I-latovacil yendalo ye-lachneritive ye-bachnersus ye-bichner ye-10 yeebhiliyoni ze-CFU / G CORTCOICS I-Lachneris Buchneri
Ingcaciso yeMveliso:
Ukuguqula ulondolozo lokutya: Yintoni iLactobaclus Buchneri?
I-Lactobacilsus Buchneri yi-lachneri yi-lactelia ye-bacteria ye-lactelia ithandwayo kwintsimi yokutya ukutya. Olu xinzelelo oluthile lwaziwa ngokwazi ukwandisa ubomi beshelufa yeemveliso zokutya ezahlukeneyo ngokuvula ukukhula kwee-microorganisms.
Isebenza njani i-Lactobaclus Buchneri?
I-Lactobacilsus i-Bucherie ivelisa i-acetic acid kunye nezinye iimetaboli ezenza imeko engathandekiyo yokwanda kwee-microorganisms ze-spoilage. Ezi mveliso ze-metabolic ziya kunciphisa ixabiso lokutya kwaye zithintele ukukhula kweebhaktiriya, igwele kunye nokubumba. Ngokwenza njalo, ama-Lactobaclus Cuchneri uthintela ukutya okonakalisayo kwaye kwandisa ubutsha kunye nomgangatho wemveliso. Ukongeza, ama-Lactobacils Cuchneri unceda ukulawula ukukhula kwentsholongwane eyingozi efana ne-listeria monocytogenes. Oku kufezekiswa ngokuveliswa kwezinto ezihlaselayo kunye nokhuphiswano lwesondlo kwinqanaba le-Microfilili, ngakumbi ukuphucula ukhuseleko lokutya okugciniweyo.
Umsebenzi kunye nesicelo:
Zithini izibonelelo zeLactobacil Buchneri?
I-Lactobacilsus Buchneri ineenzuzo ezininzi xa isetyenziselwa ukugcina ukutya:
1.Ubomi beshellffelffelfelffelfelffelnderhelter ubomi: eyona nto iphambili yokusebenzisa i-lactobacils bucheri kukwandisa ubomi beemveliso zokutya. Ngokuthintela ukukhula kwee-microorganisms ze-spoilage, kunceda ukugcina ukutsha kunye nomgangatho wokutya ixesha elide.
2.Khangela ukhuseleko lokutya: I-Lactobacils Buchneri inegalelo kukhuseleko lokutya ngokuvula ukukhula kwentsholongwane enobungozi njengezinto zeListeria Monocytogenes. Oku kunceda ukunciphisa umngcipheko wokugula okukutya kwaye kuphucula ukhuseleko olupheleleyo lokutya okugciniweyo.
I-3.naTVIVITERTERIT: I-Lactobaclus Buchnerii yindalo egciniweyo engaxhomekekanga kwiikhemikhali zezokuguqulelwa. Inika ukhetho olunobuhlobo oluyingqongileyo ekulondolozeni kokutya, ukunciphisa ukusetyenziswa kweewonge ezongeziweyo kunye nezinto ezigciniweyo.
4. UFundo lokutya: ngokungafaniyo neendlela zokulondolozwa kwendalo ezinokuthi ziguqule incasa kunye nokuhlengahlengiswa kokutya, i-Lactobacils Buchneri igcina i-flavor yendalo kunye neempawu zemveliso. Oku kuthetha ukuba abathengi banokonwabela ukutya ngokungathi kwesandul 'ukulungiswa, kwanasemva kokuba igcinwe ixesha elide.
Izicelo ze-jecritatile: I-Lactobacilsus Buchner inokusetyenziswa ngeendlela ezahlukeneyo zokutya, kubandakanya nobisi, inyama, imifuno kunye nokutya okuphelisiweyo. Ukusetyenziswa kwayo gwenxa kuvumela abavelisi bokutya ukugcina abavelisi beentlobo ezahlukeneyo zokutya ngokuzithemba. Ukongeza i-Lactobacils Buchneri ngexesha lolondolozo lokutya kunokwandisa ubomi beshelufa, ukuphucula ukhuseleko lokutya, ukwamkela iindlela zokulondolozwa kwendalo, gcina incasa yokutya kwaye ube nezicelo zokutya kwaye zinezicelo zokusebenza ezininzi. Le ndlela imbonakalo yokufumana ukutya itshintsha ishishini kwaye ixhamle abo bavelisi kunye nabathengi.
Iimveliso ezinxulumene noko:
Umzi-mveliso weNewgreen ubonelela kakuhle i-piriotics efanelekileyo ngokulandelayo:
| I-Lactobaacilsus Acididophilus | I-50-1000 yezigidigidi cf / g |
| I-Lactobacyos Salidarius | I-50-1000 yezigidigidi cf / g |
| I-Lactobacilsus Plastarum | I-50-1000 yezigidigidi cf / g |
| I-Bifidobacterium Alis | I-50-1000 yezigidigidi cf / g |
| I-Lactobacils Reuter | I-50-1000 yezigidigidi cf / g |
| I-Lactobacyos Rhamnosus | I-50-1000 yezigidigidi cf / g |
| I-Lactobacilsus Casei | I-50-1000 yezigidigidi cf / g |
| I-Lactobacyos paracasei | I-50-1000 yezigidigidi cf / g |
| I-Lactobacyos Bulgaricus | I-50-1000 yezigidigidi cf / g |
| I-Lactobacilsus i-helveticous | I-50-1000 yezigidigidi cf / g |
| I-Lactobacilsus Fermenti | I-50-1000 yezigidigidi cf / g |
| I-Lactobacils i-gesi | I-50-1000 yezigidigidi cf / g |
| I-Lactobacils johnsonii | I-50-1000 yezigidigidi cf / g |
| I-Streptococcus Thermophilus | I-50-1000 yezigidigidi cf / g |
| I-Bifidobacterium Bifidum | I-50-1000 yezigidigidi cf / g |
| I-Bifidobacterium lactis | I-50-1000 yezigidigidi cf / g |
| I-Bifidobacterium Loum | I-50-1000 yezigidigidi cf / g |
| I-Bifidobacterium yomzi | I-50-1000 yezigidigidi cf / g |
| I-Bifidobacterium ishumi elivisayo | I-50-1000 yezigidigidi cf / g |
| I-Bifidobacterium ye-ifidobacterium | I-50-1000 yezigidigidi cf / g |
| I-Lactobacilsus crispatus | I-50-1000 yezigidigidi cf / g |
| I-Enterococcus Faecalis | I-50-1000 yezigidigidi cf / g |
| I-Enterococcus Faim | I-50-1000 yezigidigidi cf / g |
| I-Lactobacyos Buchneri | I-50-1000 yezigidigidi cf / g |
| I-Bacilus Coagulans | I-50-1000 yezigidigidi cf / g |
| I-Bacillis Subtilis | I-50-1000 yezigidigidi cf / g |
| I-bacilsus ilayisensi | I-50-1000 yezigidigidi cf / g |
| I-Bacillill Megaterium | I-50-1000 yezigidigidi cf / g |
| I-Lactobacils Jensenii | I-50-1000 yezigidigidi cf / g |
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