hlooho ea leqephe - 1

sehlahisoa

Newgreen Wholesale Bulk Roselle Juice Powder 99% Ka Theko e Ntle

Tlhaloso e Khutšoanyane:

Lebitso la Brand: Newgreen

Tlhaloso ea Sehlahisoa: 99%

Shelf Life: 24months

Mokhoa oa ho boloka: Sebaka se pholileng se omileng

Ponahalo: Phofo e khubelu

Kopo: Lijo / Tlatsetso / Lik'hemik'hale

Ho paka: 25kg / moropa; 1kg/foil Bag kapa joalo ka tlhoko ea hau


Lintlha tsa Sehlahisoa

Tšebeletso ea OEM / ODM

Li-tag tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

Phofo ea lero la rosa ke phofo e entsoeng ka mahlaku a macha a rosa ka ho hloekisa, ho ntša, ho ntša metsi 'meleng le mekhoa ea ho senya. E boloka monko le limatlafatsi tsa lipalesa tsa rosa 'me hangata e sebelisoa lijong, lino le lihlahisoa tsa botle. Phofo ea lero la rosa ha e na monko o ikhethang feela, empa hape e na le mefuta e mengata ea livithamini, liminerale le li-antioxidants.

Ka kakaretso, lero la rose phofo ke sehlahisoa sa tlhaho se sebetsang ka bongata se loketseng ho sebelisoa mafapheng a mangata a kang lijo, lino, botle le tlhokomelo ea letlalo.

COA

Setifikeiti sa Tlhahlobo

Lintho Litlhaloso Liphetho
Ponahalo Phofo e khubelu E lumellana
Monko o monate Sebopeho sa tatso E lumellana
Sebaka se qhibilihang 47.0℃50.0℃

 

47.650.0℃
Solubility Metsi a qhibilihang E lumellana
Tahlehelo ka ho Omisa ≤0.5% 0.05%
Masalla ha a tuka ≤0.1% 0.03%
Litšepe tse boima ≤10ppm <10ppm
Kakaretso ea Palo ea Likokoana-hloko ≤1000cfu/g 100cfu/g
Hlobo le Litomoso ≤100cfu/g <10cfu/g
Escherichia coli E mpe E mpe
Salmonella E mpe E mpe
Boholo ba Karolo 100% leha e le 40 mesh E mpe
Assay (Roselle Juice Powder) ≥99.0%(ka HPLC) 99.36%
Qetello

 

Lumellana le litlhaloso

 

Boemo ba polokelo Boloka sebakeng se pholileng le se omileng, U se ke ua leqhoa. Qoba hole le khanya e matla le mocheso.
Shelf bophelo

Lilemo tse 2 ha li bolokiloe hantle

Mosebetsi

Phofo ea lero la rosa e na le mesebetsi e mengata, haholo-holo e bonts'oang likarolong tse latelang:

1. Phello ea Antioxidant:Lero la lero la rosa le na le li-antioxidants tse ngata, joalo ka vithamine C le polyphenols, tse thusang ho hanela tšenyo ea mahala le ho liehisa ts'ebetso ea botsofali.

2. Khothalletsa Tšilo ea lijo:Phofo ea lero la rosa e ka thusa ho ntlafatsa bophelo bo botle ba tsamaiso ea tšilo ea lijo le ho imolla tšilo ea lijo le mathata a mala.

3. Phomolo ea Maikutlo:Ho lumeloa hore monko oa lirosa o na le phello e khathollang le e thobang, 'me lero la rose lero le ka sebelisoa ho etsa lihlahisoa tsa aromatherapy ho thusa ho fokotsa khatello ea kelello le matšoenyeho.

4. Tlhokomelo ea Botle le Letlalo:Hangata phofo ea lero la rosa e sebelisoa lihlahisoa tsa tlhokomelo ea letlalo. E na le litlamorao tsa moisturizing, anti-inflammatory le khutso letlalong, e thusa ho ntlafatsa molumo oa letlalo le sebopeho sa letlalo.

5. Matlafatsa tšireletso ea 'mele:Livithamini le liminerale tse ka har'a lero la rosa li thusa ho matlafatsa sesole sa 'mele le ho ntlafatsa ho hanyetsa 'mele.

6. E laola ho ilela khoeli:Litlhareng tsa setso, ho lumeloa hore lirosa li thusa ho laola nako ea basali ea ho ilela khoeli le ho imolla bohloko ba ho ilela khoeli.

7. Khothaletsa phallo ea mali:Phofo ea lero la rosa e ka thusa ho ntlafatsa phallo ea mali le ho khothaletsa metabolism.

8. Lino tsa botle:E ka sebelisoa e le motsoako oa lino tse phetseng hantle ho thusa ho tlatselletsa limatlafatsi le ho ntlafatsa khanya ea letlalo.

Ka kakaretso, phofo ea lero la rosa ha e kenye tatso ea lijo le lino feela, empa hape e na le litlamorao tse fapaneng ho botle le bophelo bo botle.

Kopo

Phofo ea lero la rosa e na le mefuta e mengata ea ts'ebeliso, e bonts'ang haholo likarolo tse latelang:

1. Lino:
Lino tsa Tee: Phofo ea lero la rosa e ka ekeletsoa tee ho etsa tee ea rose e nang le monko o monate.
Juice le Shakes: E ka kopanngoa le lero kapa li-shake ho eketsa tatso le phepo e nepahetseng.

2. Ho baka:
Likuku le Libisikiti: Ha u etsa likuku, libisikiti, bohobe le lintho tse ling tse phehiloeng, phofo ea rosa e ka eketsoa ho eketsa mmala le monko.
Dessert: E ka sebelisoa ho etsa mousse, pudding le li-dessert tse ling ho ntlafatsa tatso.

3. Seasoning:
Li-Salate le Li-Sauce: E ka sebelisoa e le motsoako oa ho apara salate kapa li-sauces ho eketsa monko o ikhethang le tatso.

4. Tlhokomelo ea Botle le Letlalo:
Sefahleho sa Mask: Phofo ea lero la rosa e ka sebelisoa ho mask a maiketsetso a sefahleho ho thusa ho ntlafatsa boemo ba letlalo ka lebaka la thepa ea eona e mongobo le ea antioxidant.
Lihlahisoa tsa Bath: Li ka ekeletsoa letsoaing la ho hlapa kapa li-gels tsa shaoara ho eketsa monko o monate le melemo ea tlhokomelo ea letlalo.

5. Linōko:
Lijana tsa Setso: Lijong tse ling tsa setso, phofo ea lero la rosa e ka sebelisoa e le senoko ho eketsa tatso.

6. Lijo tse Phethahetseng:
Li-Energy Bars le Snacks: Li ka eketsoa ho liballo tsa matla le lijo tse bobebe tse phetseng hantle ho eketsa litaba tsa phepo.

7. Aromatherapy:
Lihlahisoa tsa Aromatherapy: Phofo ea lero la rosa e ka sebelisoa ho etsa likerese tse monko o monate kapa oli ea aromatherapy ho thusa ho phomola le ho thoba maikutlo a hau.

Ka bokhutšoanyane, phofo ea lero la rosa e fetohile motsoako o tsebahalang masimong a lijo, lino, le botle le tlhokomelo ea letlalo ka lebaka la monko oa eona o ikhethang le mekhoa e fapaneng ea ts'ebeliso.


  • E fetileng:
  • E 'ngoe:

  • tšebeletso ea oemodm(1)

    Ngola molaetsa wa hao mona mme o re romele wona