bonelela nge-100% ecocekileyo ye-organic chia seed extract powder ukutya ibakala lechia seed extract protein 30%
Ingcaciso yeMveliso
Iprotheyini ye-Chia ikhutshwe kuMnu. Imbewu iprotheni i-Chia ngokwayo luhlobo lokutya kwezityalo ezinomsoco, ezizityebi kwiprotheni, i-fiber, i-antioxidants, kunye neevithamini zamaminerali. Iprotein yeChia, njengohlobo lwemithombo yezityalo yeprotheyini, isetyenziswa kakhulu kukutya okunempilo kunye nezongezo zempilo.
I-COA
| Izinto | Iinkcukacha | Iziphumo |
| Imbonakalo | umgubo omhlophe | Iyahambelana |
| Ivumba | Uphawu | Iyahambelana |
| Wangcamla | Uphawu | Iyahambelana |
| Uvavanyo (Chia protein) | 30% | 30.85% |
| Uhlalutyo lweSieve | I-100% iphumelele i-80 mesh | Iyahambelana |
| Ilahleko ekomisweni | 5% Ubuninzi. | 1.02% |
| Uthuthu lweSulfate | 5% Ubuninzi. | 1.3% |
| Ukukhupha i-Solvent | I-Ethanol kunye naManzi | Iyahambelana |
| Intsimbi enzima | 5ppm max | Iyahambelana |
| As | 2ppm max | Iyahambelana |
| Izinyibilikisi ezishiyekileyo | 0.05% Ubukhulu. | Ibi |
| Ubungakanani beNcam | I-100% nangona i-40 mesh | Ibi |
| Ukuqukumbela | Ihambelana neenkcukacha ze-USP 39 | |
| Imeko yokugcina | Gcina kwindawo epholileyo kunye neyomileyo, musa ukuba ngumkhenkce. Zigcine kude nokukhanya okunamandla kunye nobushushu. | |
| Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo | |
Umsebenzi
Iprotein yeChia inemisebenzi emininzi, kuquka le ilandelayo:
1. Ukubonelela ngeprotheni ephezulu: Iprotheni ye-Chia ngumthombo weprotheyini yesityalo esiphezulu, ecebileyo kwi-amino acids, enceda ukugcina umsebenzi oqhelekileyo kunye nokulungiswa kwezicubu zomzimba.
2. Ukubonelela nge-fiber yokutya: I-protein ye-Chia isityebi kwi-fiber yokutya, enceda ukukhuthaza impilo ye-digestive tract, ukulawula umsebenzi wesisu, kunye nokukhuthaza ukuchithwa.
3. Ibonelela nge-acids eyimfuneko enamafutha: Iprotheni ye-Chia ityebile kwi-Omega-3 fatty acids, enegalelo kwimpilo ye-cardiovascular, anti-inflammatory and nervous system function.
4. Isityebi kwizondlo: Iprotheyini ye-Chia isityebi kwiindidi zeevithamini, iiminerali kunye ne-antioxidants, inceda ukubonelela ngenkxaso yesondlo esibanzi.
Ngokuqhelekileyo, iprotheni yembewu ye-chia ayinikezeli kuphela iprotheni ephezulu, kodwa inomsebenzi wokubonelela nge-fiber yokutya, i-fatty acids ebalulekileyo kunye neentlobo zezondlo, ezidlala indima ebalulekileyo ekugcineni impilo yonke.
Isicelo
Iprotheni ye-Chia ingasetyenziselwa kwiintlobo ezahlukeneyo zokutya kunye neziselo ukwandisa umxholo weprotheni kunye nokubonelela ngexabiso lesondlo.
Ingasetyenziswa njengomthombo weprotheyini yezityalo ukwenza iiprotheyini zebha, umgubo weprotheyini, iisiriyeli, izonka, iikuki, iibhola zamandla kunye neziselo zeprotheyini.
Ukongeza, iprotein ye-chia inokongezwa kwiisaladi, iyogathi, ijusi kunye ne-ayisikrimu ukunyusa umxholo weprotheyini kunye nokubonelela ngokulinganisela kwesondlo.
Iprotheni yeChia inokuba ngumthombo obalulekileyo weprotheyini kwiiresiphi zemifuno.
Iimveliso ezinxulumeneyo
Umzi-mveliso omtsha oluhlaza ukwabonelela ngeeAmino acids ngolu hlobo lulandelayo:
Ukupakishwa kunye nokuhanjiswa
