenziswa kabanzi ekudleni, okuphakelayo, umuthi, i-biotechnology kanye nezimonyo. Umsebenzi wayo ophakeme kanye nokucaciswa kwenza kube yi-enzyme ebalulekile ye-protein hydrolysis kanye nokukhishwa kwe-amino acid, ngezinzuzo ezibalulekile zezomnotho nezemvelo. I-Powder noma ifomu le-Liquid kulula ukuyigcina nokuhambisa, ilungele izinhlelo zokusebenza ezinkulu zezimboni.
Coa:
| Iamathoni | Ukucacisa | Umphumelas |
| Ukubonakala | I-powder ephuzi ekhanyayo | Qhubelelayo |
| Iphunga | Iphunga lesici sephunga lokuvutshelwa | Qhubelelayo |
| Umsebenzi we-enzyme (ama-aminopeptidase) | ≥5000 U / g | Qhubelelayo |
| PH | 5.0-6.5 | I- |
| Ukulahleka kokuwomile | <5 ppm | Qhubelelayo |
| Pb | <3 ppm | Qhubelelayo |
| Isibalo sepuleti esiphelele | <50000 cfu / g | I-13000cFU / g |
| E.coli | -Phikisayo | Qhubelelayo |
| Salmonella | -Phikisayo | Qhubelelayo |
| Izisukelayo | ≤ 0.1 | -Nokwazi |
| Ukubeka | Egcinwe ezikhwameni eziqinile zomoya, endaweni epholile neyomile | |
| Impilo yeshelufu | Iminyaka emi-2 lapho igcinwa kahle | |
Umsebenzi:
I-Amino Acid Hydrolysis:Kancane kancane hydrolyche amino ajino aud kusuka ku-n-terminal of the polyppepde chain ukukhiqiza ama-amino acid wamahhala nama-peptides amafushane.
Ukucaciswa kwe-substrate:Inokukhethwa okuthile kohlobo lwe-amino acid, futhi kuvame ukuba nokusebenza kahle kwe-hydrolysis ephakeme kwama-hydrophobic amino acid (njenge-leucine ne-phenylalanine).
Ukuqina kwe-PH:Kubonisa umsebenzi ofanele ngaphansi kobuthakathaka acidic ezimeni ezingathathi hlangothi (PH 6.0-8.0).
Ukumelana Nezinga lokushisa:Igcina umsebenzi ophezulu ngaphakathi kobubanzi bokushisa obulinganiselayo (imvamisa 40-60 ° C).
Umphumela We-Synergistic:Kusetshenziswe ngokuhlangana namanye amaprotheni (njenge-endoproteases kanye nezimoto ze-carbopyppeases), kungathuthukisa ukusebenza kahle kwe-protein hydrolysis ephelele.
Isicelo:
Imboni yokudla
● Amaprotheni Hydrolysis: esetshenziselwa ukukhiqiza ama-amino acid nama-peptides amafushane ukuthuthukisa ukunambitheka kokudla kanye nenani lokudla okunempilo. Isibonelo, isetshenziswa kusoso soya, izinkomba kanye nokudla okusebenzayo.
● Ukucutshungulwa kobisi: Kusetshenziselwa ukunqanda amaprotheni obisi futhi kuthuthukise ukugayeka kanye nokusebenza kwemikhiqizo yobisi.
● Ukucutshungulwa kwenyama: Kusetshenziselwa ukuthuthukisa inyama nokwenza ngcono ukuthungwa nokunambitheka.
Umkhakha Wokuphakelayo
● Njengokwengeza okuphakelayo, kusetshenziselwa ukuthuthukisa ukugaya izinga lokugaya kwamaprotheni okuphakelayo nokukhuthaza ukukhula kwezilwane.
● Thuthukisa inani lokudla okunempilo kokuphakelayo futhi wehlise izindleko zokuzalela.
Imboni yezemithi
● Ukukhiqizwa kwezidakamizwa: Kusetshenziselwa ukuhlanganiswa kanye nokuguqulwa kwezidakamizwa ze-peptide.
● Ukuxilonga ama-reagents: Njengengxenye esemqoka yama-biosensis, asetshenziselwa ukutholwa kwama-amino acid nama-peptides amafushane.
Ucwaningo lwe-Biotechnology
● Isetshenziswa ku-Preteomics Consterian ukuhlaziya ukulandelana kwe-N-terminal kwamaprotheni.
● Kubunjiniyela be-enzyme, kusetshenziselwa ukuthuthukisa ama-aminopeptidas amasha nezinto zazo zokutholwa kwazo.
Imboni yezimonyo
● Isetshenziswa emikhiqizweni yokunakekelwa kwesikhumba ukubola izingxenye zamaprotheni futhi uthuthukise ukumunca nokusebenza kwemikhiqizo.
● Njengesithako esisebenzayo, kusetshenziselwa ukuthuthukisa imikhiqizo yokulwa nokuguga kanye nokuguga
Iphakheji nokulethwa
