I-Newgreen ishushu iBakala lokutya kwe-olea ye-olea ye-ouropaea ye-10: 1

Ingcaciso yeMveliso:
Isicatshulwa somnquma sisithsaba sendalo esikhutshwe kwiziqhamo, amagqabi okanye amagxolo omnquma. Isicatshulwa somnquma sityebile izithako ezisebenzayo ezinjenge-polyphenocs computers, ivithamini E, kunye ne-olive phenol. Ezi zithako zithathwa njengemisebenzi eyahlukeneyo yebhayoloji enje nge-antioxidant, i-anti-insulimet, i-abibacterial, kunye nokuchasana nokwaluphala.
Isicatshulwa somnquma sisetyenziswa ngokubanzi kwiimveliso zonyango, iimveliso zempilo, amayeza kunye namanye amasimi. Iipropathi zayo ze-antioxidant zenza ukuba kungavumeli isithako esiqhelekileyo esinceda ukukhusela ulusu kumonakalo osimahla. Ukongeza, isicatshulwa somnquma sikwasetyenziselwa ukulawula ii-lipids zegazi, khusela impilo yentliziyo, kwaye uphucule umsebenzi ophumeleleyo.
Coa:
Isatifikethi sohlalutyo
Izinto | Inkcazo | Iziphumo | |
Imbonakalo | ipowder etyheli | ipowder etyheli | |
I-assay | I-10: 1 | Dibanisa | |
Intsalela kwi-ignition | ≤1.00% | I-0.55% | |
Ukufuma | ≤10.00% | 7.4% | |
Ubungakanani bentsundu | I-60-100 mesh | I-Mesh | |
Ixabiso le-pH (1%) | 3.0-5.0 | 3.9 | |
Amanzi angenamanzi | ≤1.0% | I-0.3% | |
I-arsenic | ≤1mg / kg | Dibanisa | |
Izinyithi ezinzima (njenge-PB) | ≤10mg / kg | Dibanisa | |
I-Aerobic Bactery Ball | ≤1000 CFU / g | Dibanisa | |
I-Youst & Ibumba | ≤25 CFU / g | Dibanisa | |
I-Coliform Bacteria | ≤40 mpn / 100g | Engalunganga | |
IBacteriac Bacteria | Engalunganga | Engalunganga | |
Ukuqukumbela
| Ivumelana nenkcazo | ||
Imeko yokugcina | Gcina kwindawo epholileyo neyomileyo, musa ukukhulula. Gcina kude nokukhanya okuqinileyo kwaye ubushushu. | ||
Beka ubomi kwishelufa
| Iminyaka emi-2 xa igcinwe ngokufanelekileyo
|
Umsebenzi:
Isicatshulwa somnquma kucingelwa ukuba unemisebenzi eyahlukeneyo enokubakho, kubandakanya:
I-1.nanisoxidant: I-Olive Excet ityebile kwi-polyphenols kunye ne-vitamin E. Ezi zithambisi zineziphumo zasimahla, zonakalisa umonakalo we-antionals, ocothayo ocothayo kwiiseli, ngokwenza oko ukunceda ukukhusela ulusu kunye nempilo yomzimba.
2.Skin ukhuseleko: I-Olive isetyenziswe ngokubanzi kwiimveliso zonyango kwaye kuthiwa zinceda ukunciphisa isisu, ukunciphisa ukomiswa, kwaye uncede ugcine impilo yesikhumba kunye nokungagungqi.
3. Ukukhusela i-Cardiovascular: Ezinye izifundo zibonisa ukuba izinto ezikhutshelwe umnquma zinokunceda amanqanaba e-cholesterol, ukuphucula impilo yentliziyo, kwaye kunokubakho izibonelelo ezithile ekuthinteleni isifo sentliziyo.
Isicelo:
Isicatshulwa somnquma sinezicelo ezibanzi kumasimi amaninzi, kubandakanya kodwa kungaphelelanga koku kulandelayo:
Imveliso yononophelo: I-Olive isetyenziswa rhoqo kwiimveliso zolusu ngenxa ye-Antioxidant kwaye inyanzelisa ipropathi yomonakalo omkhulu, kwaye inciphise ulusu.
2.Drugs: Izithako ezisebenzayo kwi-Olive ithathelwa ingqalelo impilo yentliziyo kwaye inokunceda amanqanaba e-cholesterol kwaye aphucule umsebenzi wentliziyo. Ke ngoko, zisetyenziswa ngamanye amachiza njengonyango oluncedani lwezifo zentliziyo.
Iimveliso ze-3.Health: Isicatshulwa somnquma sikwasetyenziswa kwezinye iimveliso zempilo, ezithethwayo ukuba zincede ukuphucula ukugonya, zilawule ii-lipid zegazi, kwaye zilwe gadalala.
Iphakheji kunye nokuHanjiswa


