Phepelo e ncha e Pholositsoeng ea Lebopo la Pine ea Lebopo la Pine e tsoang ho 98% Pycnogel phofo
Tlhaloso ea Sehlahisoa:
Pycnogenol ke ho ntšitsa semela sa tlhaho hangata ho tsoa ka makhapetla a leboea la leoatle la French. E na le barui ba flavonoid e kang quercetin, quercetin le ho ba koae, e lumelloang hore e na le thepa ea antixallitant le anti-infelam.
Pycnogenol e sebelisitsoe libakeng tsa bophelo bo botle, ho kenyelletsa bophelo bo botle ba pelo, ho ba le bophelo bo botle ba mpa, likarabo tsa tlhaho le tse ruiloeng.
COA:
| Lintho | Tloaelo | Liphetho |
| Ponahalo | Phofo e khubelu e sootho | Khathatla |
| Monko | Tšobotsi | Khathatla |
| Tatso | Tšobotsi | Khathatla |
| Assay (Pycnogel) | ≥98.0% | 98.6% |
| Likahare tsa molora | ≤0.2% | 0.15% |
| Mekhoa e boima | ≤10ppm | Khathatla |
| As | ≤0.2ppPm | <0.2 ppm |
| Pb | ≤0.2ppPm | <0.2 ppm |
| Cd | ≤0.1ppPm | <0,1 ppm |
| Hg | ≤0.1ppPm | <0,1 ppm |
| Palo e felletseng ea poleiti | ≤1,000 cfu / g | <150 cfu / g |
| Mold & Yenast | ≤50 CFU / g | <10 cfu / g |
| E. Coll | ≤10 Mc3 / g | <10 mpn / g |
| Salmonella | Mpe | Ha e fumanoe |
| Staphylococccus aurus | Mpe | Ha e fumanoe |
| Sephetho | Lumellana le litlhaloso tsa tlhokahalo. | |
| Polokelo | Boloka sebakeng se pholileng, se omileng le se nang le moea. | |
| Shelfe | Lilemo tse peli haeba u tsitsitsoe le ho boloka hole le khanya le mongobo oa letsatsi. | |
Ts'ebetso:
Pycnogenol e boetse e nahana hore mefuta e fapaneng e ka bang melemo ea bophelo bo botle, mme ha lipatlisiso li tšehetsa katleho ea eona, e hlokahala lipatlisiso tsa mahlale. Mona ke tse ling tsa melemo ea Pycnogel:
1. Phello ea Antioxidant: Pycnogenol e ruile ka li-flavonoid, tse nkoang li na le thepa ea Antioxidant mme u tla u loants'a tšenyo ea mahala 'meleng.
2. Improve cardiovascular health: Some studies show that Pycnogenol may help improve cardiovascular health, including lowering blood pressure and improving blood circulation.
3. Ts'ebetso ea ho rusolla: Pycnogenol e nkoa e le tšusumetso e itseng ea anti-rumbatory mme e thusa ho etsa karabelo ea bosholu.
4. Tlhokomelo ea bophelo ba letlalo: Pycnogenion e sebelisoa ho ntlafatsa bophelo ba letlalo, ho kenyelletsa matšoao a letlalo, ho ntlafatsa letlalo la letlalo, jj.
Kopo:
Litlaleho tsa kopo tsa Pycnogenol e kenyelletsa empa ha li felle feela linthong tse latelang:
1. Bophelo bo botle ba pelo: Pycnogeninol e sebelisoa ho ntlafatsa khatello ea bophelo ba pelo, ho kenyelletsa khatello ea mali, ho ntlafatsa phano ea mali, jj.
2. Tlhokomelo ea bophelo bo botle ea Antioxidant ea Antioxidant: Pycnogenol e ruile li-flavonoods 'me e sebelisetsoa ho fana ka tlhokomelo ea bophelo bo botle ba Antioxidant, ea thusa ho loants'a tšenyo ea mahala ho' mele.
3. Tlhokomelo ea bophelo bo botle ea letlalo: Pycnogenion e sebelisoa ho ntlafatsa bophelo ba letlalo, ho kenyelletsa le matšoao a letlalo, ho ntlafatsa letlalo la letlalo, jj.
4. Ts'ebetso ea ho ruruha: Pycnogenol e nkoa e le tšusumetso e itseng ea anti-rumbatory mme e thusa ho fokotsa karabelo ea bosholu.
Lihlahisoa tse amanang:
Fetic feme e ncha e boetse e fana ka lisebelisoa tsa Amono acid tse latelang:
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