Newgreen Supply High Quality Spassia Crispa Extract Polysaccharides Powder
Tlhaloso ea Sehlahisoa
Sparassia Crispa polysaccharide ke motsoako oa polysaccharide o ntšitsoeng ho Sparassia Crispa. E na le bokhoni bo itseng ba ts'ebeliso ea bongaka, lihlahisoa tsa tlhokomelo ea bophelo bo botle, lijo le likarolo tse ling, 'me e na le mesebetsi e meng e ka bang teng ea biology, ho kenyelletsa le litlamorao tsa antioxidant le immunomodulatory.
COA:
| Lebitso la Sehlahisoa: | Sparassia Crispa Polysaccharide | Letsatsi la Teko: | 2024-07-16 |
| Nomoro ea sehlopha: | NG24071501 | Letsatsi la Tlhahiso: | 2024-07-15 |
| Bongata: | 2400kg | Letsatsi la pheletso: | 2026-07-14 |
| LINTLHA | TS'ELISO | LIPHETHO |
| Ponahalo | Brown Pole | Ikamahanye |
| Monko o monate | Sebopeho | Ikamahanye |
| Latsoang | Sebopeho | Ikamahanye |
| Tlhahlobo | ≥30.0% | 30.8% |
| Litaba tsa molora | ≤0.2％ | 0.15% |
| Litšepe tse boima | ≤10ppm | Ikamahanye |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Kakaretso ea Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Hlobo le Tomoso | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | E mpe | Ha e fumanwe |
| Staphylococcus Aureus | E mpe | Ha e fumanwe |
| Qetello | Ikamahanye le tlhaloso ea tlhokahalo. | |
| Polokelo | Boloka sebakeng se phodileng, se omeletseng le se nang le moya o kenang. | |
| Shelf Life | Lilemo tse peli haeba e tiisitsoe 'me u boloke hole le khanya ea letsatsi le mongobo. | |
Mosebetsi:
Sparassia Crispa polysaccharides e ka 'na ea e-ba le ts'ebetso e itseng ea likokoana-hloko le katleho, le hoja lipatlisiso tse khethehileng li ntse li tsoela pele. Ka kakaretso, Sparassia Crispa polysaccharides e ka ba le melemo e latelang e ka bang teng:
1. Taolo ea 'mele ea ho itšireletsa mafung: Sparassia Crispa polysaccharide e ka ba le phello e itseng ea taolo tsamaisong ea' mele ea ho itšireletsa mafung le ho thusa ho ntlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung.
2. Antioxidant effect: E na le phello e ka bang teng ea ho senya li-radicals tsa mahala, ho fokotsa tšenyo ea oxidative, le ho sireletsa bophelo ba lisele.
3. Phello e khahlanong le ho ruruha: E ka 'na ea e-ba le phello e itseng e khahlanong le ho ruruha' me ea thusa ho fokotsa liketso tsa ho ruruha.
Kopo:
Sparassia Crispa polysaccharides e ka ba le monyetla oa ts'ebeliso libakeng tse latelang:
1. Meriana le tlhokomelo ea bophelo bo botle: Sparassia Crispa polysaccharide e ka sebelisoa ho lokisetsa lithethefatsi tsa immunomodulatory le lihlahisoa tsa tlhokomelo ea bophelo ho matlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung, antioxidant le anti-inflammatory.
2. Tlhokomelo ea bophelo bo botle: Sparassia Crispa polysaccharide e ka boela ea sebelisoa lihlahisoa tse ling tsa tlhokomelo ea bophelo e le phekolo e thusang bakeng sa mafu a amanang le tsamaiso ea 'mele ea ho itšireletsa mafung.
3. Li-additives tsa lijo: Lijong tse ling tse sebetsang, Sparassia Crispa polysaccharide e ka boela ea sebelisoa e le tlatsetso ea tlhaho ho ntlafatsa boleng ba phepo le tšebetso ea lijo.
Sephutheloana le thomello
