L-Histidine Newgreen Supply Food Grade Amino Acids L Histidine Powder
Incazelo Yomkhiqizo
I-L-Histidine iyi-amino acid ebalulekile futhi iyi-amino acid enamakha. I-L-histidine iyi-amino acid ebalulekile enemisebenzi ehlukahlukene yomzimba kanye nezicelo, ikakhulukazi ekudleni, ukwelashwa kanye nemboni yokudla.
1. Isakhiwo samakhemikhali
I-Chemical Formula: C6H9N3O2
Isakhiwo: I-L-Histidine iqukethe indandatho ye-imidazole, eyinikeza izici eziyingqayizivele ekuphenduleni kwamakhemikhali e-biochemical.
2. Imisebenzi ye-Physiological
Ukuhlanganiswa kwamaprotheni: I-L-histidine iyingxenye ebalulekile yamaprotheni futhi ibamba iqhaza ezinhlobonhlobo zezinqubo zezinto eziphilayo.
Izingxenye ze-Enzyme: Iyingxenye yama-enzyme athile futhi ibamba iqhaza ekuphenduleni kwe-catalytic.
Ukulungiswa Kwezicubu: I-L-Histidine idlala indima ebalulekile ekulungiseni nasekukhuleni kwezicubu.
I-COA
Izinto | Imininingwane | Imiphumela |
Ukubukeka | Amakristalu amhlophe noma i-crystalline powder | Vumelanisa |
Ukuhlonza (IR) | Ihambisana ne-spectrum yereferensi | Vumelanisa |
I-Assay(L-Histidine) | 98.0% kuya ku-101.5% | 99.21% |
PH | 5.5~7.0 | 5.8 |
Ukuzungezisa okuqondile | +14.9°~+17.3° | +15.4° |
Ama-Chloride | ≤0.05% | <0.05% |
Ama-sulfate | ≤0.03% | <0.03% |
Izinsimbi ezinzima | ≤15ppm | <15ppm |
Ukulahlekelwa ekomisweni | ≤0.20% | 0.11% |
Izinsalela ekushiseni | ≤0.40% | <0.01% |
Ubumsulwa beChromatographic | Ukungcola komuntu ngamunye≤0.5% Ukungcola okuphelele≤2.0% | Vumelanisa |
Isiphetho
| Ihambisana nendinganiso.
| |
Isitoreji | Gcina endaweni epholile neyomile engaqini, gwema ukukhanya okunamandla nokushisa. | |
Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle |
Umsebenzi
1. Thuthukisa impilo yegazi
I-Erythropoiesis: I-L-Histidine idlala indima ebalulekile ekukhiqizeni amangqamuzana egazi abomvu futhi isiza ukugcina ukusebenza okujwayelekile kwegazi.
2. Ukwesekwa Kwamasosha omzimba
Thuthukisa ukusebenza kwamasosha omzimba: I-L-Histidine ingathuthukisa ukusebenza kwamasosha omzimba futhi isize ukulwa nokutheleleka kanye nezifo.
3. I-Neuroprotection
I-Neurotransmission: I-L-Histidine idlala indima ku-neurotransmission futhi ingase ibe nemiphumela enenzuzo empilweni yobuchopho futhi isize ukuthuthukisa umsebenzi wokuqonda.
4. Umphumela we-Antioxidant
Ukuvikelwa Kweseli: I-L-Histidine ingaba nezakhiwo ze-antioxidant ezisiza ukuvikela amangqamuzana emonakalweni wokucindezeleka okwenziwe nge-oxidative.
5. Khuthaza ukulungiswa kwezicubu
Ukuphulukiswa Kwenxeba: I-L-Histidine idlala indima ebalulekile ekulungiseni nasekukhuleni kwezicubu kanye nezinsiza ekwelapheni kwesilonda.
6. Bamba iqhaza ekuhlanganiseni ama-enzyme
Izingxenye ze-Enzyme: I-L-histidine iyingxenye yama-enzyme athile futhi ibamba iqhaza ekwenziweni kwe-biochemical reaction.
Isicelo
1. Izithako zokudla okunomsoco
I-Dietary Supplements: I-L-Histidine ivame ukusetshenziswa njengesengezo sokudla okunempilo, ikakhulukazi ekudleni kwezemidlalo nokululama, ukusiza ukuthuthukisa ukusebenza kwezemidlalo nokukhuthaza ukulungiswa kwemisipha.
2. Ukusetshenziswa kwezokwelapha
Ukwelashwa Kwezifo Ezithile: I-L-Histidine ingase isetshenziselwe ukwelapha izifo ezithile ze-metabolic, i-anemia, noma ukungondleki kahle ukusiza ukuthuthukisa impilo yesiguli.
3. Imboni yokudla
Isengezo Sokudla: Njengesengezo sokudla, i-L-histidine isetshenziselwa ukuthuthukisa inani lokudla okunomsoco, ikakhulukazi ekudleni kwezingane kanye nokudla okusebenzayo.
4. Ukudla kwezilwane
Ukwengeza Okuphakelayo: Ekuphakeleni kwezilwane, i-L-histidine isetshenziswa njengesengezo se-amino acid ukukhuthaza ukukhula kwezilwane nokwenza ngcono izinga lokuguqulwa kokuphakelayo.
5. Izimonyo
Ukunakekelwa Kwesikhumba: I-L-Histidine isetshenziswa njengesithako esithambisayo kweminye imikhiqizo yokunakekelwa kwesikhumba ukusiza ukuthuthukisa isimo sesikhumba.