Umgangatho ophezulu wokutya
Ingcaciso yeMveliso
I-mushroom idibanisa powder umgubo owenziwe ngeendlela ezahlukeneyo zama-mushroom (njengamakhowa amhlophe, e-shiitake, e-Irinake.)). Lo mgubo womgaqo udla ngokudibanisa izondlo kunye nezibonelelo zezempilo zama-mushroom ezininzi kwaye kufanelekile ukuba zisetyenziswe ngeendlela ezahlukeneyo zokutya kunye neemveliso zempilo.
Izithako eziphambili
1. Izithako zesondlo ze-mushrooms ezininzi:-Igumbi ngalinye le-mushroom liqulethe iivithamini ezahlukeneyo, iiminerali kunye ne-antioxidants. Umzekelo, amakhowa eShitake atyebile kwiVitamin D kunye ne-vitam, ngelixa uRishi waziwa ngokuba neempawu zayo zokunganyanzelwa.
I-2. Ifibre fiber:-Imigca yokudibanisa i-mushroom ihlala ityebile kwi-fiber ye-fiber, enceda ukukhuthaza ukugaya.
3. Antioxidants:-Izithako ze-antioxidant eziqulathwe kuma-mushroom ahlukeneyo zinceda ekuchaseni i-radicals yasimahla kwaye ukukhusela iiseli kumonakalo we-oxidative.
Coa
| Izinto | Inkcazo | Iziphumo |
| Imbonakalo | Umgubo omdaka | Dibanisa |
| Iodolo | Phawula | Dibanisa |
| I-assay | ≥99.0% | I-99.5% |
| Ngcangcazela | Phawula | Dibanisa |
| Ilahleko yokomisa | I-4-7 (%) | I-4.12% |
| Iyonke i-ash | I-8% max | I-4.85% |
| Intsimbi enzima | ≤10 (i-PPM) | Dibanisa |
| I-Arsenic (AS) | I-0.5ppm max | Dibanisa |
| Khokelela (PB) | I-1PPM max | Dibanisa |
| I-Mercury (HG) | I-0.1ppm max | Dibanisa |
| I-pile itreyini | I-10000cfu / g max. | I-100cfu / g |
| I-Youst & Ibumba | I-100cfu / g max. | > 20cfu / g |
| Isalmonella | Engalunganga | Dibanisa |
| E.coli. | Engalunganga | Dibanisa |
| I-staphylocococcus | Engalunganga | Dibanisa |
| Ukuqukumbela | Imbonakalo ye-USP 41 | |
| Ukugcinwa | Ivenkile kwindawo evaliweyo eneqondo elingaphantsi kunye nobushushu obuphantsi kwaye akukho lula ilanga. | |
| Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo | |
Izibonelelo
I-1. Uphuculo olungenaKho:- I-Beta-Glucan kunye nezinye izithako kuma-mushroom kunceda ukomeleza amajoni omzimba kwaye aphucule ukunganyangeki komzimba.
I-2. Inkxaso yentliziyo ye-Cardiovascular:-Imifanekiso ye-mushroom inokunceda i-cholesterol amanqanaba kwaye iphucule impilo yentliziyo.
I-3. Anti-insulimotory:-Izinto ezithile kuma-mushroom zinokuba neepropathi ezichasene ne-inframotory, ukunceda ukunciphisa ukuvuvukala okungapheliyo.
4. Iphucula ukugaya:-Ifibha yokutya inceda ukuphucula ukugaya kunye nokuthintela ukuqunjelwa.
5. Ixhasa impilo yobuchopho:-Amakhona amakhowa (anje nge-surium erinzaceus) acinga ukunceda ukukhuthaza ukuveliswa kwento yokukhula kwethambo, ukuxhasa impilo yengqondo.
Isicelo
1.food izongezelelo: -
UnyakaUmgubo we-mushroom xube ungasetyenziswa njengokuqinana komhlaba kwaye wongezwe kwiisuphu, amathokazi, iisosi kunye nesaladi yokwandisa incasa.
Impahla ebhakiweyo:Umgubo we-mushroom xube ungongezwa kwisonka, iicookies kunye nezinye iimpahla ezibhakiweyo ukongeza incasa kunye nesondlo.
2. Iziselo ezisempilweni:
Inyikima kunye neejusi:Yongeza umgubo we-mushom dibanisa ipowder okanye iijusi zokunyusa umxholo wesondlo. -
Iziselo ezishushu:Umgubo we-mushroom xuxeka uxutywe namanzi ashushu ukwenza iziselo ezinempilo.
3. Izongezelelo zezeMpilo: -
Iicapsules okanye iitafile:Ukuba awuyithandi incasa ye-mushroom xuba, ungazikhetha ii-capsules okanye iitafile ze-mushroom susa kwaye uzithathe ngokwemiyalelo ecetyiswayo kwimiyalelo yemveliso.
Iimveliso ezinxulumene noko
