Newgreen Umgubo weSiqhamo seMulberry esigcwele iWholesale ngama-99% ngeXabiso Elihle
Ingcaciso yeMveliso:
Umgubo wesiqhamo seMulberry yimveliso engumgubo eyenziwe ngamaqunube amatsha ngokusebenzisa iinkqubo ezinjengokucoca, ukususwa kokufuma, ukomiswa kunye nokutyumzwa. I-Mulberry sisiqhamo esinesondlo esinencasa eyodwa eswiti kunye neenzuzo ezininzi zempilo. Oku kulandelayo yintshayelelo eneenkcukacha ye-mulberry fruit powder:
Iingcebiso zokusetyenziswa:
Xa usebenzisa umgubo weziqhamo zamaqunube, kuyacetyiswa ukuba wongeze isixa esifanelekileyo ngokwencasa yobuqu kunye neemfuno.
Khetha iimveliso zendalo ngaphandle kweswekile eyongeziweyo kunye nezilondolozo zokuqinisekisa impilo.
Ngamafutshane, umgubo wesiqhamo semulberry kukutya okunempilo okunesondlo nokuguquguqukayo okufanelekileyo kwiimfuno ezahlukeneyo zokutya.
I-COA:
Isatifiketi sokuHlalutya
| Izinto | Iinkcukacha | Iziphumo |
| Imbonakalo | Umgubo omfusa | Iyahambelana |
| Ivumba | Uphawu olungenancasa | Iyahambelana |
| Indawo yokunyibilika | 47.0℃50.0℃
| 47.650.0℃ |
| Ukunyibilika | Amanzi anyibilikayo | Iyahambelana |
| Ilahleko ekomisweni | ≤0.5% | 0.05% |
| Intsalela ekutshisweni | ≤0.1% | 0.03% |
| Iintsimbi ezinzima | ≤10ppm | <10ppm |
| Ubalo lweMicrobial iyonke | ≤1000cfu/g | 100cfu/g |
| Ukungunda kunye negwele | ≤100cfu/g | <10cfu/g |
| Escherichia coli | Ibi | Ibi |
| Salmonella | Ibi | Ibi |
| Ubungakanani beNcam | I-100% nangona i-40 mesh | Ibi |
| Assay (Mulberry Fruit Powder) | ≥99.0%(nge-HPLC) | 99.36% |
| Ukuqukumbela
| Ukuhambelana neenkcukacha
| |
| Imeko yokugcina | Gcina kwindawo epholileyo kunye neyomileyo, musa ukuba ngumkhenkce. Zigcine kude nokukhanya okunamandla kunye nobushushu. | |
| Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo | |
Umsebenzi:
Umgubo wesiqhamo seMulberry ngumgubo owenziwe ngamaqunube amatsha emva kokuhlanjwa, ukomiswa kunye nokutyunyuzwa. Ineentlobo ngeentlobo zezondlo kunye neenzuzo zempilo. Nantsi eminye yemisebenzi ephambili yomgubo weziqhamo zamaqunube:
1. Zityebile ngezondlo:I-Mulberry fruit powder ityebile kwiivithamini (ezifana ne-vitamin C, i-vitamin K), iiminerali (ezifana nentsimbi, i-calcium, i-potassium) kunye ne-fiber yokutya, enokubonelela umzimba ngeentlobo zezondlo ezibalulekileyo.
2. Isiphumo se-Antioxidant:I-Mulberries zizityebi kwii-antioxidants, ezifana ne-anthocyanins kunye ne-polyphenols, ezinokunceda ukuxhathisa umonakalo we-radical wamahhala, ukunciphisa inkqubo yokuguga, kunye nokukhusela impilo yeeseli.
3. Khuthaza ukwetyisa:Ifiber yokutya kwi-mulberry powder inceda ukukhuthaza impilo yamathumbu, ukuphucula ukugaya, kunye nokuthintela ukuqhina.
4. Ixhasa amajoni omzimba:Iivithamini kunye neeminerali ezikumaqunube zinceda ukomeleza amandla omzimba, ziphucule ukuxhathisa komzimba, kwaye zithintele ukosuleleka.
5. Ukulungelelanisa iswekile yegazi:Olunye uphando lubonisa ukuba i-mulberries inokunceda ukuphucula uvakalelo lwe-insulin kwaye incede ukulawula amanqanaba eswekile yegazi, anokuba neenzuzo ezithile kubantu abanesifo seswekile.
6. Khuthaza impilo yegazi:Iimulberries zizityebi kwi-iron, ezinceda ukukhuthaza ukuveliswa kweeseli ezibomvu zegazi kunye nokuphucula i-anemia.
7. Ukukhathalelwa kolusu kunye nobuhle:Iimpawu ze-mulberry ze-antioxidant ziyenza idume kwiimveliso zokunakekelwa kwesikhumba, inceda ukuphucula umgangatho wolusu kunye nokunciphisa imibimbi namabala.
8. Phucula umbono:I-vitamin A kunye nezinye i-antioxidants eziqulethwe kwi-mulberries zinceda ukukhusela impilo yamehlo kunye nokuphucula umbono.
Umgubo weziqhamo zeMulberry unokongezwa ngokulula kwiziselo, iyogathi, kwimpahla ebhakiweyo, njl.njl. Kukutya okunesondlo nokunempilo okufanelekileyo kwiimfuno ezahlukeneyo zokutya.
Usetyenziso:
Umgubo weziqhamo zamaqunube usetyenziswa kakhulu kwiindawo ezininzi ngenxa yesondlo esityebileyo kunye neenzuzo zempilo. Nazi ezinye zezicelo eziphambili ze-mulberry fruit powder:
1. Ukutya neziselo:
Iziselo: Umgubo weziqhamo zeMulberry ungongeza kwiziselo ezifana namanzi, ijusi, i-milkshakes, iyogathi, njl.njl. ukwandisa incasa kunye nesondlo.
Iimpahla ezibhakiweyo: Isetyenziselwa ukwenza amaqebengwana, iibhiskithi, izonka, njalo njalo, ezingagcini nje ngokongeza umbala kodwa zikwanyusa ixabiso lesondlo.
Ukutya kwesidlo sakusasa: Fafaza i-oatmeal, iyogathi, isaladi, njl.njl kwisidlo sakusasa esinempilo.
2. Iimveliso zempilo:
I-Mulberry powder powder idla ngokuthathwa kwii-capsules okanye iipilisi njengesongezelelo sokutya ukunceda ukuphucula impilo, ngakumbi ngokuxhasa amajoni omzimba kunye nokuphucula ukugaya.
3. Ubuhle kunye Nokhathalelo Lolusu:
Ngenxa yeempawu zayo zokulwa ne-antioxidant, i-mulberry powder powder isetyenziswa kwiimveliso zokunakekelwa kwesikhumba, ezifana neemaski zobuso, iimveliso zokucoca, njl., Ukunceda ukuphucula umgangatho wolusu kunye nokulibazisa ukuguga.
4. Iziqholo:
Umgubo weziqhamo zamaqunube ungasetyenziswa njengesinongo kwaye wongezwe kwisaladi enxitywayo, iisosi okanye izimuncumuncu ukongeza incasa eyodwa.
5. Ukutya Kwesilwanyana:
Umgubo weziqhamo zamaqunube wongezwa kokunye ukutya kwezilwanyana zasekhaya ukukhuthaza impilo yezilwanyana zasekhaya.
Iingcebiso zokusetyenziswa:
Xa usebenzisa umgubo weziqhamo zamaqunube, kuyacetyiswa ukuba wongeze isixa esifanelekileyo ngokwencasa yobuqu kunye neemfuno.
Khetha iimveliso zendalo ngaphandle kweswekile eyongeziweyo kunye nezilondolozo zokuqinisekisa impilo.
Ukuqukumbela, i-mulberry powder kukutya okunempilo okuguquguqukayo okufanelekileyo kwizidlo ezahlukeneyo kunye nendlela yokuphila.
