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umkhiqizo

I-Blackcurrant Powder Pure Natural Futha Isifutho Esomile/Ifriza Esomisiwe I-Blackcurrant Yesithelo I-Powder Yejusi

Incazelo emfushane:

Igama lomkhiqizo: Newgreen

Ukucaciswa komkhiqizo: 99%

Impilo Yeshelufu: Izinyanga ezingama-24

Indlela Yesitoreji: Indawo Eyomile Epholile

Ukubukeka: Impushana ensomi

Isicelo: Ukudla Kwezempilo / Okuphakelayo / Izimonyo

Ukupakisha: 25kg / isigubhu; Isikhwama esingu-1kg/foil noma izikhwama ezenziwe ngokwezifiso


Imininingwane Yomkhiqizo

Isevisi ye-OEM/ODM

Omaka bomkhiqizo

Incazelo Yomkhiqizo:

I-Blackcurrant Fruit Powder iyimpushana eyenziwe ngama-blackcurrants amasha (i-Ribes nigrum) omisiwe futhi agaywe. Ama-blackcurrants amajikijolo aminyene ngomsoco athandwa ngenxa yokunambitheka kwawo okuyingqayizivele okumuncu kanye nezinzuzo eziningi zezempilo.

Izithako eziyinhloko
Ivithamini:
Ama-blackcurrants anovithamini C, i-antioxidant enamandla. Ngaphezu kwalokho, iqukethe uvithamini A, uvithamini K namanye amavithamini B (njengovithamini B6 kanye ne-folic acid).
Amaminerali:
Kufaka phakathi amaminerali afana ne-potassium, i-magnesium, i-calcium nensimbi ukusiza ukugcina imisebenzi evamile yomzimba.
Ama-Antioxidants:
Ama-blackcurrants anothile ngama-antioxidants afana nama-anthocyanins, ama-flavonoid nama-polyphenols, angasiza ekunciphiseni ama-radicals mahhala futhi avikele amangqamuzana emonakalweni we-oxidative.
I-fiber yokudla:
I-Blackcurrant fruit powder iqukethe inani elithile le-fibre yokudla, esiza ukukhuthaza ukugaya.

I-COA:

Izinto Imininingwane Imiphumela
Ukubukeka Impushana ensomi Iyahambisana
Oda Isici Iyahambisana
Isivivinyo ≥99.0% 99.5%
Kunambithile Isici Iyahambisana
Ukulahlekelwa Ekumisweni 4-7(%) 4.12%
Umlotha Ophelele 8% Ubukhulu 4.85%
Insimbi Enzima ≤10(ppm) Iyahambisana
I-Arsenic(As) 0.5ppm Max Iyahambisana
Ukuhola(Pb) 1 ppm Max Iyahambisana
I-Mercury(Hg) 0.1ppm Max Iyahambisana
Inani Lepuleti Eliphelele 10000cfu/g Ubukhulu. 100cfu/g
Imvubelo & Isikhunta 100cfu/g Ubukhulu. >20cfu/g
I-Salmonella Okubi Iyahambisana
E.Coli. Okubi Iyahambisana
I-Staphylococcus Okubi Iyahambisana
Isiphetho Vumelanisa ne-USP 41
Isitoreji Gcina endaweni evalwe kahle enezinga lokushisa eliphansi njalo futhi akukho ukukhanya kwelanga okuqondile.
Impilo yeshelufu Iminyaka emi-2 lapho igcinwe kahle

Umsebenzi:

1.Thuthukisa ukuzivikela:Okuqukethwe okuphezulu kwevithamini C kuma-currants amnyama kusiza ukuqinisa amasosha omzimba futhi kuthuthukise ukumelana komzimba.

2.Umphumela we-Antioxidant:Ama-antioxidants kuma-currants amnyama angasiza ekunciphiseni ama-radicals mahhala, abambezele inqubo yokuguga futhi avikele impilo yamangqamuzana.

3.Isekela Impilo Yenhliziyo Nemithambo yegazi:Ama-Antioxidants kuma-currants amnyama angasiza ekunciphiseni amazinga e-cholesterol futhi athuthukise impilo yenhliziyo.

4.Thuthukisa ukugaya:I-fibre yokudla e-blackcurrant fruit powder isiza ukuthuthukisa ukugaya nokuvimbela ukuqunjelwa.

5.Thuthukisa umbono:I-vitamin A nama-antioxidants kuma-currants amnyama angasiza ukuvikela impilo yamehlo futhi athuthukise umbono.

Izicelo:

1.Ukudla Neziphuzo:Impushana yesithelo i-blackcurrant ingafakwa kumajusi, ama-shakes, iyogathi, okusanhlamvu nezimpahla ezibhakwayo ukwengeza ukunambitheka kanye nenani lokudla okunempilo.

2.Imikhiqizo yezempilo:I-Blackcurrant fruit powder ivame ukusetshenziswa njengesithako sezithako zezempilo futhi idonse ukunaka ngezinzuzo zayo zezempilo ezingaba khona.

3.Izimonyo:I-blackcurrant extract nayo isetshenziswa kweminye imikhiqizo yokunakekelwa kwesikhumba ngenxa yezindawo zayo zokuthambisa kanye ne-antioxidant.

Imikhiqizo ehlobene:

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