I-enzyme ye-xylanase yebakala lokutya esetyenziswa kwi-yeast yeshishini lokubhaka
Ingcaciso yeMveliso
I-xylanase enzymes yi-xylanase eyenziwe ngoxinzelelo lwe-Bacillus subtilis. Luhlobo lwe-endo-bacteria-xylanase ecocekileyo.
Ingasetyenziswa kunyango lomgubo wesonka somgubo wesonka kunye nemveliso yomgubo wesonka somphunga, kwaye ingasetyenziswa kwimveliso yesonka kunye nesiphuculi sesonka somphunga. Isenokusetyenziswa nakwishishini lokwenziwa kwebhiya, kwishishini lejusi newayini kunye nakwishishini lokutya kwezilwanyana.
Imveliso iveliswa ngokomgangatho we-enzyme yebakala lokutya ekhutshwe yi-FAO, WHO kunye ne-UECFA, ehambelana neFCC.
Inkcazo yeyunithi:
Iyunithi ye-1 ye-Xylanase ilingana nobungakanani be-enzyme, ethi i-hydrolyzes i-xylan ukufumana i-1 μmol yokunciphisa iswekile (Ibalwe njenge-xylose) kwi-1 min kwi-50℃ kunye ne-pH5.0.
Umsebenzi
1.Phucula ubungakanani besonka kunye nesonka somphunga;
2. Ukuphucula indlela yangaphakathi yesonka kunye nesonka somphunga;
3. Ukuphucula ukusebenza kwentlama kunye nokubhaka komgubo;
4. Ukuphucula ukubonakala kwesonka kunye nesonka somphunga.
Umthamo
1.Ukwenza isonka esiqhunyiswayo:
Idosi ecetyiswayo yi-5-10g ngetoni yomgubo. Idosi efanelekileyo ixhomekeke kumgangatho womgubo kunye neeparamitha zokulungisa kwaye kufuneka igqitywe ngovavanyo lokuphunga. Kungcono ukuqalisa uvavanyo ukusuka kwelona nani lincinci. Ukusetyenziswa ngokugqithisileyo kuya kunciphisa amandla okubamba amanzi kwintlama.
2.Ukwenza isonka:
Idosi ecetyiswayo yi-10-30g ngetoni yomgubo. Idosi efanelekileyo ixhomekeke kumgangatho womgubo kunye neeparitha zokucubungula kwaye kufuneka zigqitywe ngovavanyo lokubhaka. Kungcono ukuqalisa uvavanyo ukusuka kwelona nani lincinci. Ukusetyenziswa ngokugqithisileyo kuya kunciphisa amandla okubamba amanzi kwintlama.
Ugcino
| Igqibelele ngaphambi ko | Xa igcinwe njengoko kucetyiswa, imveliso isetyenziswe kakuhle kwiinyanga ezili-12 ukususela kumhla wokuhanjiswa. |
| Beka ubomi kwishelufa | Iinyanga ze-12 kwi-25 ℃, umsebenzi uhlala u-≥90%. Yongeza idosi emva kobomi beshelufa. |
| Iimeko zokuGcina | Le mveliso kufuneka igcinwe kwindawo epholileyo neyomileyo kwisitya esivaliweyo, ukuphepha ukufakwa, ukushisa okuphezulu kunye nomswakama. Imveliso yenzelwe ukuzinza okuphezulu. Ukugcinwa okwandisiweyo okanye iimeko ezingalunganga ezifana nobushushu obuphezulu okanye ukufuma okuphezulu kunokukhokelela kwimfuno ephezulu yedosi. |
Iimveliso ezinxulumeneyo:
Umzi-mveliso omtsha oluhlaza ukwabonelela ngee-Enzymes ngolu hlobo lulandelayo:
| Ibakala lokutya bromelain | I-Bromelain ≥ 100,000 u / g |
| Ukutya kwibakala le-alkaline protease | I-alkaline protease ≥ 200,000 u / g |
| Ibanga lokutya papain | I-Papain ≥ 100,000 u / g |
| Ibakala lokutya laccase | I-Laccase ≥ 10,000 u/L |
| Ukutya grade acid protease uhlobo APRL | I-Acid protease ≥ 150,000 u / g |
| Ibakala lokutya i-cellobiase | I-Cellobiase ≥1000 u/ml |
| I-enzyme ye-dextran yebakala lokutya | I-enzyme ye-dextran ≥ 25,000 u / ml |
| Ibakala lokutya lipase | I-Lipases ≥ 100,000 u / g |
| Ukutya kwibakala lokungathathi hlangothi kweprotease | I-protease engathathi hlangothi ≥ 50,000 u / g |
| Ukutya-grade glutamine transaminase | Glutamine transaminase≥1000 u/g |
| Ukutya ibakala pectin lyase | I-Pectin lyase ≥600 u / ml |
| Umgangatho wokutya wepectinase (ulwelo 60K) | I-Pectinase ≥ 60,000 u / ml |
| Ibanga lokutya catalase | I-Catalase ≥ 400,000 u / ml |
| Ukutya kwibakala le-glucose oxidase | I-glucose oxidase ≥ 10,000 u / g |
| Ibakala lokutya alpha-amylase (iyakwazi ukumelana namaqondo obushushu aphezulu) | Ubushushu obuphezulu α-amylase ≥ 150,000 u / ml |
| Ibakala lokutya alpha-amylase (ubushushu obuphakathi) uhlobo lwe-AAL | Ubushushu obuphakathi alpha-amylase ≥3000 u/ml |
| Ukutya-grade alpha-acetyllactate decarboxylase | α-acetyllactate decarboxylase ≥2000u/ml |
| Ibakala lokutya β-amylase (ulwelo 700,000) | β-amylase ≥ 700,000 u / ml |
| Ibakala lokutya β-glucanase BGS uhlobo | β-glucanase ≥ 140,000 u / g |
| Iprotease yebakala lokutya (uhlobo lwe-endo-cut) | Iprotease (uhlobo lokusika) ≥25u/ml |
| Uhlobo lokutya lwexylanase XYS uhlobo | Xylanase ≥ 280,000 u/g |
| Ibakala lokutya xylanase (asidi 60K) | Xylanase ≥ 60,000 u/g |
| Ukutya ibakala glucose amylase uhlobo GAL | I-enzyme yokugaya≥260,000 u/ml |
| Ibakala lokutya iPullulanase (ulwelo 2000) | I-Pullulanase ≥2000 u/ml |
| I-cellulase yebakala lokutya | CMC≥ 11,000 u/g |
| I-cellulase yebakala lokutya (icandelo elipheleleyo 5000) | CMC≥5000 u/g |
| Umgangatho wokutya we-alkaline protease (uhlobo olugxininisiweyo oluphezulu) | Umsebenzi we-alkaline protease ≥ 450,000 u / g |
| Ibakala lokutya i-glucose amylase (eqinile 100,000) | Umsebenzi we-glucose amylase ≥ 100,000 u / g |
| Umgangatho wokutya we-acid protease (eqinile 50,000) | Umsebenzi we-Acid protease ≥ 50,000 u / g |
| Iprotease engathathi hlangothi kwibakala lokutya (uhlobo olugxile kumsebenzi ophezulu) | Umsebenzi ongathathi hlangothi weprotease ≥ 110,000 u / g |
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