Newgreen Supply Food / Feed Grade Probiotics Bacillus Subtilis Powder
Ingcaciso yeMveliso
I-Bacillus subtilis luhlobo lwe-Bacillus. Iseli enye yi-0.7-0.8 × 2-3 microns kwaye inemibala elinganayo. Ayinayo i-capsule, kodwa ine-flagella ejikelezayo kwaye iyakwazi ukuhamba. Yintsholongwane yeGram-positive enokwenza i-endogenous resistant spores. I-spores yi-0.6-0.9 × 1.0-1.5 microns, i-elliptical to columnar, ephakathi okanye kancinci kumzimba webhaktheriya. Umzimba webhaktiriya awudumbi emva kokwakheka kwembewu. Ikhula kwaye ivelise ngokukhawuleza, kwaye umphezulu wekholoni urhabaxa kwaye u-opaque, umdaka omhlophe okanye ophuzi kancinci. Xa ikhula kwindawo yenkcubeko yolwelo, ihlala isenza imibimbi. Yibhaktiriya ye-aerobic.
I-Bacillus subtilis ineempembelelo ezahlukeneyo, ezibandakanya ukukhuthaza ukugaywa, ukuqinisa ukhuseleko, kunye nemiphumo ye-antibacterial. Isetyenziswa ngokubanzi kwiinkalo ezininzi, kubandakanywa ukutya, ukutya, iimveliso zempilo, ezolimo kunye noshishino, ebonisa ukubaluleka kwayo kwimpilo kunye nokusebenza kakuhle kwemveliso.
I-COA
| IZINTO | INGCACISO | IZIPHUMO |
| Imbonakalo | Umgubo omhlophe okanye otyheli kancinci | Iyahambelana |
| Umxholo wokufuma | ≤ 7.0% | 3.52% |
| Inani lilonke le iintsholongwane eziphilayo | ≥ 2.0x1010cfu/g | 2.13x1010cfu/g |
| Ukulunga | I-100% nge-0.60mm mesh ≤ 10% nge-0.40mm mesh | 100% nge 0.40mm |
| Enye intsholongwane | ≤ 0.2% | Ibi |
| Iqela le-Coliform | MPN/g≤3.0 | Iyahambelana |
| Phawula | Aspergilusniger: Bacillus Coagulans Umthwali: Isomalto-oligosaccharide | |
| Ukuqukumbela | Iyahambelana noMgangatho wemfuno. | |
| Ugcino | Gcina kwindawo evaliweyo kunye neqondo lokushisa eliphantsi rhoqo kwaye akukho kukhanya kwelanga ngqo. | |
| Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo | |
Umsebenzi
1. I-Subtilis, i-polymyxin, i-nystatin, i-gramicidin kunye nezinye izinto ezisebenzayo eziveliswa ngexesha lokukhula kwe-Bacillus subtilis zineempembelelo ezicacileyo zokuthintela kwiibhaktheriya ze-pathogenic okanye i-pathogens enemiqathango yosulelo olungapheliyo.
2. I-Bacillus subtilis idla ngokukhawuleza i-oksijeni yamahhala emathunjini, ibangela i-intestinal hypoxia, ikhuthaza ukukhula kwebhaktheriya enenzuzo ye-anaerobic, kwaye inqanda ngokungathanga ngqo ukukhula kwezinye iibhaktheriya ze-pathogenic.
3. I-Bacillus subtilis inokukhuthaza ukukhula kunye nokuphuhliswa kwamalungu omzimba wezilwanyana (umntu), isebenze i-T kunye ne-B lymphocytes, ikhulise amanqanaba e-immunoglobulins kunye ne-antibodies, ikhulise ukukhuseleka kwamaselula kunye nokukhuseleka kwe-humoral, kunye nokuphucula i-immunity yeqela.
4. I-Bacillus subtilis idibanisa i-enzymes efana ne-α-amylase, i-protease, i-lipase, i-cellulase, njl., Esebenza kunye ne-enzymes yokugaya kwisilwanyana (umntu) emzimbeni kwi-digestive tract.
5. I-Bacillus subtilis inokunceda ukudibanisa i-vitamin B1, i-B2, i-B6, i-niacin kunye nezinye iivithamini ze-B, kunye nokuphucula umsebenzi we-interferon kunye ne-macrophages kwizilwanyana (abantu).
6. I-Bacillus subtilis ikhuthaza ukubunjwa kwe-spore kunye ne-microencapsulation yeebhaktheriya ezikhethekileyo. Inozinzo oluhle kwi-spore state kwaye inokumelana ne-oxidation; iyaxhathisa kwi-extrusion; iyakwazi ukumelana nobushushu obuphezulu, inokumelana nobushushu obuphezulu be-60 ° C ixesha elide, kwaye inokuphila imizuzu engama-20 kwi-120 ° C; iyamelana ne-asidi kunye ne-alkali, inokugcina umsebenzi kwindawo yesisu esine-acidic, inokumelana nokuhlaselwa kwamathe kunye ne-bile, kwaye ibhaktheriya ephilayo phakathi kwe-microorganisms enokufikelela kumathumbu amakhulu namancinci i-100%.
Isicelo
1. Inkcubeko yasemanzini
I-Bacillus subtilis inempembelelo enamandla yokuthintela kwii-microorganisms ezinobungozi ezifana ne-Vibrio, i-Escherichia coli kunye ne-baculovirus kwi-aquaculture. Inokukhupha inani elikhulu le-chitinase ukubola izinto ezinobuthi kunye nezinto ezinobungozi kwi-aquaculture echibini kwaye ihlambulule umgangatho wamanzi. Ngelo xesha, inokubola i-bait eseleyo, i-feces, i-organic matter, njl njl echibini, kwaye ibe nefuthe elinamandla lokucoca iincinci ezincinci zenkunkuma emanzini. I-Bacillus subtilis ikwasetyenziswa kakhulu kwisondlo. Ineprotease eyomeleleyo, i-lipase kunye nemisebenzi ye-amylase, enokukhuthaza ukuthotywa kwezondlo kwisondlo kwaye yenze izilwanyana zasemanzini zifunxe kwaye zisebenzise ukutya ngokupheleleyo.
I-Bacillus subtilis inokunciphisa ukwenzeka kwezifo ze-shrimp, ikhulise kakhulu imveliso ye-shrimp, ngaloo ndlela iphucula inzuzo yezoqoqosho, ukukhuselwa kwendalo yebhayoloji, ivuselele ukuphuhliswa kwamalungu omzimba wezilwanyana zasemanzini, kwaye ikhulise ukhuseleko lomzimba; ukunciphisa ukwenzeka kwezifo ze-shrimp, ukwandisa kakhulu ukuveliswa kwe-shrimp, ngaloo ndlela kuphuculwe inzuzo yezoqoqosho, ukucoca umgangatho wamanzi, akukho ngcoliseko, akukho ntsalela.
2. Ukuxhathisa izifo zezityalo
I-Bacillus subtilis ikhula ngempumelelo kwi-rhizosphere, kumphezulu womzimba okanye kumzimba wezityalo, ikhuphisana ne-pathogens yezondlo ezijikeleze izityalo, ifihla izinto ezilwa ne-antimicrobial ukuthintela ukukhula kwe-pathogens, kwaye ikhuthaza inkqubo yokukhusela isityalo ukuba ixhathise uhlaselo lwe-pathogens, ngaloo ndlela ifezekisa. injongo yolawulo lwebhayoloji. I-Bacillus subtilis inokuthintela ubukhulu becala iintlobo ngeentlobo zezifo zezityalo ezibangelwa yi-filamentous fungi kunye nezinye iintsholongwane zezityalo. Iintlobo ze-Bacillus subtilis ezibekwe zodwa kwaye zikhuselwe kumhlaba werhizosphere, umphezulu weengcambu, izityalo kunye namagqabi ezityalo kuxelwa ukuba zineziphumo ezichaseneyo kwizifo ezininzi zokungunda kunye neentsholongwane zezityalo ezahlukeneyo. Umzekelo, i-rice sheath blight, i-rice blast, i-sheath blight yengqolowa, kunye nokubola kweengcambu zembotyi kwizityalo eziziinkozo. Isifo samagqabi etumato, ukubola, ukubola kwecucumber, i-downy mildew, i-eggplant grey mold kunye ne powdery mildew, i-pepper blight, njl njl. ukungunda grey kunye powdery mildew, ibhanana wilt, Crown rot, anthracnose, apile i-pear penicillium, indawo emnyama, i-canker, kunye ne-golden pear fruit rot. Ukongeza, i-Bacillus subtilis inefuthe elihle lokuthintela kunye nokulawula kwi-poplar canker, ukubola, indawo emnyama yomthi kunye ne-anthracnose, indawo ye-tea ring, i-anthracnose yecuba, i-shank emnyama, i-brown star pathogen, ukubola kweengcambu, i-cotton damping-off kunye ne-wilt.
3. Imveliso yokutya kwezilwanyana
I-Bacillus subtilis luhlobo lweprobiotic oluqhele ukongezwa kwisondlo sezilwanyana. Yongezwa kwisondlo sezilwanyana ngendlela ye-spores. I-spores ziiseli eziphilayo kwindawo yokulala ekwazi ukunyamezela indawo engafanelekanga ngexesha lokucubungula ukutya. Emva kokulungiswa kwi-agent ye-bacteria, izinzile kwaye kulula ukuyigcina, kwaye inokubuyisela ngokukhawuleza kwaye ivelise emva kokungena emathunjini ezilwanyana. Emva kokuba i-Bacillus subtilis ivuselelwe kwaye yanda emathunjini ezilwanyana, inokusebenzisa iimpawu zayo zeprobiotic, kubandakanywa nokuphucula i-intestinal flora yezilwanyana, ukuphucula ukukhuseleka komzimba, kunye nokubonelela nge-enzymes efunwa zizilwanyana ezahlukeneyo. Inokwenza ukungabikho kwe-endogenous enzymes kwizilwanyana, ikhuthaze ukukhula kunye nophuhliso lwezilwanyana, kwaye inefuthe elibalulekileyo le-probiotic.
4. Intsimi yezonyango
Ii-enzymes ezahlukeneyo ze-extracellular ezifihliweyo yi-Bacillus subtilis ziye zasetyenziswa kwiinkalo ezininzi ezahlukeneyo, phakathi kwazo i-lipase kunye ne-serine fibrinolytic protease (okt i-nattokinase) zisetyenziswa kakhulu kwishishini loxubo mayeza. I-Lipase ineendlela ezahlukeneyo zokusebenzisa amandla. Isebenza kunye ne-enzymes ekhoyo yokugaya kwi-digestive tract yezilwanyana okanye abantu ukugcina i-digestive tract ibhalansi enempilo. I-Nattokinase yi-serine protease ekhutshwe yi-Bacillus subtilis natto. I-enzyme inemisebenzi yokunyibilikisa amahlule egazi, ukuphucula ukujikeleza kwegazi, ukuthambisa imithambo yegazi, kunye nokwandisa ukunwebeka kwemithambo yegazi.
5. Ukucocwa kwamanzi
I-Bacillus subtilis ingasetyenziswa njenge-microbial regulator yokuphucula umgangatho wamanzi, inqanda ii-microorganisms ezinobungozi, kunye nokudala indawo ebalaseleyo yendalo yasemanzini. Ngenxa yoxinaniso lwexesha elide lokufuywa kwezilwanyana, iindawo zamanzi ezifuywa emanzini zinomlinganiselo omkhulu wongcoliseko olufana nentsalela yesithiyelo, iintsalela zezilwanyana kunye nediphozithi yelindle, ezinokuthi ngokulula zibangele ukuhla komgangatho wamanzi kwaye zibeke emngciphekweni impilo yezilwanyana ezifuywayo, kwaye zide zinciphise nemveliso. kwaye kubangele ilahleko, nto leyo esisoyikiso esikhulu kuphuhliso oluzinzileyo lokufuywa kwezilwanyana zasemanzini. I-Bacillus subtilis iyakwazi ukuhlala kwimizila yamanzi kwaye yenze iindawo ezihlala iibhaktheriya ezibalaseleyo ngokhuphiswano lwezondlo okanye ukhuphiswano lwesayithi yendawo, inqanda ukukhula kunye nokuzala kwee-microorganisms ezinobungozi ezifana ne-pathogens eyingozi (efana ne-Vibrio kunye ne-Escherichia coli) emanzini, ngaloo ndlela itshintsha inani kunye nesakhiwo. ye-microorganisms emanzini kunye nentlenga, kunye nokukhusela ngokufanelekileyo izifo ezibangelwa ukuhla komgangatho wamanzi emanzini. izilwanyana. Kwangaxeshanye, i-Bacillus subtilis luxinzelelo olunokuthi lukhuphe i-enzymes ephuma ngaphandle, kwaye ii-enzymes ezahlukeneyo ezizifihlayo zinokubola ngokufanelekileyo izinto eziphilayo kwimizimba yamanzi kunye nokuphucula umgangatho wamanzi. Ngokomzekelo, izinto ezisebenzayo ze-chitinase, i-protease kunye ne-lipase eziveliswa yi-Bacillus subtilis zinokubola izinto eziphilayo emanzini kunye nokunciphisa izondlo kwisondlo sezilwanyana, ezingenzi kuphela ukuba izilwanyana zikwazi ukufunxa ngokupheleleyo kwaye zisebenzise izondlo ekutyeni, kodwa ziphucula kakhulu umgangatho wamanzi; I-Bacillus subtilis inokuhlengahlengisa ixabiso le-pH lemithombo yamanzi efumaneka emanzini.
6. Abanye
I-Bacillus subtilis ikwasetyenziswa ngokubanzi kunyango lwelindle kunye ne-biofertilizer fermentation okanye imveliso yebhedi yokuvundisa. Yi-microorganism esebenzayo.
1) Ukucocwa kogutyulo lwelindle likamasipala kunye nemizi-mveliso, ukucocwa kwamanzi ajikeleza kwimizi-mveliso, itanki ye-septic, itanki ye-septic kunye nolunye unyango, ukunyanga inkunkuma yezilwanyana kunye nevumba, inkqubo yokucoca ilindle, inkunkuma, umngxuma womgquba, ichibi lomgquba kunye nolunye unyango;
2)Ukufuywa kwezilwanyana, iinkukhu, izilwanyana ezikhethekileyo kunye nokufuya izilwanyana;
I-3)Inokuxutywa kunye neentlobo ezahlukeneyo kwaye idlala indima ebalulekileyo kwimveliso yezolimo.
Ukupakishwa kunye nokuhanjiswa
