Iphepha-intloko - 1

imveliso

iprotease (uhlobo olubhaliweyo) Umenzi Newgreen protease (uhlobo olubhaliweyo) Isongezelelo

Inkcazelo emfutshane:

Igama leBrand: Newgreen

Inkcazo yeMveliso:≥25u/ml

Ubomi beShelf: 24months

Indlela yokuGcina: Indawo eyomileyo epholileyo

Imbonakalo:Umgubo oMhlophe

Isicelo: Ukutya/iSongezelelo/iKhemikhali

Ukupakisha: 25kg / igubu; 1kg/foil Bag okanye njengemfuno yakho


Iinkcukacha zeMveliso

Inkonzo ye-OEM/ODM

Iithegi zeMveliso

Ingcaciso yeMveliso

I-Protease ligama eliqhelekileyo lodidi lwee-enzymes ezenza i-hydrolyze i-protein peptide chain. Zinokwahlulwa zibe yi-endopeptidase kunye ne-telopeptidase ngokwendlela ezithoba ngayo iipeptides. Owokuqala unokusika ikhonkco elikhulu lemolekyuli ye-polypeptide ukusuka phakathi ukwenza i-prion encinci ye-molecular weight prion kunye ne-peptone; Le yokugqibela inokohlulwa ibe yi-carboxypeptidase kunye ne-aminopeptidase, eyenza i-hydrolyze ikhonkco le-peptide nganye ukusuka kwi-carboxyl yasimahla okanye iziphelo ze-amino zepolypeptide, ngokulandelanayo, ukuya kwi-amino acids.

I-COA

Izinto Iinkcukacha Iziphumo
Imbonakalo Umgubo oMhlophe Umgubo oMhlophe
Isivavanyi ≥25u/ml Dlula
Ivumba Akukho nanye Akukho nanye
Uxinaniso olungakhululekanga (g/ml) ≥0.2 0.26
Ilahleko ekomisweni ≤8.0% 4.51%
Intsalela kwi-Ignition ≤2.0% 0.32%
PH 5.0-7.5 6.3
I-avareji yobunzima bemolekyuli <1000 890
Iintsimbi ezinzima(Pb) ≤1PPM Dlula
As ≤0.5PPM Dlula
Hg ≤1PPM Dlula
Ubalo lwebhaktiriya ≤1000cfu/g Dlula
IColon Bacillus ≤30MPN/100g Dlula
Igwele kunye noMngundo ≤50cfu/g Dlula
Intsholongwane ye-Pathogenic Ibi Ibi
Ukuqukumbela Ukuhambelana neenkcukacha
Beka ubomi kwishelufa Iminyaka emi-2 xa igcinwe ngokufanelekileyo

Umsebenzi

I-protease ikhona ngokubanzi kwi-viscera yezilwanyana, iziqu zezityalo, amagqabi, iziqhamo kunye ne-microorganisms. I-Microbial proteases iveliswa ikakhulu kukungunda kunye nebhaktheriya, ilandelwa yiyeast kunye ne-actinomyces.
Ii-enzyme ezenza i-hydrolysis yeeproteni. Kukho iintlobo ezininzi, ezibalulekileyo yi-pepsin, itrypsin, cathepsin, ipapain kunye ne-subtilis protease. I-Protease inokhetho olungqongqo lwe-reaction substrate, kwaye i-protease inokusebenza kuphela kwi-peptide bond ethile kwimolekyuli yeprotheni, efana ne-peptide bond eyenziwe yi-hydrolysis ye-amino acids esisiseko eyenziwa yi-trypsin. I-Protease isasazwe ngokubanzi, ikakhulu kumgudu wokwetyisa womntu nesilwanyana, kwaye ininzi kwizityalo kunye ne-microorganisms. Ngenxa yokunqongophala kwezixhobo zezilwanyana kunye nezityalo, ukuveliswa kwamalungiselelo eprotease kwishishini lenziwa ikakhulu ngokuvundiswa kwemicroorganisms ezifana ne-Bacillus subtilis kunye ne-Aspergillus aspergillus.

Isicelo

I-Protease yenye yezona zinto zibalulekileyo zamalungiselelo e-enzyme yoshishino, enokuthi ibangele i-hydrolysis yeprotheni kunye ne-polypeptide, kwaye ifumaneka ngokubanzi kwizitho zezilwanyana, iziqu zezityalo, amagqabi, iziqhamo kunye ne-microorganisms. Iiproteases zisetyenziswa kakhulu kwimveliso yesonka samasi, kwithenda yenyama kunye nokuguqulwa kweprotein yezityalo. Ukongeza, i-pepsin, i-chymotrypsin, i-carboxypeptidase kunye ne-aminopeptidase zi-proteases kwi-digestive tract yabantu, kwaye phantsi kwesenzo sabo, iprotheni efakwe ngumzimba womntu ifakwe nge-hydrolyzed kwiipeptides ezincinci ze-molecular kunye ne-amino acids.
Okwangoku, iiproteases ezisetyenziswa kwishishini lokubhaka ziiproteases zokungunda, iiproteases zebhaktiriya kunye neeproteases zezityalo. Ukusetyenziswa kwe-protease kwimveliso yesonka kunokutshintsha iimpawu ze-gluten, kwaye uhlobo lwalo lwesenzo luhluke kwisenzo samandla ekulungiseleleni isonka kunye nokuphendula kweekhemikhali zokunciphisa i-arhente. Endaweni yokwaphula idissulfide bond, iprotease yaphula umnatha omacala amathathu okwenza igluten. Indima yeprotease kwimveliso yesonka ibonakala ikakhulu kwinkqubo yokubiliswa kwentlama. Ngenxa yesenzo seprotease, iprotein ekumgubo ithotywa ibe yi-peptides kunye ne-amino acids, ukuze ibonelele ngomthombo wekhabhoni yegwele kwaye ikhuthaze ukuvubela.

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