Newgreen Supply Rhubarb Root Extract Chrysophanic Acid CAS 481-74-3 Phycion Chrysophanol 98%
Tlhaloso ea Sehlahisoa
Chrysophanol ke motsoako oa anthraquinone 'me o hlaha ka tlhaho ho setlama sa Machaena Rheum officinale. E bontša ts'ebetso ea antimicrobial, 'me ke karolo e sebetsang ho lithethefatsi tse ngata tse tala tse nang le thepa ea ho hloekisa. Rhubarb extract ke e 'ngoe ea tse molemo ka ho fetisisa tsa semela tse nkiloeng ho phekola ho patoa, tšilo ea lijo e fokolang, bellyache, appendicitis e matla, lefu la sebete le tšoaetsanoang, stasis catamenia, leino le opang, mali a nko, conjunctivitis e matla joalo-joalo.
COA
| LINTLHA | TS'ELISO | SEphetho TEKO |
| Tlhahlobo | 98% Chrysophanol | E lumellana |
| Mmala | Orange Yellow Phofo | E lumellana |
| Monko o monate | Ha ho monko o khethehileng | E lumellana |
| Boholo ba likaroloana | 100% e feta 80mesh | E lumellana |
| Tahlehelo ka ho omisa | ≤5.0% | 2.35% |
| Masala | ≤1.0% | E lumellana |
| Tšepe e boima | ≤10.0ppm | 7ppm |
| As | ≤2.0ppm | E lumellana |
| Pb | ≤2.0ppm | E lumellana |
| Masalla a chefo e bolaeang likokoanyana | E mpe | E mpe |
| Kakaretso ea palo ea lipoleiti | ≤100cfu/g | E lumellana |
| Yeast & Mold | ≤100cfu/g | E lumellana |
| E.Coli | E mpe | E mpe |
| Salmonella | E mpe | E mpe |
| Qetello | Lumellana le Specification | |
| Polokelo | E bolokiloe sebakeng se Phodileng le se omileng, Qoba Leseli le Matla le Mocheso | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
Mosebetsi
1.Chrysophanol e na le ts'ebetso ea Anti-botsofali, e laolang mosebetsi oa tsamaiso ea methapo e bohareng, kahoo ho lieha ho tsofala ha boko;
2.Chrysophanol e lieha ho senyeha ha thymus e bakoang ke botsofali le ho ntlafatsa tšireletso ea 'mele;
3.Chrysophanol e ntlafatsa bokhoni ba ho fokotsa k'holeseterole, ho theola mafura a mali le ho thibela nts'etsopele ea atherosclerotic;
4.Chrysophanol Sireletsa sebete 'me e ka eketsa mosebetsi oa hepatic glycogen.
Kopo
1. E na le phello e hlakileng ea antitussive.
2. E ka thibela streptococcus A, pneumococcus, bacillus influenza le libaktheria tsa catarrhal ho likhato tse fapaneng.
3. E ka khothalletsa ho tsamaea ha mala a mala. Liteko tsa rat li bontšitse hore sehlahisoa sena se na le phello ea diuretic.
4. E ka sebelisoa bakeng sa ho thibela botsofali.
Lihlahisoa tse Amanang
Fektheri ea Newgreen e boetse e fana ka li-amino acid ka tsela e latelang:
Sephutheloana le thomello
