I-piglolate ye-thocolate ye-thocolate ephezulu ye-pigment ye-pigcolate ye-chocolate yombala we-chocolate yombala we-chocolate oqingqiweyo

I-pigmmer ye-quigm ye-thocolate ephezulu ye-pigment ye-pigcolate ye-chocolate yombala we-chocolate

Inkcazo emfutshane:

Igama lophawu: iNewgreen
Inkcazo yemveliso: 25%, iipesenti ezingama-35, iipesenti ezingama-45, 60%, 75%
Ubomi beShelfi: 24Month
Indlela yokugcina: Indawo eyomileyo eyomileyo
Inkangeleko: umgubo omdaka
Isicelo: Ukutya kwezempilo / ukondla / i-cosmetics
Ukupakisha: 25kg / idrum; I-1kg / ibhegi ye-foil okanye njengemfuneko yakho

Thumela i-imeyile kuthi

Iinkcukacha zemveliso

Inkonzo ye-OEM / ODM

Iimpawu zeMveliso

Ingcaciso yeMveliso

Indaloci-hocolatecI-Oblor Pigment yi-pigment yendalo ekhutshwe kuyococoa beankunye nezityalo ezinxulumene noko. Isetyenziswa ikakhulu ekutyeni, i-goregeges, cosmetics kunye neemveliso zempilo.

Coa

Izinto	Inkcazo	Iziphumo
Imbonakalo	Umgubo omdaka	Dibanisa
Iodolo	Phawula	Dibanisa
I-assay	≥60.0.0%	I-61.2%
Ngcangcazela	Phawula	Dibanisa
Ilahleko yokomisa	I-4-7 (%)	I-4.12%
Iyonke i-ash	I-8% max	I-4.85%
Intsimbi enzima	≤10 (i-PPM)	Dibanisa
I-Arsenic (AS)	I-0.5ppm max	Dibanisa
Khokelela (PB)	I-1PPM max	Dibanisa
I-Mercury (HG)	I-0.1ppm max	Dibanisa
I-pile itreyini	I-10000cfu / g max.	I-100cfu / g
I-Youst & Ibumba	I-100cfu / g max.	> 20cfu / g
Isalmonella	Engalunganga	Dibanisa
E.coli.	Engalunganga	Dibanisa
I-staphylocococcus	Engalunganga	Dibanisa
Ukuqukumbela	Imbonakalo ye-USP 41
Ukugcinwa	Ivenkile kwindawo evaliweyo eneqondo elingaphantsi kunye nobushushu obuphantsi kwaye akukho lula ilanga.
Beka ubomi kwishelufa	Iminyaka emi-2 xa igcinwe ngokufanelekileyo

Izicelo

1.fod kunye neziselo: I-pigmolate yombala we-chocolate ye-chocolate isetyenziswa ngokubanzi kukutya nakwiziselo njengommandla wendalo wokunyusa isibheno esibonakalayo.

I-2.Cosmetics: kwi-cosmetics, i-pigmes yombala we-chocolate ye-chocolate isetyenziswa njengemigangatho kunye nezithako zonyango ze-Antioxidant ezinokubakho kunye nolusu.

Iimveliso ze-3.Health: I-pharcale yomombala we-chocolate yetshokholethi inokusetyenziswa njengesithako kwiisayino zezempilo, ekutsaleni ingqalelo yexabiso lesondlo kunye nezibonelelo zempilo.