Phepelo ea phepelo ea Newgreen e phahameng ea Bluebernabin

Tlhaloso ea Sehlahisoa:
Blueberry Exnthomanins ke lintlha tsa semela tsa tlhaho hangata hangata li ntšoa meketeng ea Blueberries. E na le li-afthoranins, tse kang Anthonosankins, menoana ea maiketsetso le flavonods. Athofanins e ntšitsoeng ho Blueberrins e na le melemo e fapaneng, ho kenyelletsa le li-anti-innti-anti-in anti-inntibacterial le li-antibacterial le li-antibacterial.
COA:
Lintho | Tloaelo | Liphetho |
Ponahalo | Polao e lefifi e lefifi | Khathatla |
Monko | Tšobotsi | Khathatla |
Tatso | Tšobotsi | Khathatla |
Assay(Anthoyanin) | ≥25.0% | 25.2% |
Likahare tsa molora | ≤0.2% | 0.15% |
Mekhoa e boima | ≤10ppm | Khathatla |
As | ≤0.2ppPm | <0.2 ppm |
Pb | ≤0.2ppPm | <0.2 ppm |
Cd | ≤0.1ppPm | <0.1 PPM |
Hg | ≤0.1ppPm | <0.1 PPM |
Palo e felletseng ea poleiti | ≤1,000 cfu / g | <150 cfu / g |
Mold & Yenast | ≤50 CFU / g | <10 cfu / g |
E. Coll | ≤10 Mc3 / g | <10 Mpn / g |
Salmonella | Mpe | Ha e fumanoe |
Staphylococccus aurus | Mpe | Ha e fumanoe |
Sephetho | Lumellana le litlhaloso tsa tlhokahalo. | |
Polokelo | Boloka sebakeng se pholileng, se omileng le se nang le moea. | |
Shelfe | Lilemo tse peli haeba u tsitsitsoe le ho boloka hole le khanya le mongobo oa letsatsi. |
Ts'ebetso:
Athofanins o ile a nahana ho tsoa ho bo-blueberries ho na le melemo e fapaneng, leha re ntse re etsa lipatlisiso tsa baense haholoanyane ho netefatsa hore na e sebetsa joang. Ka kakaretso, litlamorao tsa Anthosanins tse ntšitsoeng li-cranarries li ka kenyelletsa:
1. Phello ea Antioxidant: Manicananins a na le phello e matla ea antioxidant, ea thusa ho etsa mekhabiso ea mahala le ho fokotsa tšenyo ea khatello ea maikutlo 'meleng.
2. Liphello tsa anti-anti-anti-anthoyanins tse nkiloeng ho blueberry li nkoa li le lits'itiso tse thibelang mafutsana, li ka ba le phello e bohloko mafu a ho ts'oasa.
3. Phello ea thibelo ea thibelo ea thibelo ea khale:
4. Phello ea botsofali: Ka lebaka la thepa ea eona ea Antioxidant, AnthoCsanins e nkiloeng ho putsoa le eona e nkuoa e le bohlokoa ho anti-botsofaling.
Kopo:
Anthocaninan e ntšitsoeng ho Blueberries e sebelisoa haholo ka sejo, lihlahisoa tsa bophelo bo botle, litlolo le masimo a mang. Libaka tse ikhethang tsa kopo li kenyelletsa:
1. Indasteri ea lijo: Anthocaninanins e ntšitsoeng ho Blueberries hangata e sebelisoa e le litlatsetso tsa lijo bakeng sa mebala, boleng bo matla ba phepo. Mohlala, e ka sebelisoa ha lino, lino tse tahang, li-kherei le ice cream le lijo tse ling.
2. Liindasteri tsa tlhokomelo ea bophelo bo botle: Anthocanina o ile a nkuoa a tsoa ho bo-blueberries hangata a sebelisoa lihlahisoa tsa tlhokomelo ea bophelo bo botle e le li-antioxidants le lippluble tsa phepo e nepahetseng. Ho nahanoa ho ba molemo ho loanang le li-radicals tsa mahala, ho fokotsa botsofali, ho matlafatsa sesole sa 'mele, le tse ling.
3. Indasteri ea litlolo: Ka lebaka la thepa ea eona ea botsofali le anti-e ntšitsoeng ho blueberries le litlolo tse songoang ke antiexidant, li soeufatsa, li-anti-wrinkle le litlamorao.
Package le ho tsamaisoa


