I-Newgreen Supply Food/Feed Grade Probiotics I-Bacillus Subtilis Powder
Incazelo Yomkhiqizo
I-Bacillus subtilis uhlobo lwe-Bacillus. Iseli eyodwa ingama-microns angu-0.7-0.8×2-3 futhi inombala olinganayo. Ayinayo i-capsule, kodwa ine-flagella ezungezile futhi iyakwazi ukunyakaza. Kuyi-bacterium ye-Gram-positive engakha izinhlayiya ezikwazi ukumelana ne-endogenous. Izinhlamvu ziyi-0.6-0.9 × 1.0-1.5 microns, i-elliptical to columnar, ephakathi nendawo noma kancane kancane emzimbeni webhaktheriya. Umzimba webhaktheriya awuvuvukali ngemva kokwakheka kwezinhlamvu. Ikhula futhi ikhiqize ngokushesha, futhi ingaphezulu lekholoni lilukhuni futhi lingabonakali, lingcolile limhlophe noma liphuzi kancane. Lapho ikhula ku-liquid culture medium, ivame ukwenza imibimbi. Kuyi-bacterium ye-aerobic.
I-Bacillus subtilis inemiphumela ehlukahlukene, ehlanganisa ukukhuthaza ukugaya, ukuqinisa amasosha omzimba, nokuba nemiphumela elwa namagciwane. Isetshenziswa kabanzi emikhakheni eminingi, okuhlanganisa ukudla, ukudla, imikhiqizo yezempilo, ezolimo kanye nezimboni, okubonisa ukubaluleka kwayo okubalulekile kwezempilo nokusebenza kahle kokukhiqiza.
I-COA
IZINTO | IMICIMBI | IMIPHUMELA |
Ukubukeka | Impushana emhlophe noma ephuzi kancane | Kuyavumelana |
Okuqukethwe umswakama | ≤ 7.0% | 3.52% |
Inani eliphelele le amagciwane aphilayo | ≥ 2.0x1010cfu/g | 2.13x1010cfu/g |
Ubuhle | 100% nge-0.60mm mesh ≤ 10% kuya ku-0.40mm mesh | 100% ngokusebenzisa 0.40mm |
Amanye amagciwane | ≤ 0.2% | Okubi |
Iqembu le-Coliform | MPN/g≤3.0 | Kuyavumelana |
Qaphela | I-Aspergilusniger: Bacillus Coagulans Isithwali: Isomalto-oligosaccharide | |
Isiphetho | Ihambisana Nezinga lemfuneko. | |
Isitoreji | Gcina endaweni evalwe kahle enezinga lokushisa eliphansi njalo futhi akukho ukukhanya kwelanga okuqondile. | |
Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle |
Umsebenzi
1. I-Subtilis, i-polymyxin, i-nystatin, i-gramicidin nezinye izinto ezisebenzayo ezikhiqizwa ngesikhathi sokukhula kwe-Bacillus subtilis zinemiphumela esobala yokuvimbela amagciwane e-pathogenic noma amagciwane anemibandela okutheleleka kwe-endogenous.
2. I-Bacillus subtilis idla ngokushesha umoya-mpilo wamahhala emathunjini, okwenza i-hypoxia yamathumbu, ikhuthaze ukukhula kwebhaktheriya ye-anaerobic enenzuzo, futhi ivimbele ngokungaqondile ukukhula kwamanye amagciwane e-pathogenic.
3. I-Bacillus subtilis ingakhuthaza ukukhula nokuthuthukiswa kwezitho zokuzivikela zezilwane (abantu), isebenze i-T no-B lymphocyte, ikhulise amazinga e-immunoglobulins nama-antibodies, ithuthukise ukuzivikela kwamangqamuzana kanye nokuzivikela kwe-humoral, futhi ithuthukise ukuzivikela kweqembu.
4. I-Bacillus subtilis ihlanganisa ama-enzyme afana ne-α-amylase, i-protease, i-lipase, i-cellulase, njll., esebenza kanye nama-enzyme okugaya emzimbeni wesilwane (umuntu) emgudwini wokugaya ukudla.
5. I-Bacillus subtilis ingasiza ekuhlanganiseni i-vitamin B1, B2, B6, i-niacin namanye amavithamini B, futhi ithuthukise umsebenzi we-interferon nama-macrophages ezilwaneni (abantu).
6. I-Bacillus subtilis ikhuthaza ukwakheka kwe-spore kanye ne-microencapsulation yamabhaktheriya akhethekile. Inokuqina okuhle esimweni se-spore futhi ingamelana ne-oxidation; imelana ne-extrusion; imelana nezinga lokushisa eliphezulu, ingamelana nezinga lokushisa eliphakeme elingu-60°C isikhathi eside, futhi ingaphila imizuzu engama-20 ku-120°C; imelana ne-asidi ne-alkali, ingagcina umsebenzi endaweni yesisu esine-acidic, ingakwazi ukumelana nokuhlaselwa kwamathe ne-bile, futhi iyibhaktheriya ephilayo phakathi kwama-microorganisms angafinyelela emathunjini amakhulu namancane ngo-100%.
Isicelo
1. Ukulima kwezilwane zasemanzini
I-Bacillus subtilis inomphumela onamandla ovimbela amagciwane ayingozi afana ne-Vibrio, i-Escherichia coli kanye ne-baculovirus e-aquaculture. Ingakhipha inani elikhulu le-chitinase ukubola izinto ezinobuthi neziyingozi echibini le-aquaculture futhi ihlanze ikhwalithi yamanzi. Ngesikhathi esifanayo, ingakwazi ukubola i-bait esele, indle, izinto eziphilayo, njll echibini, futhi inomphumela oqinile wokuhlanza izinhlayiya ezincane zikadoti emanzini. I-Bacillus subtilis nayo isetshenziswa kakhulu ekudleni. Ine-protease eqinile, i-lipase kanye nemisebenzi ye-amylase, engakhuthaza ukuwohloka kwemisoco ekudleni futhi yenze izilwane zasemanzini zimunce futhi zisebenzise ukudla ngokugcwele.
I-Bacillus subtilis inganciphisa ukuvela kwezifo ze-shrimp, ikhulise kakhulu ukukhiqizwa kwezimfanzi, ngaleyo ndlela ithuthukise izinzuzo zezomnotho, ukuvikelwa kwemvelo yezinto eziphilayo, ikhuthaze ukuthuthukiswa kwezitho zokuzivikela zezilwane zasemanzini, futhi ithuthukise ukuzivikela komzimba; ukunciphisa ukuvela kwezifo ze-shrimp, ukwandisa kakhulu ukukhiqizwa kwezimfanzi, ngaleyo ndlela kuthuthukiswe izinzuzo zezomnotho, ukuhlanza ikhwalithi yamanzi, akukho ukungcola, akukho zinsalela.
2. Ukumelana nezifo zezitshalo
I-Bacillus subtilis ikhula ngempumelelo ku-rhizosphere, ebusweni bomzimba noma emzimbeni wezitshalo, iqhudelana namagciwane ukuze uthole imisoco ezungeze izitshalo, ikhiphe izinto ezilwa namagciwane ukuze ivimbele ukukhula kwamagciwane, futhi ikhuthaza uhlelo lokuvikela izitshalo ukuthi lumelane nokuhlasela kwamagciwane, ngaleyo ndlela luzuze. inhloso yokulawulwa kwezinto eziphilayo. I-Bacillus subtilis ingavimbela ikakhulukazi izifo ezihlukahlukene zezitshalo ezibangelwa isikhunta esine-filamentous kanye namanye amagciwane ezitshalo. Izinhlobo ze-Bacillus subtilis ezihlukanisiwe futhi zihlolwe enhlabathini ye-rhizosphere, izimpande, izitshalo kanye namahlamvu ezitshalo kubikwa ukuthi zinemiphumela ephikisayo ezifweni eziningi zokukhunta kanye nebhaktheriya ezitshalweni ezahlukene. Isibonelo, i-rice sheath blight, i-rice blast, i-wheat sheath blight, nokubola kwezimpande zikabhontshisi ezitshalweni zokusanhlamvu. Isifo seqabunga likatamatisi, i-wilt, i-cucumber wilt, i-downy mildew, i-eggplant grey mold kanye ne-powdery mildew, i-pepper blight, njll. I-Bacillus subtilis ingakwazi futhi ukulawula izifo ezihlukahlukene zezithelo emva kokuvuna ezifana nokubola kwe-apula, i-citrus penicillium, i-nectarine brown rot, i-strawberry. isikhunta esimpunga nesikhutha, i-banana wilt, ukubola komqhele, i-anthracnose, i-apula i-penicillium, indawo emnyama, i-canker, nokubola kwesithelo se-golden pear. Ukwengeza, i-Bacillus subtilis inomphumela omuhle wokuvimbela nokulawula ku-poplar canker, ukubola, indawo emnyama yesihlahla kanye ne-anthracnose, indawo yeringi yetiye, i-anthracnose kagwayi, i-shank emnyama, i-pathogen yenkanyezi ensundu, ukubola kwezimpande, ukotini nokuncibilika.
3. Ukukhiqizwa kokudla kwezilwane
I-Bacillus subtilis uhlobo lwe-probiotic oluvame ukungezwa ekudleni kwezilwane. Yengezwa ekudleni kwezilwane ngendlela yezinhlamvu. Ama-spores amaseli aphilayo asesimweni sokungalali akwazi ukubekezelela indawo engalungile ngesikhathi sokucubungula ukudla. Ngemva kokulungiswa ibe i-ejenti yebhaktheriya, izinzile futhi kulula ukuyigcina, futhi ingalulama ngokushesha futhi ikhiqize ngemva kokungena emathunjini esilwane. Ngemva kokuba i-Bacillus subtilis ivuselelwe futhi yanda emathunjini ezilwane, ingakwazi ukusebenzisa izici zayo ze-probiotic, okuhlanganisa ukuthuthukisa izitshalo zamathumbu ezilwane, ukuthuthukisa ukuzivikela komzimba, nokuhlinzeka ngama-enzyme adingwa izilwane ezihlukahlukene. Ingenza ukuntuleka kwama-endogenous enzymes ezilwaneni, ikhuthaze ukukhula nokuthuthukiswa kwezilwane, futhi inomphumela obalulekile we-probiotic.
4. Inkambu yezokwelapha
Ama-enzyme ahlukahlukene angaphandle kwamaseli akhiqizwe i-Bacillus subtilis asetshenziswe emikhakheni eminingi eyahlukene, phakathi kwayo i-lipase ne-serine fibrinolytic protease (okungukuthi i-nattokinase) asetshenziswa kakhulu embonini yezemithi. I-Lipase inamakhono ahlukahlukene we-catalytic. Isebenza kanye nama-enzyme akhona okugaya ukudla ezilwaneni noma kubantu ukuze kugcinwe umgudu wokugaya ukudla usesimweni esinempilo. I-Nattokinase iyi-serine protease ekhiqizwa yi-Bacillus subtilis natto. I-enzyme inemisebenzi yokuhlakaza amahlule egazi, ithuthukise ukujikeleza kwegazi, ithambisa imithambo yegazi, ikhulise ukunwebeka kwemithambo yegazi.
5. Ukuhlanzwa kwamanzi
I-Bacillus subtilis ingasetshenziswa njengesilawuli se-microbial ukuthuthukisa ikhwalithi yamanzi, ukuvimbela amagciwane ayingozi, nokudala indawo enhle kakhulu yemvelo yasemanzini. Ngenxa yokufuywa kwezilwane ezihlala isikhathi eside, izindawo zamanzi ezifuywayo zinenani elikhulu lokungcola okufana nezinsalela zodobo, izinsalela zezilwane kanye nendle, okungadala ukuwohloka kalula kwezinga lamanzi futhi kubeke engozini impilo yezilwane ezifuywayo, futhi kunciphise ngisho nokukhiqiza. futhi kubangele ukulahlekelwa, okuwusongo olukhulu ekuthuthukisweni okusimeme kokufuywa kwezilwane zasemanzini. I-Bacillus subtilis ingahlala emizimbeni yamanzi futhi yakhe imiphakathi yamagciwane evelele ngokuncintisana kwezakhi noma ukuncintisana kwendawo, ivimbele ukukhula nokukhiqizwa kabusha kwama-microorganisms ayingozi njengamagciwane ayingozi (afana ne-Vibrio ne-Escherichia coli) emanzini, ngaleyo ndlela kuguqule inombolo nesakhiwo. ama-microorganisms emanzini nasezinsikeni, futhi avimbele ngempumelelo izifo ezibangelwa ukuwohloka kwekhwalithi yamanzi emanzini. izilwane. Ngesikhathi esifanayo, i-Bacillus subtilis iwuhlobo olungakhipha ama-enzyme angaphandle, futhi ama-enzyme ahlukahlukene ewakhiqizayo angakwazi ukubola ngempumelelo izinto eziphilayo emizimbeni yamanzi futhi athuthukise ikhwalithi yamanzi. Isibonelo, izinto ezisebenzayo i-chitinase, i-protease kanye ne-lipase ekhiqizwa i-Bacillus subtilis ingabolisa izinto eziphilayo emanzini futhi kulimaze imisoco ekudleni kwezilwane, okungagcini nje ngokwenza izilwane zikwazi ukumunca ngokugcwele futhi zisebenzise imisoco ekudleni, kodwa futhi kuthuthukisa kakhulu izinga lamanzi; I-Bacillus subtilis ingaphinda ilungise inani le-pH lemizimba yamanzi ye-aquaculture.
6. Abanye
I-Bacillus subtilis isetshenziswa kabanzi ekuhlanzeni indle kanye nokuvutshelwa kwe-biofertilizer noma ukukhiqizwa kombhede wokuvutshelwa. Kuyi-microorganism esebenzayo.
1) Ukuhlanzwa kwendle kamasipala nezimboni, ukuhlanzwa kwamanzi azungezayo ezimbonini, ithange le-septic, ithange le-septic nokunye ukuhlanza, ukuhlanzwa kwemfucuza yezilwane kanye nephunga, uhlelo lokuhlanza indle, udoti, umgodi womquba, ichibi lomquba kanye nokunye zokwelapha;
2) Ukufuywa kwezilwane, izinkukhu, izilwane ezikhethekile kanye nokuzalanisa izilwane ezifuywayo;
I-3) Ingaxutshwa nezinhlobonhlobo zezinhlobo futhi idlala indima ebalulekile ekukhiqizweni kwezolimo.