Newgreen High Purety Licorice motso
Tlhaloso ea Sehlahisoa:
GlycyrRhizic acid ke tlhaho e fumanoang ka tlhaho e fumanoa metso ea licorce mme e na le mefuta e mengata ea meriana. Hangata e sebelisoa litlhare tsa China tsa China le meriana ea litlama bakeng sa mananeo a mananeo a 'nete a ananel, a thibelang mafu a anti-vae-vi e atisang. Hangata ngaka ea Glycyrhizi e boetse e sebelisoa haholo meriana ea setso sa China le mafu a sejoale-joale a lokelang ho latela likeletso tsa ngaka le ho qoba ho etsa meriana kapa ho sebelisoa haholo ho qoba karabelo e mpe.
COA:
| Tlhahlobo | TLHOKOMELISO | Liphetho |
| Assay (Glycyrrizic acid) | ≥98.0% | 99.1 |
| Taolo ea 'mele le ea lik'hemik'hale | ||
| Tsebiso | E ne e reriloe | Netefalitsoe |
| Ponahalo | Phofo ea Crystalline e tšoeu | Ho latela |
| Teko | Sebopeho se monate | Ho latela |
| PH ea boleng | 5.0-6.0 | 5.30 |
| Tahlehelo ea ho omella | ≤8.0% | 6.5% |
| Residue ka ho hlohlona | 15.0% -18% | 17.3% |
| Tšepe e boima | ≤10ppm | Ho latela |
| Arnic | ≤2ppm | Ho latela |
| Taolo ea likokoana-hloko | ||
| Kakaretso ea Bacterium | ≤1000cfuro / g | Ho latela |
| Tomoso & hlobo | ≤100CFU / g | Ho latela |
| Salmonella | Mpe | Mpe |
| E. coli | Mpe | Mpe |
| Tlhaloso ea ho paka: | Drum e tiisitsoeng ea kantle ho naha le habeli ea mokotla o tiisitsoeng |
| Boloka: | Boloka ka sebaka se pholileng le se omileng eseng ho lokolla., Tlohela hole le leseli le matla le mocheso |
| Shel Life: | Lilemo tse 2 ha u bolokiloe hantle |
Ts'ebetso:
Glycyrrizic asid e na le litlamorao le mesebetsi e mengata ea meriana, haholoholo ho kenyelletsa likarolo tse latelang:
Sephetho sa Anti-Inhumitory: Taki e ka fokotsang ho ts'oaroa, e na le phello e itseng ea ho ruruha, estpiratory ho ruruha ka translation, jj.
Tšusumetso: Glycyrriziz acid a na le tšusumetso e itseng ea liso, 'me e ka thusa ho fokotsa matšoao a liso tsa ka mpeng le liso tsa mantsoe a phofo.
Tsela ea Khahlano: Anti ea GlycyrRhizcic acid e na le phello e meng ea livaerase tse ling, 'me e na le phello e itseng ea vaerate ea vaerase ea ntoa ea vaerase.
Tsamaisa ho itšireletsa: Glycyrrizic acid e ka laola ts'ebetso ea ts'ireletso ea 'mele, e thusa ho ntlafatsa tšoarelo ea' mele, ebile e na le melemo e tiileng ea ho ntlafatsa mafu a ho thibela mafu.
Ka kakaretso, ngaka ea Glycyrhrizi e sebelisoa haholo meriana ea setso sa China le meriana ea sejoale-joale. Hangata e sebelisoa ho sebetsana le maloetse a lijo, mafu a ho hema, mafu a letlalo, joalo ka tšebetso e ngata joalo ka hakhutlo le anti-vae-vae-vae-vae-vae-vae-vae-vae. Leha ho le joalo, ho ntse ho hlokahala hore u latele likeletso tsa ngaka ea hau kapa setsebi sa hau ha u sebelisa glycyrhizic acid ho netefatsa polokeho le katleho.
Kopo:
Glycyrrizic asid e na le lits'ebetso tse ngata meriana ea setso sa China le bongaka ba sejoale-joale ho kenyelletsa likarolo tse latelang:
Hangata mafu a tšilo ea lijo: Glycyrrizi a atishome hangata a sebelisetsoa ho sebetsana le mafu a tšilafalo, joalo ka litlatsetso tsa terene, tse thibelang menoana le tse sirelletsang ka har'a mucosa ea ka mpeng.
Hangata mafu a ho hellisa: Acid acid e sebelisoa ho phekola maloetse a sistimi, azonchitis, joalo-anti-anti-anti-anti-anti-anti-anti-anti-anti-anti-anti-anti-anti-anti
Maloetse a letlalo: acid acid hangata a sebelisoa ho sebetsana le mafu a letlalo, a joalo ka accze, ho itc. E na le matla a thibelang matsoho, a thibelang letlalo le a sirelletsang lesifa le sephiri.
Re lokela ho hlokomela hore tšebeliso ea glycyrhrhizic acid e lokela ho latela keletso ea ngaka le ho qoba ho itlhatsoa kapa ho sebelisoa haholo ho qoba karabelo e mpe.
Lihlahisoa tse amanang:
Fetic feme e ncha e boetse e fana ka lisebelisoa tsa Amono acid tse latelang:
Package le ho tsamaisoa
