hlooho ea leqephe - 1

sehlahisoa

Newgreen Wholesale Bulk Spinach Powder 99% Ka Theko e Ntle

Tlhaloso e Khutšoanyane:

Lebitso la Brand: Newgreen

Tlhaloso ea Sehlahisoa: 99%

Shelf Life: 24months

Mokhoa oa ho boloka: Sebaka se pholileng se omileng

Ponahalo: Phofo e tala

Kopo: Lijo / Tlatsetso / Lik'hemik'hale

Ho paka: 25kg / moropa; 1kg/foil Bag kapa joalo ka tlhoko ea hau


Lintlha tsa Sehlahisoa

Tšebeletso ea OEM / ODM

Li-tag tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

Phofo ea spinach ke lijo tse phofshoana tse entsoeng ka spinach e ncha ka ho hloekisa, ho ntša metsi, ho omisa le mekhoa ea ho senya. E boloka dikahare tsa phepo ya spinach mme e ruile ka dimatlafatsi tse kang vithamine A, vithamine C, vithamine K, iron, calcium, magnesium le fiber ea lijo. Hangata phofo ea spinach e na le 'mala o motala o lefifi' me e na le monko o ikhethang le tatso ea spinach.

Mokhoa oa ho sebelisa:

Lino: Phofo ea spinach e ka tšeloa lebeseng, yogurt kapa lero ho etsa seno se nang le phepo.
Ho baka: Ha o etsa bohobe, libisikiti kapa likuku, o ka nka sebaka sa karolo ea phofo ho eketsa mmala le phepo e nepahetseng.
Seasoning: E ​​ka sebelisoa e le senoko, e eketsoa ho sopho, li-sauces kapa salate.

Lintlha:

Kaha spinach e na le oxalic acid, tšebeliso e feteletseng e ka ama khalsiamo e monyehang, kahoo ho kgothaletswa ho e sebelisa ka mokhoa o itekanetseng.
Batho ba bang (joaloka ba nang le lefu la liphio) ba lokela ho buisana le ngaka pele ba ja phofo ea spinach.

Ka kakaretso, phofo ea spinach ke lijo tse matlafatsang, tse bonolo le tse phetseng hantle tse loketseng litlhoko tse fapaneng tsa lijo.

COA

Setifikeiti sa Tlhahlobo

Lintho Litlhaloso Liphetho
Ponahalo Phofo e tala E lumellana
Monko o monate Sebopeho sa tatso E lumellana
Sebaka se qhibilihang 47.0℃50.0℃

 

47.650.0℃
Solubility Metsi a qhibilihang E lumellana
Tahlehelo ka ho Omisa ≤0.5% 0.05%
Masalla ha a tuka ≤0.1% 0.03%
Litšepe tse boima ≤10ppm <10ppm
Kakaretso ea Palo ea Likokoana-hloko ≤1000cfu/g 100cfu/g
Hlobo le Litomoso ≤100cfu/g <10cfu/g
Escherichia coli E mpe E mpe
Salmonella E mpe E mpe
Boholo ba Karolo 100% leha e le 40 mesh E mpe
Assay (Powder ea Spinach) ≥99.0%(ka HPLC) 99.36%
Qetello

 

Lumellana le litlhaloso

 

Boemo ba polokelo Boloka sebakeng se pholileng le se omileng, U se ke ua leqhoa. Qoba hole le khanya e matla le mocheso.
Shelf bophelo

Lilemo tse 2 ha li bolokiloe hantle

Mosebetsi

Phofo ea spinach ke phofo e entsoeng ka spinach e ncha e hlatsoitsoeng, e feletsoe ke metsi le e sithabetseng. E na le limatlafatsi tse ngata 'me e na le mesebetsi e mengata ea bophelo bo botle. Mona ke tse ling tsa likarolo tsa bohlokoa tsa phofo ea spinach:

1. E na le limatlafatsi tse ngata:Phofo ea spinach e na le vithamine A e ngata, vithamine C, vithamine K, folic acid, tšepe, calcium le magnesium le limatlafatsi tse ling, tse thusang ho boloka bophelo bo botle.

2. Phello ea Antioxidant:Phofo ea spinach e na le li-antioxidants tse ngata, tse kang carotenoids le flavonoids, tse ka thusang ho hanela tšenyo ea radical mahala le ho liehisa mokhoa oa ho tsofala.

3. Khothalletsa tšilo ea lijo:Fiber e ka har'a phofo ea spinach e thusa ho ntlafatsa bophelo bo botle ba mala, ho ntlafatsa tšilo ea lijo, le ho thibela ho patoa.

4. Matlafatsa tšireletso ea 'mele:Livithamini le liminerale tse phofshoana ea spinach li thusa ho matlafatsa sesole sa 'mele le ho ntlafatsa ho hanyetsa 'mele.

5. E Tšehetsa Bophelo bo Botle ba Pelo:Potasiamo le antioxidants ka phofo ea spinach li thusa ho theola khatello ea mali le ho ntlafatsa bophelo bo botle ba pelo.

6. Khothaletsa bophelo bo botle ba mahlo:Lutein le zeaxanthin ka phofo ea spinach li na le phello e sireletsang mahlong le ho thusa ho thibela tahlehelo ea pono le mafu a mahlo.

7. Thuso ea ho theola boima ba 'mele:Phofo ea spinach e na le lik'hilojule tse fokolang 'me e na le fiber e ngata, e ka eketsang satiety' me e loketse batho ba batlang ho theola boima ba 'mele.

Phofo ea spinach e ka eketsoa lijong tse fapaneng, joalo ka li-smoothies, sopho, pasta, thepa e halikiloeng, joalo-joalo, e eketsa boleng ba phepo le 'mala le tatso.

Kopo

Phofo ea spinach e na le mefuta e mengata ea ts'ebeliso, e bonts'ang haholo likarolo tse latelang:

1. Phetoho ea Lijo:
Lihlahisoa tse halikiloeng: phofo ea spinach e ka ekeletsoa linthong tse halikiloeng tse kang bohobe, likuku, likuku, joalo-joalo ho eketsa boleng ba phepo le mmala.
Pasta: Ha u etsa li-noodle, li-wrappers le pasta e 'ngoe, phofo ea spinach e ka eketsoa ho matlafatsa tatso le phepo e nepahetseng.
Lino: Phofo ea spinach e ka sebelisoa ho etsa lino tse phetseng hantle, tse kang li-smoothie, lero le li-milkshakes, ho eketsa phepo e nepahetseng.

2. Lisebelisoa tsa phepo e nepahetseng:
Tlatsetso ea phepo e nepahetseng: Phofo ea spinach e ka sebelisoa e le tlatsetso ea phepo e nepahetseng, haholo-holo e loketseng batho ba jang meroho le batho ba hlokang ho eketsa tšepe, calcium le limatlafatsi tse ling.

3. Indasteri ea phepelo ea lijo:
Lijo tsa Lijo: Lireschorente tse ngata li tla sebelisa phofo ea spinach ho etsa lijana tse khethehileng, tse kang pasta ea phofo ea spinach, sopho ea phofo ea spinach, joalo-joalo, ho hohela bareki.

4. Lijo tsa masea:
Lijo tse Tlatsetsang: Phofo ea spinach e ka sebelisoa ho etsa lijo tse tlatselletsang masea, ho fana ka phepo e nepahetseng le ho thusa masea ho hola hantle.

5. Lijo tse Molemo:
Li-Energy Bars and Snacks: Phofo ea spinach e ka eketsoa libakeng tsa matla le lijo tse bobebe tse phetseng hantle ho eketsa litaba tsa phepo le ho fihlela litlhoko tsa phepo e nepahetseng.

6. Tlhokomelo ea Botle le Letlalo:
Sefahleho sa Mask: Phofo ea spinach e ka boela ea sebelisoa ho mask a maiketsetso a sefahleho hobane e na le li-antioxidants tse ngata 'me e thusa ho ntlafatsa boemo ba letlalo.

7. Lijo tse sebetsang:
Phepo ea Lipapali: Phofo ea spinach e ka sebelisoa e le motsoako oa lihlahisoa tsa phepo ea lipapali ho thusa baatlelete ho tlatsetsa phepo e nepahetseng le ho matlafatsa 'mele.

Ka kakaretso, phofo ea spinach e fetohile motsoako o tummeng oa lijo tse phetseng hantle le ts'ebetso ea lijo ka lebaka la lijo tse nang le phepo e ntle le mefuta e fapaneng ea lisebelisoa.


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