Umdiliya wendalo omfusa 25%, 35%, 45%, 60%, 75% High Quality Food Pigment Indalo yomdiliya purple Powder 25%,35%,45%,60%,75%
Ingcaciso yeMveliso
I-pigment yendalo yomdiliya emfusa ngumgubo omfusa omnyama, onyibilikayo emanzini kunye nesisombululo se-ethanol, enganyibiliki kwi-oyile, i-ethanol e-anhydrous. I-hue yayo kunye nokuzinza kuchaphazeleka yi-PH: i-stable ebomvu okanye i-purplish ebomvu xa i-acidic; Ukungathathi hlangothi kuluhlaza okwesibhakabhaka; Umbala oluhlaza ongazinzanga xa u-alkaline.
I-COA:
Izinto | Iinkcukacha | Iziphumo |
Imbonakalo | Umgubo omfusa | Iyahambelana |
Umyalelo | Uphawu | Iyahambelana |
Isivavanyi(Carotene) | 25%, 35%, 45%, 60%, 75% | 25%, 35%, 45%, 60%, 75% |
Wangcamla | Uphawu | Iyahambelana |
Ilahleko ekomisweni | 4-7(%) | 4.12% |
IAsh iyonke | 8% Ubuninzi | 4.85% |
Intsimbi enzima | ≤10(ppm) | Iyahambelana |
Arsenic(As) | 0.5ppm Ubuninzi | Iyahambelana |
Khokela(Pb) | 1ppm Max | Iyahambelana |
IMercury(Hg) | 0.1ppm Max | Iyahambelana |
Ukubalwa kwePleti iyonke | 10000cfu/g Ubuninzi. | 100cfu/g |
Igwele kunye noMngundo | 100cfu/g Ubuninzi. | >20cfu/g |
Salmonella | Ibi | Iyahambelana |
E.Coli. | Ibi | Iyahambelana |
Staphylococcus | Ibi | Iyahambelana |
Ukuqukumbela | Ihambelana ne-USP 41 | |
Ugcino | Gcina kwindawo evaliweyo kunye neqondo lokushisa eliphantsi rhoqo kwaye akukho kukhanya kwelanga ngqo. | |
Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo |
Umsebenzi:
Ukusetyenziswa kwemibala ehlanganisiweyo: ngokweemfuno, le mveliso kunye neminye imibala yemibala eveliswa yinkampani inokuqwalaselwa ngemibala eyahlukeneyo eyahlukeneyo ngokomlinganiselo ofanelekileyo. Umbala wokutya. Iziselo zeziqhamo, iziselo zekhabhoni, iziselo ezinxilisayo, iikeyiki, iijam, njl njl. Iziselo, iwayini, iijam, iimveliso ezingamanzi. Ingasetyenziselwa ijusi yeziqhamo (incasa) iziselo, iziselo zekhabhoni, ukulungiswa kwewayini, iilekese, umbala wepastry, isilika ebomvu neluhlaza kunye neminye imibala yokutya. Izongezo zokutya zizinto ezingezona izondlo ezongezwa ngokunyanisekileyo ekutyeni ngokubanzi kwiimali ezincinci ukuphucula ukubonakala, ukunambitheka, ukwakhiwa kwentlangano okanye iipropati zokugcina ukutya. Ngokwale nkcazo, iziqinisekiso zokutya ngenjongo yokuphucula umxholo wezondlo zokutya akufanele zifakwe kububanzi bezongezo zokutya.
Usetyenziso
Ukukhanya okuzinzileyo kunye nokumelana nobushushu, kungasetyenziselwa izinto ezibhakiweyo, iziselo, iipastries, ice cream njalo njalo.