I-NewGreen ihlinzeka nge-peptide yamantongomane ama-molecule undecule 99% ngentengo enhle kakhulu

Ukuchazwa Komkhiqizo
Ama-arachis ama-peptides anezingcezwana eziphansi ze-molecular zesisindo samaprotheni akhishwe amantongomane (i-arachis hypogaea) futhi ajwayele ukutholakala nge-enzymatic hydrolysis nezinye izindlela. Ama-peeptides amantongomane acebile kuma-amino acid, ikakhulukazi ama-amino acid assential, futhi abe nomsebenzi omuhle webhayoloji kanye nenani lokudla okunempilo.
Izici eziyinhloko:
Inani lokudla okunempilo
I-2.Easy ukumunca: Ngenxa yesisindo sayo esiphansi samangqamuzana, ama-peptides amantongomane kulula ukuwathola ngomzimba kunamaprotheni aphelele, abenze balungele zonke izinhlobo zabantu, ikakhulukazi abasubathi kanye nabadala.
Umsebenzi we-3.Biological: Ucwaningo lukhombisa ukuthi ama-peeptides amantongomane anemisebenzi ehlukahlukene yebhayoloji efana ne-antioxidant, i-antiinfatory, nomthethonqubo womzimba, futhi angaba nomthelela omuhle empilweni.
Sekukonke, i-peanut peptide ngumthombo wamaprotheni wemvelo onenani elihle lokudla okunempilo kanye namathemba wohlelo lokusebenza olubanzi.
Coha
Isitifiketi sokuhlaziywa
Into yendaba | Ukucacisa | Umphumela |
I-Protein ephelelePeanut peptide) Okuqukethwe (isisekelo esomile%) | ≥99% | 99.34% |
Isisindo se-molecular isisindo ≤1000DA protein (peptide) okuqukethwe | ≥99% | 99.56% |
Ukubonakala | Umhlophe we-powder | Kuvumelana |
Isixazululo Esinamanzi | Kucace futhi kungenamibala | Kuvumelana |
Iphunga | Inokunambitheka kwesimo nephunga lomkhiqizo | Kuvumelana |
Ukuzwa emlonyeni | -Yisimilo | Kuvumelana |
Ama-charactristics | ||
Usayizi ohlukile | I-100% nge-80 mesh | Kuvumelana |
Ukulahleka kokuwomile | ≦I-1.0% | 0.38% |
Okuqukethwe kwe-Ash | ≦I-1.0% | 0.21% |
Izinsalela zokubulala izinambuzane | -Phikisayo | -Phikisayo |
Izinsimbi ezisindayo | ||
Ingqikithi yezinsimbi ezisindayo | ≤I-10ppp | Kuvumelana |
I-arsenic | ≤I-2ppm | Kuvumelana |
Hola | ≤I-2ppm | Kuvumelana |
Izivivinyo ze-microbiological | ||
Isibalo sepuleti esiphelele | ≤I-1000cFU / g | Kuvumelana |
Ingqikithi yemvubelo & isikhunta | ≤I-100cFU / g | Kuvumelana |
E.coli. | -Phikisayo | -Phikisayo |
I-SalmonmonElia | -Phikisayo | -Phikisayo |
Staphylococcus | -Phikisayo | -Phikisayo |
Sebenza
Umsebenzi wePeanut Peptide
Ama-peptides amantongomane anezingcezwana eziphansi zamaphrotheni ezi-molecular izicubu ezikhishwe emantongothini anezinhlobonhlobo zezinto eziphilayo kanye nezinzuzo zezempilo. Nayi eminye yemisebenzi esemqoka yama-peptides amantongomane:
Umphumela we-1.antioxidant:
Ama-peptides amantongomane acebile ezithakweni ze-antioxidant, ezingakwazi ukwehla kwama-radicals wamahhala emzimbeni, wehlise ukuqina kwamaseli, futhi avikele amaseli ekulimaleni oxIdative.
Ukushintshwa kwe-2.Immune:
Ama-peptides amantongomane angakhulisa umsebenzi wokuvikezela komzimba, athuthukise ukumelana, futhi asiza ukuvikela ukutheleleka nezifo.
Umphumela we-3.antiininflammatory:
Ucwaningo lukhombisile ukuthi ama-peeptides amantongomane anezakhiwo ezilwa nama-antiinfatory, anganciphisa ukuvela kokuvuvukala, futhi abe nethonya lezokwelapha elisizayo kwezinye izifo ezingamahlalakhona.
4.Promote imisipha synthesis:
Ama-peeptides amantongomane acebile kuma-amino acid, ikakhulukazi amagatsha ama-amino acid (BCAAS), asiza ukukhuthaza ukuhlanganiswa kwemisipha kanye nokululama futhi kufanelekile kubasubathi abasubathi kanye nokuqina komzimba.
I-5.Improve Cardiovascular Health:
Ama-arachis ama-peptides angasiza ukunciphisa umfutho wegazi futhi athuthukise amazinga we-lipid wegazi, ngaleyo ndlela abe nomthelela omuhle empilweni yenhliziyo.
I-6.Promote yokugaya:
Izithako ezithile kuma-peerades ama-peanut zingasiza ukuthuthukisa impilo yamathumbu futhi zikhuthaze ukugayeka nokumunca.
7.Regale ushukela wegazi:
Ezinye izifundo zikhombisile ukuthi ama-peeptides amantongomane angasiza alawule amazinga kashukela wegazi futhi angasiza kushukela.
Ngokuvamile, ama-peerat ama-peptides anezinzuzo eziningi zezempilo ngenxa yezakhi zazo zokudla okunempilo kanye nemisebenzi ehlukahlukene yebhayoloji, futhi zilungele ukusetshenziswa emikhiqizweni yezempilo nokudla okusebenzayo.
Isicelo
Isicelo sePeanut Peptide
Ama-peptides amantongomane asetshenziswa kabanzi emikhakheni eminingi ngenxa yezakhi zawo zokudla okunempilo nemisebenzi yemvelo, kufaka phakathi:
Imboni ye-1.Food:
Izithasiselo zokudla okunempilo
Ukudla okusebenzayo: kungangezwa eziphuzweni zamandla, imigoqo yamaprotheni, ukudla okulungiselelwe, njll. Ukuthuthukisa inani labo lokudla okunempilo.
Imikhiqizo ye-2.Health:
Ukuvikelwa komzimba: Ama-peptides ama-peanut ajwayele ukusetshenziswa emikhiqizweni yezempilo ehlukahlukene ngenxa yemisebenzi yawo yokuvimbela ukusiza ukuthuthukisa ukungavikeleki.
Imikhiqizo ye-Antioxidant: Ngenxa yezakhiwo zazo ze-antioxidant, ama-peptides amantongomane asetshenziswa nemikhiqizo yezempilo e-antioxidant.
3.Cosmetics:
Imikhiqizo Yokunakekelwa Kwesikhumba: Izakhiwo ze-antioxidant kanye ne-moisturizing ze-peptutden peptupdes zidonsele ukunakwa emikhiqizweni yokunakekelwa kwesikhumba, mhlawumbe kuthuthukiswe ikhwalithi yesikhumba nokulibazisa.
4.Biomedicine:
Ucwaningo lwezidakamizwa nentuthuko: Izici ze-bioactive ze-petuptides ama-peanut zingadlala indima ekwakhiweni kwezidakamizwa ezintsha, ikakhulukazi ezicini ze-antiinfatory ne-antitumory.
Ukuphakelwa okungu-5.ananimal:
Okungezeleli okuphakelayo: Ama-peptides ama-peanut angasetshenziswa njengezengezo zokudla okunempilo ekuphathweni kwezilwane ukukhuthaza ukukhula kwezilwane futhi kuthuthukise izinga lokuguqula okuphakelayo.
Ngokuvamile, ama-peanut ama-peptuptides anekhono elibanzi lesicelo ngenxa yemisebenzi yawo ehlukahlukene yezinto eziphilayo kanye namanani okudla okunempilo, futhi angathuthukiswa futhi asetshenziswe emikhakheni eminingi ngokuzayo.
Iphakheji nokulethwa


