Newgreen Wholesale Bulk Curly Kale Powder 99% Ka Theko e Ntle
Tlhaloso ea Sehlahisoa
Kale powder ke phofo e entsoeng ka khale (Kale) ka ho hloekisa, ho omisa le mekhoa ea ho senya. Kale ke moroho o nang le limatlafatsi o motala o motala o tsoang lelapeng la cruciferous o fumaneng tlhokomelo e atileng ka lebaka la boleng ba eona bo phahameng ba phepo le melemo ea bophelo bo botle. Phofo ea Kale e na le phepo ea khale 'me e ka sebelisoa habonolo lijong le linong tse fapaneng.
Ka kakaretso, phofo ea khale ke motsoako oa lijo tse phetseng hantle, tse nang le phepo e nepahetseng bakeng sa mefuta e fapaneng ea litlhoko tsa lijo 'me e ka eketsa mefuta e fapaneng ea phepo e nepahetseng lijong tsa letsatsi le letsatsi.
COA
Setifikeiti sa Tlhahlobo
| Lintho | Litlhaloso | Liphetho |
| Ponahalo | Phofo e tala | E lumellana |
| Monko o monate | Sebopeho sa tatso | E lumellana |
| Sebaka se qhibilihang | 47.0℃50.0℃
| 47.650.0℃ |
| Solubility | Metsi a qhibilihang | E lumellana |
| Tahlehelo ka ho Omisa | ≤0.5% | 0.05% |
| Masalla ha a tuka | ≤0.1% | 0.03% |
| Litšepe tse boima | ≤10ppm | <10ppm |
| Kakaretso ea Palo ea Likokoana-hloko | ≤1000cfu/g | 100cfu/g |
| Hlobo le Litomoso | ≤100cfu/g | <10cfu/g |
| Escherichia coli | E mpe | E mpe |
| Salmonella | E mpe | E mpe |
| Boholo ba Karolo | 100% leha e le 40 mesh | E mpe |
| Assay (Powder ea Curly Kale) | ≥99.0%(ka HPLC) | 99.36% |
| Qetello
| Lumellana le litlhaloso
| |
| Boemo ba polokelo | Boloka sebakeng se pholileng le se omileng, U se ke ua leqhoa. Qoba hole le khanya e matla le mocheso. | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
Mosebetsi
Kale phofo ke motsoako oa lijo tse nang le limatlafatsi tse nang le melemo e mengata ea bophelo bo botle. Mona ke tse ling tsa likarolo tsa bohlokoa tsa phofo ea khale:
1. Tlatsetso ea phepo e nepahetseng
Phofo ea Kale e na le vithamine A e ngata, vithamine C, vithamine K, k'halsiamo, tšepe le li-antioxidants, e fanang ka 'mele ka limatlafatsi tse ngata ho tšehetsa bophelo bo botle ka kakaretso.
2. Phello ea Antioxidant
Phofo ea Kale e na le mefuta e fapaneng ea li-antioxidants, tse kang carotenoids le vithamine C, tse thusang ho loantša li-radicals tsa mahala, ho liehisa mokhoa oa ho tsofala, le ho fokotsa kotsi ea mafu a sa foleng.
3. Khothalletsa tšilo ea lijo
Fiber ea lijo ka phofo ea khale e thusa ho ntlafatsa bophelo bo botle ba mala, ho ntlafatsa tšilo ea lijo le ho thibela ho patoa.
4. Ntlafatsa ho itšireletsa mafung
Tekanyo e phahameng ea vithamine C ea phofo ea khale e thusa ho matlafatsa sesole sa 'mele le ho loantša tšoaetso le mafu.
5. E Tšehetsa Bophelo bo Botle ba Pelo
Li-antioxidants le fiber tse ka har'a phofo ea khale li thusa ho theola boemo ba k'holeseterole, ho tšehetsa bophelo bo botle ba pelo, le ho fokotsa kotsi ea lefu la pelo.
6. Khothalletsa bophelo bo botle ba masapo
Kale phofo e na le calcium e ngata le vithamine K, e thusang ho boloka bophelo bo botle ba masapo le ho thibela lefu la ho fokola ha masapo.
7. Thuso ea ho fokotsa boima ba 'mele
Phofo ea Kale e na le lik'hilojule tse fokolang 'me e na le fiber e ngata, e ka eketsang ho khora le ho thusa ho laola takatso ea lijo. E loketse batho ba batlang ho theola boima ba 'mele.
8. Tlhokomelo ea Botle le Letlalo
Limatlafatsi tse ka har'a phofo ea khale li ka thusa ho ntlafatsa boemo ba letlalo la hao, 'me hangata li sebelisoa ho limaske tsa sefahleho tse entsoeng hae ho fana ka phepo le ho fana ka metsi.
Ka kakaretso, phofo ea khale ke lijo tse fapaneng tsa bophelo bo botle tse loketseng litlhoko tse fapaneng tsa lijo 'me li ka eketsa melemo ea phepo le bophelo bo botle lijong tsa hau tsa letsatsi le letsatsi.
Kopo
Powder ea Kale e na le mefuta e mengata ea ts'ebeliso, e bonts'ang haholo likarolo tse latelang:
1. Lino
Kale phofo e ka ekeletsoa ka lero, shakes, smoothies kapa tee ho eketsa phepo le 'mala. Phofo ea eona e tala e eketsa boipiletso ba pono ho lino ha e ntse e fana ka mohloli o ruileng oa livithamine le liminerale.
2. Ho baka
E ka sebelisoa ho etsa lintho tse fapa-fapaneng tse halikiloeng, tse kang bohobe, li-biscuits, likuku, joalo-joalo phofo ea Kale ha e eketse boleng ba phepo ea lijo feela, empa hape e eketsa tatso e ikhethang le mmala.
3. Seasoning le Thickening
Ka har'a sopho, li-sauces le li-stew, phofo ea khale e ka sebelisoa e le ntho e tenya le linoko ho ntlafatsa boleng ba phepo le sebopeho sa sejana.
4. Tlatsetso ea phepo e nepahetseng
Kale phofo e ka ekeletsoa lijo-thollo tsa hoseng, yoghurt, matla a matla le lijo tse ling ho thusa ho eketsa phepo ea letsatsi le letsatsi ea phepo e nepahetseng 'me e loketse batho ba hlokang phepo e eketsehileng.
5. Lihlahisoa tsa Tlhokomelo ea Letlalo tsa Lehae
Ka lebaka la phepo e ntle, phofo ea khale e ka sebelisoa hape ho limaske tsa sefahleho tse entsoeng hae ho thusa ho ntlafatsa boemo ba letlalo, ho fana ka phepo le ho fana ka metsi.
6. Lijo tsa masea
Kale phofo e ka sebelisoa ho etsa lijo tse tlatsetsang bakeng sa masea le bana ba banyenyane. Kaha e sileha habonolo ebile e na le limatlafatsi tse ngata, e loketse ho eketsoa lijong tsa raese kapa lijo tse ling tse tlatselletsang.
7. Lijo tse Molemo
Hangata phofo ea Kale e sebelisoa lijong tsa bophelo bo botle le li-supplement hobane e na le li-antioxidants tse ngata le livithamine tse thusang ho khothalletsa bophelo bo botle ka kakaretso.
Ka bokhutšoanyane, phofo ea khale ke motsoako oa lijo tsa bophelo bo botle tse fapaneng tse loketseng litlhoko tse fapaneng tsa lijo 'me li ka eketsa phepo e nepahetseng le mefuta e fapaneng lijong tsa hau tsa letsatsi le letsatsi.
