I-Acai Berry Fruit Fruit Powder ecocekileyo yeNdalo yokutshiza Yomisiwe/Mkhenkce iAcai Berry Fruit Powder
Ingcaciso yeMveliso:
IAcai Berry Extract ivunwa kwihlathi lemvula laseBrazil kwaye isetyenziswe iminyaka engamawaka ngabemi bomthonyama baseBrazil. Abantu bomthonyama baseBrazil bakholelwa ukuba iqunube le-Acai linokuphilisa okumangalisayo kunye neempawu zesondlo.
Umxholo wezondlo we-Acai uyamangalisa ngokwenene, kodwa yintoni eyenza i-Acai ihluke kwiimveliso zeberry / iziqhamo ngumxholo we-antioxidant. Uphononongo lubonisa ukuba i-Acai iphinda-phinda kayi33 isiqulatho se-antioxidant njengemidiliya yewayini ebomvu. Xa kuthelekiswa ne-wolfberry, i-noni kunye nemveliso yejusi ye-mangosteen, i-Acai i-6X inamandla ngakumbi ngokubhekiselele kumxholo we-antioxidant. Alikho elinye iqunube okanye imveliso yeziqhamo ezinokusondela ekufaniseni isondlo kunye nomxholo we-antioxidant we-Acai.
I-COA:
Izinto | Iinkcukacha | Iziphumo |
Imbonakalo | obomvu obomvu ukuya kumgubo omnyama we-violet | Iyahambelana |
Umyalelo | Uphawu | Iyahambelana |
Isivavanyi | ≥99.0% | 99.5% |
Wangcamla | Uphawu | Iyahambelana |
Ilahleko ekomisweni | 4-7(%) | 4.12% |
IAsh iyonke | 8% Ubuninzi | 4.85% |
Intsimbi enzima | ≤10(ppm) | Iyahambelana |
Arsenic(As) | 0.5ppm Ubuninzi | Iyahambelana |
Khokela(Pb) | 1ppm Max | Iyahambelana |
IMercury(Hg) | 0.1ppm Max | Iyahambelana |
Ukubalwa kwePleti iyonke | 10000cfu/g Ubuninzi. | 100cfu/g |
Igwele kunye noMngundo | 100cfu/g Ubuninzi. | >20cfu/g |
Salmonella | Ibi | Iyahambelana |
E.Coli. | Ibi | Iyahambelana |
Staphylococcus | Ibi | Iyahambelana |
Ukuqukumbela | Ihambelana ne-USP 41 | |
Ugcino | Gcina kwindawo evaliweyo kunye neqondo lokushisa eliphantsi rhoqo kwaye akukho kukhanya kwelanga ngqo. | |
Beka ubomi kwishelufa | Iminyaka emi-2 xa igcinwe ngokufanelekileyo |
Umsebenzi:
1. Amandla amakhulu kunye namandla.
2. Ukuphucula ukwetyisa.
3.Umgangatho ongcono wokulala.
4. Ixabiso eliphezulu leprotheyini, Inqanaba eliphezulu lefiber.
5. Isiqulatho se-omega esityebileyo sentliziyo yakho.
6. Yomeleza amajoni akho omzimba.
7. Essential amino acid complex.
8. Inceda ukulungelelanisa amanqanaba e-cholesterol.
Usetyenziso:
(1)Isetyenziswa njengezinto ezisetyenziswayo zokucoca ubushushu, ukuchasana nokudumba, ukudumba, njalo njalo, isetyenziswa ikakhulu kwintsimi yoxubo-mayeza;
(2) Isetyenziswa njengeemveliso zezithako ezisebenzayo zokuphucula ukujikeleza kwegazi kunye nokuthomalalisa imithambo-luvo, isetyenziswa kakhulu
ishishini lemveliso yezempilo;
(3)Isetyenziswa njengezithako ezisebenzayo zeeMveliso zokuKhathalela ulusu, isetyenziswa ikakhulu kushishino lwezithambiso.