Iphepha-intloko - 1

imveliso

I-Newgreen ibonelela ngePea Peptide Small Molecule Peptide 99% Ngexabiso Elihle

Inkcazelo emfutshane:

Igama leBrand: Newgreen

Inkcazo yeMveliso :99%

Ubomi beShelf: 24months

Indlela yokuGcina: Indawo eyomileyo epholileyo

Imbonakalo: Umgubo oMhlophe

Isicelo: Ukutya/iSongezelelo/iKhemikhali

Ukupakisha: 25kg / igubu; 1kg/foil Bag okanye njengemfuno yakho


Iinkcukacha zeMveliso

Inkonzo ye-OEM/ODM

Iithegi zeMveliso

Ingcaciso yeMveliso

Intshayelelo yePea Peptide

I-Pea peptide yi-peptide ye-bioactive ekhutshwe kwii-ertyisi. Iprotein ye-Pea idla ngokuqhekeka ibe yi-peptides yemolekyuli encinci nge-enzymatic hydrolysis okanye ezinye iindlela zobugcisa. Iipeptide ze-Pea zizityebi kwiindidi ze-amino acids, ngakumbi ii-amino acids ezibalulekileyo, kwaye zinexabiso lesondlo esilungileyo kunye nomsebenzi webhayoloji.

Iimbonakalo:

1. Ixabiso eliphezulu lesondlo : I-Pea peptides zizityebi kwi-amino acids kwaye inokubonelela umzimba ngezondlo eziyimfuneko.

2. Ukufunxa ngokulula : Ngenxa yobunzima bayo obuncinci be-molecular, i-peptide ye-pea ithathwa lula ngumzimba kwaye ifanelekile kuzo zonke iintlobo zabantu, ngakumbi abo bangahambisani neemveliso zobisi okanye imifuno.

3. Umthombo wezityalo : Njengeprotein esekelwe kwisityalo, iipeptides ze-ertyisi zifanelekile kubantu abatya imifuno kunye nabantu abangahambisani neeprotheni zezilwanyana.

I-COA

Into Inkcazo Isiphumo
Iyonke iprotein yePea peptide ) umxholo (isiseko esomileyo%) ≥99% 99.34%
Ubunzima bemolekyuli ≤1000Da iprotheni (peptide) umxholo ≥99% 99.56%
Imbonakalo Umgubo oMhlophe Iyahambelana
Isisombululo samanzi Icacile kwaye ayinaMbala Iyahambelana
Ivumba Inencasa yeempawu kunye nevumba lemveliso Iyahambelana
Ngcamla Uphawu Iyahambelana
Iimpawu zoMzimba    
Ubungakanani obuyinxenye 100%Nge-80 Mesh Iyahambelana
Ilahleko ekomisweni ≦1.0% 0.38%
Isiqulatho sothuthu ≦1.0% 0.21%
Intsalela Yezitshabalalisi Ibi Ibi
Iintsimbi ezinzima    
Iintsimbi ezinzima zizonke ≤10ppm Iyahambelana
Arsenic ≤2ppm Iyahambelana
Inkokeli ≤2ppm Iyahambelana
Iimvavanyo zeMicrobiological    
Ukubalwa kwePleti iyonke ≤1000cfu/g Iyahambelana
Iyonke iYeast & Mold ≤100cfu/g Iyahambelana
E.Coli. Ibi Ibi
Salmonelia Ibi Ibi
Staphylococcus Ibi Ibi

Umsebenzi

Iipeptide ze-pea zi-peptides ze-bioactive ezithathwe kwii-ertyisi. Zinemisebenzi eyahlukeneyo, kuquka:

1. Ukukhuthaza ukuxutywa kweprotheni : I-Pea peptides kulula ukugaya kunye nokufunxa, inokubonelela ngokufanelekileyo i-amino acids efunekayo ngumzimba, kwaye ifanelekile kubadlali kunye nabantu abafuna ukwandisa iprotheni.

2. Ukomeleza ukhuselo lomzimba : I-Pea peptides inokunceda ekuphuculeni ukusebenza komzimba, ukomeleza ukuxhathisa, kunye nokunceda ukukhusela izifo.

3. Impembelelo ye-Antioxidant : I-peptide ye-Pea iqulethe izithako ze-antioxidant, ezinokunceda ukususa i-radicals yamahhala emzimbeni kunye nokunciphisa inkqubo yokuguga.

4. Ukuphucula ukugaya : I-Pea peptides inokunceda ukukhuthaza impilo yamathumbu, ukuphucula umsebenzi wenkqubo yokugaya, kunye nokunciphisa iingxaki ezifana nokuxhatshazwa.

5. Ukulawula i-Blood Sugar : Olunye uphando lubonisa ukuba i-peptides ye-pea inokunceda ekuphuculeni ukuvakalelwa kwe-insulin kwaye incede ukulawula amanqanaba eswekile yegazi.

6. Ukukhuthaza i-muscle synthesis : Amacandelo e-amino acid kwi-peptide ye-pea inceda i-muscle synthesis kunye nokulungiswa, ifanelekile ukufaneleka kunye nokubuyisela emva kokusebenza.

7. Ukunciphisa Ubunzima : I-Pea peptides inokunceda ukwandisa ukuhlutha kunye nenkxaso yokulawula ubunzima.

Iziphumo ezithile zeepeptide zepea ziyahluka ngokuxhomekeke kumahluko ngamnye. Kucetyiswa ukuba udibane nochwepheshe xa usebenzisa iimveliso ezinxulumeneyo.

Isicelo

Ukusetyenziswa kwepeptide ye-ertyisi

Iipeptide zePea zisetyenziswa kakhulu kula macandelo alandelayo ngenxa yokutyeba kwesondlo kunye neenzuzo ezahlukeneyo zempilo:

1. Iimveliso zempilo :

Iipeptide ze-Pea zihlala zenziwe zibe kukutya okunempilo, zibanga ukwandisa ukugonywa, ukuphucula ukugaya, ukukhuthaza i-metabolism, njl., kwaye zifanelekile kubantu abafuna ukongeza isondlo kunye nokuphucula impilo.

2. Isondlo sezemidlalo :

Iimbaleki kunye nabathandi bokuqina komzimba basebenzisa iipeptide ze-pea njengesongezelelo sezemidlalo esilungiselelwe ukunceda ukubuyiswa kwemisipha, ukuphucula ukusebenza kwezemidlalo kunye nokwandisa unyamezelo.

3. Izongezo zokutya :

I-Pea peptides ingasetyenziswa njengezongezo zesondlo ekutyeni ukuphucula ixabiso lesondlo kunye nencasa yokutya. Zihlala zisetyenziswa kwiziselo zeprotheyini, imivalo yamandla, ukutya okunesondlo kunye nezinye iimveliso.

4. Ukutya okuSebenzayo :

I-Pea peptides ingasetyenziselwa ukuphuhlisa ukutya okusebenzayo, okufana neswekile ephantsi, i-fat fat, kunye nokutya okuphezulu kweprotheyini, ukuhlangabezana neemfuno zesondlo samaqela athile abantu.

5. Iimveliso zobuhle :

Ngenxa yeempawu zayo zokulwa ne-antioxidant kunye nokuthambisa, iipeptide zepea zikwasetyenziswa kwiimveliso zokhathalelo lwesikhumba ukunceda ukuphucula umgangatho wolusu kunye nokulibazisa ukuguga.

6. Ukutya komntwana :

Iipeptide ze-Pea zifanelekile ukusetyenziswa kwiifomula zeentsana ukubonelela ngenkxaso yesondlo esiyimfuneko ngenxa yokwetyisa kwabo lula kunye nexabiso eliphezulu lesondlo.

7. Iimveliso zeVegetarian :

Njengeprotein esekwe kwisityalo, iipeptide zepea zilungele abantu abatya imifuno kunye nabantu abangadibaniyo neeproteni zezilwanyana, kwaye zisetyenziswa kakhulu kwiimveliso zemifuno.

Ukusetyenziswa okwahlukeneyo kweepeptide ze-pea zenza ukuba idume ngakumbi nangakumbi kwicandelo lezempilo kunye nesondlo.

Ukupakishwa kunye nokuhanjiswa

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