Umgubo we-Gudel Bulk Guisic Guisi Guisi

Ingcaciso yeMveliso:
Isininzi somgubo sithathwe kwisiqhamo sediliya. I-powder yediliya yenziwa ngetekhnoloji yokutshiza. Inkqubo ibandakanya ukuhlamba iidiliya entsha, iyothusa isiqhamo esitsha, egxile ijusi, yongeza i-maltodextrin kwijusi, emva koko i-felmer gener kunye ne-powder eshushu nge-80 mesh.
Coa:
Izinto | Inkcazo | Iziphumo |
Imbonakalo | Umgubo wemfusa | Dibanisa |
Iodolo | Phawula | Dibanisa |
I-assay | I-99% | Dibanisa |
Ngcangcazela | Phawula | Dibanisa |
Ilahleko yokomisa | I-4-7 (%) | I-4.12% |
Iyonke i-ash | I-8% max | I-4.85% |
Intsimbi enzima | ≤10 (i-PPM) | Dibanisa |
I-Arsenic (AS) | I-0.5ppm max | Dibanisa |
Khokelela (PB) | I-1PPM max | Dibanisa |
I-Mercury (HG) | I-0.1ppm max | Dibanisa |
I-pile itreyini | I-10000cfu / g max. | I-100cfu / g |
I-Youst & Ibumba | I-100cfu / g max. | > 20cfu / g |
Isalmonella | Engalunganga | Dibanisa |
E.coli. | Engalunganga | Dibanisa |
I-staphylocococcus | Engalunganga | Dibanisa |
Ukuqukumbela | Imbonakalo ye-USP 41 | |
Ukugcinwa | Ivenkile kwindawo evaliweyo eneqondo elingaphantsi kunye nobushushu obuphantsi kwaye akukho lula ilanga. | |
Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo |
Umsebenzi:
I-1. I-fiber eyongezelelekileyo ye-fiber: i-fiber yokutya ye-Deper: I-Pied Riner inceda ukukhuthaza impilo yamathumbu, khusele ukuqunjelwa kwaye unciphise i-chounter.
I-2. I-Vitamin eyongezelelweyo: I-Powder ye-Vitamin ye-discr kubandakanya i-Vitamin C kunye neVitamin K, njl., Ukugcina impilo ...
I-3.
I-4. Iprotein Yongezelayo: I-Propein Yongezelelo: I-Poid's Poid i-Inower ibonelela ngokukhulisa imisipha kunye nokulungiswa.
Izicelo:
I-1.Uder i-1.Grape Powder inokusebenzisa isiselo
2. Umgubo wediliya unokusebenzisa i-ice cream, ipudding okanye ezinye iidessert
I-3.3graseli ye-Pogrape inokusebenzisa iimveliso zononophelo lwempilo
I-Snagrape Powder inokusebenzisa ixesha lokutyibilika, iisosi, izidanga
5.Imidanga ye-5.grad inokusebenzisa ukutya okubhaka
6. Ipoder yomgubo inokusebenzisa iimveliso zobisi
Iimveliso ezinxulumene noko:


