I-Hawthorn Berry Powder Pure Natural Futha Isifutho Esomisiwe/Ifrize Omisiwe I-Hawthorn Berry Yezithelo Impushana Yejusi
Incazelo Yomkhiqizo:
I-Hawthorn Fruit Powder iyimpushana eyenziwe ngezithelo ezintsha ze-hawthorn (i-Crataegus) ngemva kokumiswa nokuchotshozwa. I-Hawthorn iyisithelo esivamile, ikakhulukazi e-China nakwamanye amazwe ase-Asia, ethandwa ngenxa yokunambitheka kwayo okuyingqayizivele okumuncu kanye nezinzuzo eziningi zezempilo.
Izithako Eziyinhloko
Ivithamini:
I-Hawthorn inothe ngovithamini C, uvithamini A namanye amavithamini B (njenge-folic acid), abalulekile emasosheni omzimba nempilo yenhliziyo.
Amaminerali:
Kufaka phakathi amaminerali afana ne-potassium, i-magnesium, i-calcium nensimbi ukusiza ukugcina imisebenzi evamile yomzimba.
Ama-Antioxidants:
I-Hawthorn inothile ngama-antioxidants, njenge-flavonoids nama-polyphenols, angasiza ekunciphiseni ama-radicals mahhala futhi avikele amangqamuzana emonakalweni we-oxidative.
I-fiber yokudla:
I-Hawthorn fruit powder iqukethe inani elithile le-fibre yokudla, esiza ukukhuthaza ukugaya.
I-COA:
Izinto | Imininingwane | Imiphumela |
Ukubukeka | Impushana Ephuzi Ekhanyayo | Iyahambisana |
Oda | Isici | Iyahambisana |
Isivivinyo | ≥99.0% | 99.5% |
Kunambithile | Isici | Iyahambisana |
Ukulahlekelwa Ekumisweni | 4-7(%) | 4.12% |
Umlotha Ophelele | 8% Ubukhulu | 4.85% |
Insimbi Enzima | ≤10(ppm) | Iyahambisana |
I-Arsenic(As) | 0.5ppm Max | Iyahambisana |
Ukuhola(Pb) | 1 ppm Max | Iyahambisana |
I-Mercury(Hg) | 0.1ppm Max | Iyahambisana |
Inani Lepuleti Eliphelele | 10000cfu/g Ubukhulu. | 100cfu/g |
Imvubelo & Isikhunta | 100cfu/g Ubukhulu. | >20cfu/g |
I-Salmonella | Okubi | Iyahambisana |
E.Coli. | Okubi | Iyahambisana |
I-Staphylococcus | Okubi | Iyahambisana |
Isiphetho | Vumelanisa ne-USP 41 | |
Isitoreji | Gcina endaweni evalwe kahle enezinga lokushisa eliphansi njalo futhi akukho ukukhanya kwelanga okuqondile. | |
Impilo yeshelufu | Iminyaka emi-2 lapho igcinwe kahle |
Umsebenzi:
1.Isekela Impilo Yenhliziyo Nemithambo yegazi:I-Hawthorn isetshenziswa kakhulu emithini yendabuko futhi kukholakala ukuthi isiza ukuthuthukisa ukusebenza kwenhliziyo, ukunciphisa amazinga e-cholesterol futhi ikhuthaze ukujikeleza kwegazi.
2.Thuthukisa ukugaya:I-fibre yokudla kanye nama-asidi e-organic ku-hawthorn fruit powder asiza ukuthuthukisa ukugaya futhi akhulule ukugayeka kokudla.
3.Umphumela we-Antioxidant:Izakhi ze-antioxidant ku-hawthorn zingasiza ekunciphiseni ama-radicals mahhala, zehlise inqubo yokuguga, futhi zivikele impilo yamangqamuzana.
4.Thuthukisa ukuzivikela:Uvithamini C ku-hawthorn usiza ukuqinisa amasosha omzimba futhi uthuthukise ukumelana komzimba.
5.Yehlisa isisindo futhi ulawule isisindo:Impushana yesithelo se-hawthorn inama-kilojoule aphansi futhi inothile nge-fiber, esiza ukukhulisa ukusutha futhi ifanele ukudla okwehlisa isisindo.
Izicelo:
1.Ukudla Neziphuzo:Impushana yesithelo se-hawthorn ingafakwa kumajusi, ama-shakes, iyogathi, okusanhlamvu nezimpahla ezibhakwayo ukwengeza ukunambitheka kanye nenani lokudla okunempilo.
2.Imikhiqizo yezempilo:I-Hawthorn fruit powder ivame ukusetshenziswa njengesithako sezithako zezempilo futhi idonse ukunaka ngezinzuzo zayo zezempilo ezingaba khona.
3.Izinto zokwelapha zendabuko:Emithini yendabuko yamaShayina, i-hawthorn isetshenziswa njengomuthi wokugaya ukudla, ovuselela igazi, nowehlisa i-lipid.