Spirulina Phycocyanin Powder Blue Spirulina Extract Powder Food Coloring Phycocyanin E6-E20
Tlhaloso ea Sehlahisoa
Phycocyanin ke eng?
Phycocyanin ke mofuta oa protheine ea intracellular, e arohaneng ka ho pshatla lisele tsa spirulina ka har'a tharollo ea ho ntša le ho phalla. E bitsoa phycocyanin hobane e putsoa ka mor'a ho ntšoa.
Batho ba bangata ba utloa sena mme ba nahana hore phycocyanin e mpa e le 'mala oa tlhaho o ntšitsoeng ho spirulina, ba hlokomoloha hore phycocyanin e na le li-amino acid tse robeli tsa bohlokoa,' me ho kenngoa ha phycocyanin ho molemo haholo 'meleng oa motho.
Setifikeiti sa Tlhahlobo
| Lebitso la Sehlahisoa: Phycocyanin | Letsatsi la Tlhahiso: 2023. 11.20 | |
| Nomoro ea sehlopha: NG20231120 | Letsatsi la Tlhahlobo: 2023. 11.21 | |
| Bongata ba Batch: 500kg | Letsatsi la ho felloa ke nako: 2025. 11. 19 | |
|
Lintho |
Litlhaloso |
Liphetho |
| Boleng ba mebala | ≥ E18.0 | E lumellana |
| Protheine | ≥40g/100g | 42.1g/100g |
| Liteko Tsa 'Mele | ||
| Ponahalo | Phofo e Ntle e Boputsoa | E lumellana |
| Monko & tatso | Sebopeho | Sebopeho |
| Boholo ba likaroloana | 100% e feta 80 mesh | E lumellana |
| Assay (HPLC) | 98.5%~-101.0% | 99.6% |
| Boima ba bongata | 0.25-0.52 g/ml | 0.28 g/ml |
| Tahlehelo ka ho omisa | <7.0% | 4.2% |
| Likahare tsa Molora | <10.0% | 6.4% |
| Meriana e bolaeang likokoanyana | Ha e fumanwe | Ha e fumanwe |
| Liteko tsa Lik'hemik'hale | ||
| Litšepe tse boima | <10.0ppm | <10.0ppm |
| Ketapele | <1.0 ppm | 0.40ppm |
| Arsenic | <1.0 ppm | 0.20ppm |
| Cadmium | <0.2ppm | 0.04ppm |
| Liteko tsa Microbiological | ||
| Kakaretso ea Palo ea Libaktheria | <1000cfu/g | 600cfu/g |
| Tomoso le hlobo | <100cfu/g | 30cfu/g |
| Li-coliforms | <3cfu/g | <3cfu/g |
| E.Coli | E mpe | E mpe |
| Salmonella | E mpe | E mpe |
| Qetello | Lumellana le litlhaloso | |
| Polokelo | Boloka sebakeng se pholileng se omileng se sa hatsele, boloka hole le leseli le matla le mocheso | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
E hlahlobiloe ke: Li Yan E amohetsoe ke:WanTao
Phycocyanin le bophelo bo botle
Laola ho itšireletsa mafung
Phycocyanin e ka ntlafatsa ts'ebetso ea li-lymphocyte, ea ntlafatsa ts'ireletso ea 'mele ka tsamaiso ea lymphatic, le ho ntlafatsa bokhoni ba ho thibela mafu le ho hanyetsa mafu a' mele.
Antioxidant
Phycocyanin e ka tlosa peroxy, hydroxyl le alkoxy radicals. Selenium-rich phycocyanin e ka sebelisoa e le antioxidant e matla ho hloekisa letoto la li-radicals tsa mahala tse chefo joalo ka lihlopha tsa superoxide le hydroperoxide. Ke antioxidant e matla ea mahlahahlaha a pharaletseng. Mabapi le ho lieha ho tsofala, ho ka felisa li-radicals tse kotsi tse hlahisoang ts'ebetsong ea metabolism ea 'mele oa motho e bakoang ke tšenyo ea lisele, botsofali ba lisele le maloetse a mang.
Anti-inflammatory
Batho ba bangata ba lilemong tse bohareng le ba hōlileng ba bonolo ho etsa hore lefu le lenyenyane le bake karabelo ea ho ruruha ka nako e le 'ngoe, esita le tšenyo ea ho ruruha e feta hōle bohloko ka boeona. Phycocyanin e ka tlosa ka katleho lihlopha tsa hydroxyl ka seleng le ho fokotsa karabelo ea ho ruruha e bakoang ke glucose oxidase, e bontšang liphello tse kholo tsa antioxidant le anti-inflammatory.
Ntlafatsa phokolo ea mali
Phycocyanin, ka lehlakoreng le leng, e ka etsa metsoako e qhibilihang ka tšepe, e ntlafatsang haholo ho monya ha tšepe ke 'mele oa motho. Ka lehlakoreng le leng, e na le phello e hlasimollang ho hematopoiesis ea masapo, 'me e ka sebelisoa kalafo ea adjuvant ea mafu a fapaneng a mali mme e na le phello e ntlafatsang ho batho ba nang le matšoao a phokolo ea mali.
Thibela lisele tsa mofetše
Hajoale hoa tsebahala hore phycocyanin e na le phello e thibelang tšebetso ea lisele tsa mofetše oa matšoafo le lisele tsa mofetše oa colon, mme e ka ama ts'ebetso ea 'mele ea melanocyte. Ho phaella moo, e na le phello e khahlanong le hlahala ho mefuta e sa tšoaneng ea lihlahala tse kotsi.
Ho ka bonoa hore phycocyanin e na le phello ea tlhokomelo ea bophelo bo botle ba bongaka, 'me lithethefatsi tse fapa-fapaneng tsa metsoako ea phycocyanin li atlehile ho ntlafatsoa linaheng tse ling, tse ka ntlafatsang phokolo ea mali le ho eketsa hemoglobin. Phycocyanin, e le protheine ea tlhaho, e phetha karolo ea bohlokoa ho matlafatsa tšireletso ea 'mele, anti-oxidation, anti-inflammation, ho ntlafatsa phokolo ea mali le ho thibela lisele tsa mofetše,' me e tšoaneloa ke lebitso la "diamane ea lijo".
sephutheloana & thomello
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