Pomegranate Phofo e Hloekileng ea Tlhaho Spray e Omisitsoeng/Ho Qhamisa Pomegranate e Omisitsoeng ea Lero la Lero
Tlhaloso ea Sehlahisoa
Pomegranate Fruit Powder ke phofo e entsoeng ka tholoana e ncha ea kharenate (Punica granatum) ka ho e omisa le ho e pshatla. Pomegranate ke tholoana e nang le limatlafatsi tse ruileng ka li-antioxidants, livithamini le liminerale tse fumaneng tlhokomelo e pharaletseng bakeng sa melemo ea bophelo bo botle.
Metsoako e ka Sehloohong
Li-Antioxidants:Likharenate li na le metsoako e mengata ea polyphenolic, haholo-holo ellagic acid (punicalagins) le anthocyanins, tse nang le thepa e matla ea antioxidant.
Vithamine:Phofo ea tholoana ea kharenate e na le vithamine C, vithamine K le livithamine tse ling tsa B, tse thusang ho matlafatsa sesole sa 'mele le ho khothalletsa bophelo bo botle ka kakaretso.
Liminerale:E kenyelletsa liminerale tse kang potasiamo, magnesium le calcium ho thusa ho boloka mesebetsi e tloaelehileng ea 'mele.
Fiber ea lijo:Phofo ea tholoana ea kharenate e na le tekanyo e itseng ea fiber ea lijo, e thusang ka bophelo bo botle ba tšilo ea lijo.
COA
Lintho | Litlhaloso | Liphetho |
Ponahalo | Phofo e pinki | E lumellana |
Taelo | Sebopeho | E lumellana |
Tlhahlobo | ≥99.0% | 99.5% |
Latsoa | Sebopeho | E lumellana |
Tahlehelo ka ho Omisa | 4-7(%) | 4.12% |
Kakaretso ea Molora | 8% Max | 4.85% |
Tšepe e boima | ≤10(ppm) | E lumellana |
Arsenic(As) | 0.5ppm Max | E lumellana |
Ketapele(Pb) | 1ppm Max | E lumellana |
Mercury(Hg) | 0.1ppm Max | E lumellana |
Kakaretso ea Plate Count | 10000cfu/g Max. | 100cfu/g |
Yeast & Mold | 100cfu/g Max. | >20cfu/g |
Salmonella | E mpe | E lumellana |
E.Coli. | E mpe | E lumellana |
Staphylococcus | E mpe | E lumellana |
Qetello | E lumellana le USP 41 | |
Polokelo | Boloka sebakeng se koetsoeng hantle se nang le mocheso o tlase o sa feleng 'me ho se na khanya ea letsatsi e tobileng. | |
Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle |
Mosebetsi
1.Antioxidant effect:Li-antioxidants tse ka har'a phofo ea tholoana ea kharenate li ka thusa ho fokotsa li-radicals tsa mahala le ho sireletsa lisele ho tsoa tšenyo ea oxidative.
2. Bophelo bo botle ba pelo:Lipatlisiso tse ling li bontša hore likharenate li ka thusa ho fokotsa khatello ea mali le ho ntlafatsa bophelo bo botle ba pelo.
3. Anti-inflammatory effect:Phofo ea tholoana ea kharenate e ka 'na ea e-ba le lintho tse khahlanong le ho ruruha tse ka thusang ho fokotsa ho ruruha' meleng.
4.E tšehetsa tsamaiso ea 'mele ea ho itšireletsa mafung:Livithamini le li-antioxidants tse ka har'a likharenate li ka thusa ho matlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung le ho ntlafatsa ho hanyetsa' mele.
5. Khothalletsa tšilo ea lijo:Fiber ea lijo ka har'a phofo ea tholoana ea kharenate e thusa ho ntlafatsa bophelo bo botle ba tšilo ea lijo le ho khothaletsa tšebetso ea mala.
Lisebelisoa
1.Lijo le lino:Phofo ea tholoana ea kharenate e ka eketsoa ho lero, li-smoothies, yoghurt, lijo-thollo le thepa e halikiloeng ho eketsa boleng ba phepo le tatso.
2. Lihlahisoa tsa bophelo bo botle:Hangata phofo ea tholoana ea kharenate e sebelisoa e le motsoako oa li-supplement 'me e ntse e hapa tlhokomelo bakeng sa melemo ea eona ea bophelo bo botle.
3.Litlolo:Motsoako oa kharenate o boetse o sebelisoa lihlahisoa tse ling tsa tlhokomelo ea letlalo ka lebaka la thepa ea eona ea antioxidant.