I-Newgreen Factory Supply Extract Food Grade Pure Roselle Anthocyanins Powder 25%
Incazelo Yomkhiqizo
I-Roselle (i-Hibiscus sabdariffa) isitshalo esivamile izimbali zayo nezithelo zivame ukusetshenziswa eziphuzweni nasekudleni. I-Roselle anthocyanins (i-Anthocyanins) iyi-pigment yemvelo ebalulekile ku-roselle. Ziyi-anthocyanins futhi zinezinhlobonhlobo zemisebenzi yebhayoloji nezinzuzo zezempilo.
Izimpawu ze-roselle anthocyanins:
1. Umbala: I-Roselle anthocyanins ngokuvamile ivela ebomvu noma ensomi, okunikeza iziphuzo ze-roselle nokudla kube nombala wazo ogqamile.
2. I-Antioxidant: Ama-Anthocyanins ama-antioxidants anamandla angasiza ekunciphiseni ama-radicals mahhala, anciphise ukuguga kwamangqamuzana, futhi anciphise ingozi yezifo ezingapheli.
3. Imiphumela eqeda ukuvuvukala: Ucwaningo lubonisa ukuthi i-roselle anthocyanins inezinto zokulwa nokuvuvukala futhi ingasiza ekwehliseni izifo ezihlobene nokuvuvukala.
4. Impilo Yenhliziyo Nemithambo yegazi: Olunye ucwaningo lubonisa ukuthi ukukhishwa kwe-roselle kungasiza ukwehlisa umfutho wegazi futhi kuthuthukise amazinga e-lipid egazi, ngaleyo ndlela kuthuthukise impilo yenhliziyo nemithambo yegazi.
5. i-antibacterial and antiviral: I-anthocyanins ku-roselle iphinde ibonise imisebenzi ethile yokulwa namagciwane kanye ne-antiviral.
6. Ithuthukisa Ukugaya: Iziphuzo ze-Roselle zivame ukusetshenziswa njengosizo lokugaya futhi zingasiza ekudambiseni ukungagayeki.
Ungadla kanjani:
I-Roselle ingadliwa ngezindlela ezihlukahlukene, ezivamile zihlanganisa:
Phuza: Itiye leRoselle noma isiphuzo esibandayo, esivame ukwenziwa ngamacembe omisiwe.
Ukudla: Kungasetshenziswa ukwenza ujamu, ama-dessert noma njengesiphuzo.
Amanothi:
Nakuba i-roselle anthocyanins inezinzuzo eziningi zezempilo, kufanele idliwe ngokulinganisela, ikakhulukazi emaqenjini athile abantu (njengabesifazane abakhulelwe noma labo abanezimo ezithile zempilo) okufanele bafune iseluleko sikadokotela noma isazi sokudla okunomsoco.
Ngamafuphi, i-roselle anthocyanins iyisithako semvelo esinezinzuzo eziningi zezempilo okuthi, lapho idliwe ngokulinganisela, ingeze umbala nokudla okunomsoco ekudleni kwakho kwansuku zonke.
I-COA
| Into | Ukucaciswa | Umphumela | Indlela |
| Umenzi Camapounds | I-Anthocyanins ≥25% | 25.42% | I-UV (CP2010) |
| Isithoukubona | |||
| Ukubukeka | I-amorphous powder | Kuyavumelana | Okubonakalayo |
| Umbala | Okunsomi-obomvu | Kuyavumelana | Okubonakalayo |
| Ingxenye Esetshenzisiwe | Isithelo | Kuyavumelana | |
| Khipha i-Solvent | I-Ethanol Namanzi | Kuyavumelana | |
| Physical Izici | |||
| Usayizi Wezinhlayiyana | I-NLT100%Kudlula80 | Kuyavumelana | |
| Ukulahlekelwa Ekumisweni | 三5.0% | 4.85% | CP2010Isithasiselo IX G |
| Okuqukethwe komlotha | 三5.0% | 3.82% | CP2010Isithasiselo IX K |
| Ukuminyana kwenqwaba | 40-60g/100ml | 50 g/100ml | |
| Hhayivy izinsimbi | |||
| Izinsimbi Ezisindayo Eziphelele | ≤10ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| Pb | ≤2ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| As | ≤1ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| Hg | ≤2ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| insalela yesibulala-zinambuzane | ≤10ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| I-Microbiological Izivivinyo | |||
| Inani Lepuleti Eliphelele | ≤1000cfu/g | Kuyavumelana | I-AOAC |
| Isamba seYeast & Mold | ≤100cfu/g | Kuyavumelana | I-AOAC |
| E.Coli | Okubi | Okubi | I-AOAC |
| I-Salmonella | Okubi | Okubi | I-AOAC |
| I-Staphylococcus | Okubi | Okubi | I-AOAC |
| Usuku lokuphelelwa isikhathi | Iminyaka emi-2 Lapho Igcinwe kahle | ||
| Izinsimbi Ezisindayo Eziphelele | ≤10ppm | ||
| Ukupakisha kanye Nesitoreji | Ngaphakathi: isikhwama sepulasitiki esinedekhi ekabili, ngaphandle:Umphongolo wekhadibhodi ongathathi hlangothi& Shiya endaweni enomthunzi nepholile. | ||
Umsebenzi
- I-Roselle anthocyanins inemisebenzi eyahlukene kanye nezinzuzo zezempilo. Nazi ezinye eziyinhloko:
1. Umphumela we-Antioxidant:I-Rosella anthocyanin iyi-antioxidant enamandla enganciphisa ama-radicals mahhala emzimbeni, ibambezele ukuguga kwamangqamuzana, futhi inciphise ukulimala kwengcindezi ye-oxidative emzimbeni.
2. Umphumela wokuqeda ukuvuvukala:Ucwaningo lubonisa ukuthi i-roselle anthocyanins inezinto zokulwa nokuvuvukala futhi ingasiza ekunciphiseni ukuvuvukala okungapheli, futhi ingase ibe nomphumela othile wokunciphisa izifo ezivuthayo ezifana nesifo samathambo.
3. Impilo Yenhliziyo:I-Roselle anthocyanins ingasiza ukwehlisa umfutho wegazi, ithuthukise amazinga e-lipid egazini, ikhuthaze impilo yenhliziyo nemithambo yegazi, futhi inciphise ingozi yesifo senhliziyo nesifo sohlangothi.
4. Ithuthukisa Ukugaya:Iziphuzo zeRoselle zivame ukusetshenziswa njengosizo lokugaya futhi zingasiza ekudambiseni ukungagayeki kahle futhi zikhuthaze impilo yamathumbu.
5. Thuthukisa ukuzivikela:I-antioxidant kanye ne-anti-inflammatory properties ye-anthocyanins ingasiza ekuthuthukiseni umsebenzi wamasosha omzimba futhi ithuthukise ukumelana komzimba.
6. I-Antibacterial and Antiviral:Olunye ucwaningo lubonisa ukuthi i-anthocyanins ku-roselle inomsebenzi othile wokulwa namagciwane kanye ne-antiviral futhi ingasiza ekugwemeni izifo ezithile.
7. Ithuthukisa impilo yesikhumba:Ngenxa yezakhiwo zayo zokulwa ne-antioxidant, i-roselle anthocyanins ingasiza ukuvikela isikhumba emonakalweni we-UV futhi yehlise ukuguga kwesikhumba.
8. Ithuthukisa Ukulawulwa Koshukela Wegazi:Olunye ucwaningo lubonisa ukuthi i-roselle anthocyanins ingasiza ekuthuthukiseni ukuzwela kwe-insulin futhi isize ukulawula amazinga kashukela egazini.
Kafushane, i-roselle anthocyanins iyisithako semvelo esinezinzuzo eziningi zezempilo, futhi uma ithathwa ngokulinganisela, ingasekela umzimba ngezindlela eziningi. Kodwa-ke, imiphumela ethile iyahlukahluka kuye ngokuhlukana komuntu ngamunye, futhi kunconywa ukuthi uyidle ngokusesilinganisweni ekudleni kwakho kwansuku zonke, kuhlanganiswe nokudla okulinganiselayo kanye nendlela yokuphila enempilo.
Isicelo
- I-Roselle anthocyanins (Anthocyanins) isetshenziswa kabanzi emikhakheni eminingi ngenxa yombala wayo oyingqayizivele kanye nezinzuzo zezempilo ezihlukahlukene. Okulandelayo ukusetshenziswa okuyinhloko kwe-roselle anthocyanins:
1. Ukudla Neziphuzo
Imibala Yemvelo: I-Roselle anthocyanins ivame ukusetshenziswa njengemibala yemvelo ekudleni naseziphuzweni, ikakhulukazi kumajusi, iziphuzo, ujamu, amaswidi namakhekhe.
Iziphuzo Ezisebenzayo: Ngenxa yezakhiwo zayo zokulwa ne-antioxidant ne-anti-inflammatory, i-roselle extract isetshenziselwa ukudala iziphuzo ezinempilo ezikhanga abathengi abaqaphela impilo.
2. Imikhiqizo yezempilo
Izithako zokudla okunomsoco: I-Roselle anthocyanins ikhishwa futhi yenziwe amaphilisi noma amaphilisi, asebenza njengama-antioxidants nemikhiqizo yezempilo ukusiza ukuthuthukisa impilo yenhliziyo nemithambo yegazi, ukuthuthukisa ukungatheleleki, njll.
IMPILO YAMANZI: Kweminye imithi yesintu, i-roselle isetshenziswa njengomuthi wamakhambi ukusiza ukukhulula izinkinga ezihlukahlukene zempilo.
3. Izimonyo
UKUNAKEKELWA KWESIKHUMBA: Ngenxa yezakhiwo zayo zokulwa nokuvuvukala kanye ne-anti-inflammatory, i-roselle anthocyanins yengezwa emikhiqizweni yokunakekelwa kwesikhumba ukusiza ukulwa nokuguga kwesikhumba, ukuthuthukisa ithoni yesikhumba kanye nokuswakama.
4. Imboni yokudla
Izivimbelakuvunda: I-Roselle anthocyanins inezinto ezithile zokulwa namagciwane futhi ingasetshenziswa njengezilondolozi zemvelo ukuze kunwetshwe isikhathi seshelufu sokudla.
ISITHAKO ESISEBENZAYO: Kokunye ukudla okusebenzayo, i-roselle anthocyanins isetshenziswa njengezithako zokuthuthukisa izinzuzo zezempilo.
5. Ucwaningo Nentuthuko
Ucwaningo Lwesayensi: Imisebenzi yebhayoloji kanye nezinzuzo zezempilo ze-roselle anthocyanins yisihloko sezifundo eziningi, eziqhuba ukuhlola kwesayensi nokuthuthukiswa komkhiqizo omusha emikhakheni ehlobene.
6. Isiko lendabuko
Isiko Lokudla: Kwamanye amazwe nasezifundeni, i-roselle isetshenziswa kakhulu ekudleni kwendabuko njengesiphuzo nesithako esithandwayo.
Ngamafuphi, i-roselle anthocyanins isetshenziswe kabanzi emikhakheni eminingi efana nokudla, imikhiqizo yezempilo, nezimonyo ngenxa yobuningi bayo bokudla okunomsoco kanye nemisebenzi eminingi. Njengoba ukunaka kwabantu kwezempilo kanye nezithako zemvelo kwanda, amathuba okusetshenziswa kwe-roselle anthocyanins ahlala ebanzi
Imikhiqizo ehlobene:
Iphakheji Nokulethwa
