Iphepha-intloko - 1

imveliso

INewgreen Supply High Quality Konjac Root Extract 60% Glucomannan Powder

Inkcazelo emfutshane:

Igama lebrand: Entsha eluhlaza

Inkcazo yeMveliso: 60%/95%/98% (Ubunyulu Customizable)

Ithala Ubomi: Iinyanga ezingama-24

Indlela yokugcina: Indawo eyomileyo epholileyo

Imbonakalo: Umgubo oMhlophe

Isicelo: Ukutya/Izongezelelo/iKhemikhali

Ukupakisha: 25kg / igubu; 1kg/foil Bag okanye njengemfuno yakho


Iinkcukacha zeMveliso

Inkonzo ye-OEM/ODM

Iithegi zeMveliso

Ingcaciso yeMveliso:

I-Glucomannan yikhompawundi ye-polysaccharide ekhutshwe kwi-konjac. IKonjac, ekwaziwa ngokuba yikonjac potato kunye nesityalo sekonjac, sisityalo esineengcambu ezityebileyo kwiglucomannan.

IGlucomannan yifayibha enyibilikayo emanzini, Emhlophe ukuya kumgubo omdaka okhanyayo, ngokusisiseko ayinavumba, ayinancasa. Inokusasazwa emanzini atshisayo okanye abandayo kunye nexabiso le-PH ye-4.0 ~ 7.0 kwaye wenze isisombululo esiphezulu se-viscosity. Ubushushu kunye nokuphazamiseka koomatshini kwandisa ukunyibilika. Ukuba umlinganiselo olinganayo we-alkali wongezwa kwisisombululo, i-gel-stable-stable gel enganyibilikiyo nangona ishushu kakhulu inokuqulunqwa.

I-COA:

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NEWGREENHI-ERBCO., LTD

Yongeza: No.11 Tangyan emazantsi Road, Xi'an, China

Umnxeba: 0086-13237979303I-imeyile:intsimbi@lfherb.com

Isatifiketi sokuHlalutya

Igama lemveliso:

Glucomannan

Umhla woVavanyo:

2024-07-19

Inombolo yeBatshi:

NG24071801

Umhla wokuveliswa:

2024-07-18

Ubuninzi:

850kg

Umhla WOKUPHELELWA:

2026-07-17

IZINTO UMGANGATHO IZIPHUMO
Imbonakalo Mhlophe Poda Vumelana
Ivumba Uphawu Vumelana
Ngcamla Uphawu Vumelana
Isivavanyi 95.0% 95.4%
Isiqulatho sothuthu ≤0.2 0.15%
Iintsimbi ezinzima ≤10ppm Vumelana
As ≤0.2ppm 0.2 ppm
Pb ≤0.2ppm 0.2 ppm
Cd ≤0.1ppm 0.1 ppm
Hg ≤0.1ppm 0.1 ppm
Ukubalwa kwePleti iyonke ≤1,000 CFU/g 150 CFU/g
Umngundo kunye negwele ≤50 CFU/g 10 CFU/g
E. Coll ≤10 MPN/g 10 MPN/g
Salmonella Ibi Ayifunyanwa
Staphylococcus Aureus Ibi Ayifunyanwa
Ukuqukumbela Ukuhambelana neenkcukacha zemfuno.
Ugcino Gcina kwindawo epholileyo, eyomileyo kwaye engenamoya.
Beka ubomi kwishelufa Iminyaka emibini ukuba ivaliwe kwaye igcine kude nokukhanya kwelanga kunye nokufuma.

 

Umsebenzi:

I-Glucomannan ekhutshwe kwi-konjac inemisebenzi eyahlukeneyo kunye neenzuzo kwintsimi yokutya kunye neemveliso zempilo, kuquka:

1. Ukulungiswa kokutya okuphantsi kweekhalori: Ekubeni i-glucomannan i-fiber e-soluble yamanzi, ingasetyenziselwa njengesithako ekutyeni okuphantsi kweekhalori, inceda ukulungiselela ukutya okuphantsi kweekhalori, i-high-fiber, efanelekileyo kwabo bafuna ukulawula. ukutya kwe-caloric. isihlwele.

2. Impilo yamathumbu: I-Glucomannan ithathwa njengenzuzo kwimpilo yamathumbu ngenxa yokuba ineempawu ze-prebiotic ezinokukhuthaza ukukhula kwebhaktheriya enenzuzo, ukuphucula ukulinganisela kweentyantyambo zamathumbu, kunye nokunceda ukukhuthaza impilo yokugaya.

3. Ukuphuculwa kokutya kokutya: Kwishishini lokutya, i-glucomannan ekhutshwe kwi-konjac idla ngokusetyenziswa njenge-thickener kunye ne-gelling agent, enceda ukuphucula ukuthungwa kunye nencasa yokutya, kunye nokuphucula ukuhambelana kunye nencasa yokutya.

Ngokubanzi, i-konjac-extracted glucomannan inemisebenzi emininzi kwiindawo zokutya kunye ne-nutraceutical, kubandakanywa nokulungiselela ukutya okuphantsi kweekhalori, ukukhuthaza impilo yamathumbu, kunye nokuphucula ukuthungwa kokutya.

Isicelo:

I-Glucomannan ekhutshwe kwi-konjac isetyenziswa ngokubanzi kwiindawo zokutya, amayeza kunye neemveliso zokhathalelo lwempilo. Nazi ezinye zeendawo eziphambili zesicelo:

1. Ishishini lokutya: I-Glucomannan ekhutshwe kwi-konjac isoloko isetyenziswa njenge-ejenti yokuqina, i-gelling agent kunye ne-stabilizer ukuphucula ukuthungwa kunye nencasa yokutya. Ikwasetyenziselwa ukwenza ukutya okune-calorie ephantsi ngenxa ye-calorie ephantsi kunye ne-fiber-rich rich properties.

I-2.Intsimi ye-Pharmaceutical: I-Glucomannan iphinda isetyenziswe njenge-agent yokugcoba okanye i-stabilizer yamachiza, kwaye isetyenziselwa ukulungisa ii-capsules zamachiza omlomo.

I-3.Imveliso yokunakekelwa kwezempilo: Ngenxa yezinto ezityebileyo zefiber, i-glucomannan ekhutshwe kwi-konjac iphinda yongezwa kwezinye iimveliso ze-prebiotic ukuphucula i-intestinal flora kunye nokukhuthaza impilo yokugaya.

Ukupakishwa kunye nokuhanjiswa

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