Ukuthengisa okushisayo kwehhashi le-chestnut kukhishwe impushana kuhlinzeka ngemvelo okungu-20% kwe-aescins i-chestnut yamahhashi
Incazelo Yomkhiqizo
| Igama Lomkhiqizo | Ukuthengisa okushisayo kwehhashi le-chestnut kukhishwe impushana kuhlinzeka ngemvelo okungu-20% kwe-aescins i-chestnut yamahhashi |
| Ibanga | Ibanga Lokudla |
| Ukubukeka | impushana ensundu |
| Umthombo | I-Horse Chestnut Extract |
| Amagama angukhiye | I-Horse Chestnut Extract; I-Horse Chestnut Extract powder; I-Escin Horse Chestnut Extract |
| Isitifiketi | HALAL/HACCP/ISO22000/ISO9001/MSDS |
| Isitoreji | Gcina endaweni epholile &eyomile, gwema ukukhanya okunamandla nokushisa. |
| I-Shelf Life | Izinyanga ezingama-24 |
Isitifiketi Sokuhlaziya
 | NEWGREENHI-ERBCO., LTD Engeza: No.11 Tangyan south Road, Xi'an, China Ucingo: 0086-13237979303I-imeyili:uBella@lfherb.com |
| Igama Lomkhiqizo | I-Horse Chestnut Seed Extract | Umthombo Wezitshalo | Imbewu |
| Inombolo yeqoqo. | XG-2024050501 | Usuku Lokukhiqiza | 2024-05-05 |
| Butch Quantity | 1500kg | Usuku lokuphelelwa isikhathi | 2026-05-04 |
| Into | Ukucaciswa | Umphumela | Indlela |
| Umenzi Compounds | I-Aescin ≥20% | 21.42% | UV (CP2010) |
| I-Organoleptic | |||
| Ukubukeka | Impushana enhle | Kuyavumelana | Okubonakalayo |
| Umbala | Okubomvu Okunsundu | Kuyavumelana | Okubonakalayo |
| Izici Zomzimba | |||
| Usayizi Wezinhlayiyana | I-NLT100%Kudlula80 mmmesh | Kuyavumelana | |
| Ukulahlekelwa Ekumisweni | ≦5.0% | 4.85% | CP2010Isithasiselo IX G |
| Okuqukethwe komlotha | ≦5.0% | 3.82% | CP2010Isithasiselo IX K |
| Ukuminyana kwenqwaba | 40-60g/100ml | 50 g/100ml | |
| Izinsimbi ezinzima | |||
| Izinsimbi Ezisindayo Eziphelele | ≤10ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| Pb | ≤2ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| As | ≤1ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| Hg | ≤2ppm | Kuyavumelana | Ukumuncwa kwe-athomu |
| ≤10ppm | Kuyavumelana | Ukumuncwa kwe-athomu | |
| Ukuhlolwa kweMicrobiological | |||
| Inani Lepuleti Eliphelele | ≤1000cfu/g | Kuyavumelana | I-AOAC |
| Isamba seYeast & Mold | ≤100cfu/g | Kuyavumelana | I-AOAC |
| E.Coli | Okubi | Okubi | I-AOAC |
| I-Salmonella | Okubi | Okubi | I-AOAC |
| I-Staphylococcus | Okubi | Okubi | I-AOAC |
| Usuku lokuphelelwa isikhathi | Iminyaka emi-2 Lapho Igcinwe kahle | ||
| otal Heavy Metals | ≤10ppm | ||
| Ukupakisha kanye Nesitoreji | Ngaphakathi: isikhwama sepulasitiki esinedekhi ekabili, ngaphandle:Umphongolo wekhadibhodi ongathathi hlangothi& Shiya endaweni enomthunzi nepholile. | ||
Umsebenzi
1. Umphumela wokulwa nokuvuvukala: Ungavimbela izinga lezinto ezivuthayo futhi unciphise ukungena kwezicubu ezivuthayo.
2. Umphumela we-Anti-seepage: nciphisa ukungena kwe-vascular, vimbela ukugeleza kwamanzi, wehlise...
3. Khuthaza ukugeleza kwegazi nokubuya kwe-lymphatic: thuthukisa ukungezwani kwe-venous, usheshise ukugeleza kwegazi, ukhuthaze ukubuya kwe-lymphatic, uthuthukise ukujikeleza kwegazi kanye ne-microcirculation.
4. Vikela udonga lwemithambo yegazi: Lunomphumela ovikelayo kumaseli endothelial wegazi.
Isicelo
I-1.Umphumela we-antioxidant: unomphumela onamandla we-antioxidant, ungasusa ama-radicals mahhala, unciphise ukulimala kwe-oxidative futhi uvikele isakhiwo kanye nomsebenzi wamangqamuzana e-cell kanye nama-organelles, anti-aging, anti-cancer effect ngaleyo ndlela.
2. Imiphumela yokulwa nokuvuvukala: ingavimbela ukukhiqizwa kwama-cytokines avuthayo, ukunciphisa ukusabela kokuvuvukala, ngaleyo ndlela umphumela wokulwa nokuvuvukala kanye ne-analgesic.
3. Ukwehlisa i-lipids yegazi: i-aescin ingavimbela ukuhlanganiswa kwe-lipids futhi inciphise izinga le-lipids yegazi, ngaleyo ndlela ivimbele ukuvela kwezifo zenhliziyo.
4. Vikela ukusebenza kwezinzwa: kungakhuthaza ukukhula kwamangqamuzana ezinzwa nokulungisa, kuthuthukise ukusebenza kwesimiso sezinzwa, ukuze kuvikelwe izinzwa, kuthuthukise isenzo esinjengenkumbulo.
Iphakheji Nokulethwa
