Newgreen Wholesale Bulk Mulberry Fruit Powder 99% Ka Theko e Molemohali
Tlhaloso ea Sehlahisoa:
Phofo ea tholoana ea mulberry ke sehlahisoa sa phofo se entsoeng ka li-mulberries tse ncha ka mekhoa e kang ho hloekisa, ho tlosa mongobo, ho omisa le ho senya. Mulberry ke tholoana e nang le phepo e ntle e nang le tatso e monate e ikhethang le melemo e mengata ea bophelo bo botle. Se latelang ke kenyelletso e qaqileng ea phofo ea litholoana tsa mulberry:
Litlhahiso tsa tšebeliso:
Ha u sebelisa phofo ea tholoana ea mulberry, ho kgothaletswa ho eketsa palo e loketseng ho latela tatso le litlhoko tsa motho.
Khetha lihlahisoa tsa tlhaho ntle le tsoekere e eketsehileng le li-preservatives ho netefatsa bophelo bo botle.
Ka bokhuts'oane, phofo ea tholoana ea mulberry ke lijo tse nang le phepo e ntle le tse fapaneng tse loketseng litlhoko tse fapaneng tsa lijo.
COA:
Setifikeiti sa Tlhahlobo
| Lintho | Litlhaloso | Liphetho |
| Ponahalo | Phofo e pherese | E lumellana |
| Monko o monate | Sebopeho sa tatso | E lumellana |
| Sebaka se qhibilihang | 47.0℃50.0℃
| 47.650.0℃ |
| Solubility | Metsi a qhibilihang | E lumellana |
| Tahlehelo ka ho Omisa | ≤0.5% | 0.05% |
| Masalla ha a tuka | ≤0.1% | 0.03% |
| Litšepe tse boima | ≤10ppm | <10ppm |
| Kakaretso ea Palo ea Likokoana-hloko | ≤1000cfu/g | 100cfu/g |
| Hlobo le Litomoso | ≤100cfu/g | <10cfu/g |
| Escherichia coli | E mpe | E mpe |
| Salmonella | E mpe | E mpe |
| Boholo ba Karolo | 100% leha e le 40 mesh | E mpe |
| Assay (Powder ea Litholoana tsa Mulberry) | ≥99.0%(ka HPLC) | 99.36% |
| Qetello
| Lumellana le litlhaloso
| |
| Boemo ba polokelo | Boloka sebakeng se pholileng le se omileng, U se ke ua leqhoa. Qoba hole le khanya e matla le mocheso. | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
Mosebetsi:
Phofo ea tholoana ea 'mulberry ke phofo e entsoeng ka li-mulberries tse ncha ka mor'a ho hlatsoa, ho omisa le ho pshatla. E na le mefuta e fapaneng ea limatlafatsi le melemo ea bophelo bo botle. Mona ke tse ling tsa mesebetsi ea bohlokoa ea phofo ea litholoana tsa mulberry:
1. E na le limatlafatsi tse ngata:Phofo ea litholoana tsa mulberry e na le livithamine tse ngata (tse kang vithamine C, vithamine K), liminerale (tse kang tšepe, calcium, potasiamo) le fiber ea lijo, e ka fanang ka 'mele ka mefuta e mengata ea limatlafatsi tsa bohlokoa.
2. Phello ea Antioxidant:Li-mulberries li na le li-antioxidants tse ngata, tse kang anthocyanins le polyphenols, tse ka thusang ho hanela tšenyo ea mahala ea radical, ho liehisa mokhoa oa ho tsofala, le ho sireletsa bophelo bo botle ba lisele.
3. Khothalletsa tšilo ea lijo:Fiber ea lijo e ka har'a phofo ea tholoana ea mulberry e thusa ho khothaletsa bophelo bo botle ba mala, ho ntlafatsa tšilo ea lijo, le ho thibela ho patoa.
4. E tšehetsa sesole sa 'mele:Livithamini le liminerale tse ka har'a li-mulberries li thusa ho matlafatsa sesole sa 'mele, ho ntlafatsa ho hanyetsa 'mele le ho thibela tšoaetso.
5. Laola tsoekere e maling:Liphuputso tse ling li bontša hore li-mulberries li ka thusa ho ntlafatsa kutloisiso ea insulin le ho thusa ho laola maemo a tsoekere ea mali, e ka bang le melemo e itseng ho batho ba nang le lefu la tsoekere.
6. Khothaletsa bophelo bo botle ba mali:Li-mulberries li na le tšepe e ngata, e thusang ho khothalletsa tlhahiso ea lisele tse khubelu tsa mali le ho ntlafatsa phokolo ea mali.
7. Tlhokomelo ea Letlalo le Botle:Li-antioxidant tsa mulberry li etsa hore e tuma lihlahisoa tsa tlhokomelo ea letlalo, e thusa ho ntlafatsa boleng ba letlalo le ho fokotsa matsuba le matheba.
8. Ntlafatsa pono:Vithamine A le li-antioxidants tse ling tse fumanehang ka har'a mulberries li thusa ho sireletsa bophelo ba mahlo le ho ntlafatsa pono.
Phofo ea litholoana tsa mulberry e ka ekeletsoa habonolo linong, ka yogurt, thepa e halikiloeng, joalo-joalo Ke lijo tse matlafatsang le tse phetseng hantle tse loketseng litlhoko tse fapaneng tsa lijo.
Lisebelisoa:
Phofo ea tholoana ea monokotšoai e sebelisoa haholo mafapheng a mangata ka lebaka la phepo e ntle le melemo ea bophelo bo botle. Mona ke tse ling tsa ts'ebeliso ea mantlha ea phofo ea litholoana tsa mulberry:
1. Lijo le Lino:
Lino: Phofo ea litholoana tsa 'mulberry e ka ekeletsoa linong tse kang metsi, lero, li-milkshakes, yogurt, joalo-joalo ho eketsa tatso le phepo e nepahetseng.
Lintho tse Apehoang: Tse sebelisetsoang ho etsa likuku, libisikiti, bohobe, joalo-joalo, tse sa kenyeng mebala feela empa hape li ntlafatsa boleng ba phepo.
Lijo tsa hoseng: Fafatsa ka oatmeal, yogurt, salate, joalo-joalo bakeng sa khetho ea lijo tsa hoseng tse phetseng hantle.
2. Lihlahisoa tsa bophelo bo botle:
Hangata phofo ea litholoana tsa mulberry e nkoa ka capsules kapa matlapa e le tlatsetso ea lijo ho thusa ho ntlafatsa bophelo bo botle, haholo-holo ka ho tšehetsa sesole sa 'mele le ho ntlafatsa tšilo ea lijo.
3. Tlhokomelo ea Botle le Letlalo:
Ka lebaka la thepa ea eona ea antioxidant, phofo ea litholoana tsa mulberry e sebelisoa lihlahisoa tsa tlhokomelo ea letlalo, tse kang mask a sefahleho, lihlahisoa tsa ho hloekisa, joalo-joalo, ho thusa ho ntlafatsa boleng ba letlalo le ho lieha ho tsofala.
4. Condiments:
Phofo ea tholoana ea 'mulberry e ka sebelisoa e le senoko 'me ea eketsoa ho li-salate, li-sauces kapa li-condiments ho eketsa tatso e ikhethang.
5. Lijo tsa Liphoofolo:
Phofo ea litholoana tsa mulberry e boetse e eketsoa lijong tse ling tsa lapeng ho khothaletsa bophelo bo botle ba liphoofolo.
Litlhahiso tsa tšebeliso:
Ha u sebelisa phofo ea tholoana ea mulberry, ho kgothaletswa ho eketsa palo e loketseng ho latela tatso le litlhoko tsa motho.
Khetha lihlahisoa tsa tlhaho ntle le tsoekere e eketsehileng le li-preservatives ho netefatsa bophelo bo botle.
Qetellong, phofo ea litholoana tsa mulberry ke lijo tse fapaneng tsa bophelo bo botle tse loketseng mefuta e fapaneng ea lijo le mekhoa ea bophelo.
