Newgreen Factory Ka ho Otloloha e Fana ka Marotholi a mokelikeli a boleng bo holimo ba Sehlopha sa Chlorophyll

Tlhaloso ea Sehlahisoa
Marotholi a Chlorophyll ke sehlahisoa sa bophelo bo botle kapa moriana o entsoeng ka chlorophyll e le motsoako oa mantlha. Chlorophyll ke pigment ea bohlokoa limela, e ikarabellang bakeng sa photosynthesis, 'me e ka monya matla a khanya le ho a fetola matla a lik'hemik'hale. Hangata marotholi a chlorophyll a ntšoa limela tse tala, tse kang spinach, amaranth, joalo-joalo, 'me a na le mesebetsi e mengata ea likokoana-hloko.
Metsoako e ka Sehloohong
Chlorophyll: Motsoako oa mantlha, o na le litlamorao tsa antioxidant le anti-inflammatory.
Excipients: E ka 'na ea e-na le lihlahisoa tsa limela tsa tlhaho kapa limatlafatsi tse ling ho ntlafatsa phello.
Lipontšo
Ho hlobaela, ho pipitleha
Ho bokella chefo 'meleng
Mathata a letlalo
Tšireletso e fokolang
Tšebeliso
Hangata marotholi a Chlorophyll a nkoa ka molomo, 'me tšebeliso e khethehileng le litekanyetso li lokela ho latela litaelo tsa sehlahisoa kapa keletso ea ngaka.
Lintlha
Bakhachane, basali ba anyesang le bana ba lokela ho buisana le ngaka pele ba sebelisoa.
Batho ba hananang le chlorophyll kapa metsoako ea eona ba lokela ho qoba tšebeliso.
Haeba u ikutloa u sa phutholoha nakong ea tšebeliso, khaotsa ho noa meriana 'me u batle ngaka hang-hang.
Akaretsa
Marotholi a Chlorophyll ke tokisetso ea tlhaho e nang le mesebetsi e mengata ea bophelo bo botle, e loketseng ho ntlafatsa tšilo ea lijo, ho matlafatsa tšireletso ea 'mele, ho khothalletsa ho tlosoa ha chefo, joalo-joalo Ha u e sebelisa, ho kgothaletswa ho latela tataiso ea litsebi ho netefatsa polokeho le katleho.
COA
Lintho | Litlhaloso | Liphetho | |
Ponahalo | Phofo e tala | Phofo e tala | |
Assay (Chlorophyll) | 99% | 99.85 | HPLC |
Sieve Analysis | 100% e feta 80 mesh | E lumellana | USP <786> |
Boima ba bongata | 40-65g / 100ml | 42g/100ml | USP <616> |
Tahlehelo ka ho Omisa | 5% Max | 3.67% | USP <731> |
Molora oa Sulfate | 5% Max | 3.13% | USP <731> |
Hlakola Solvent | Metsi | E lumellana | |
Tšepe e boima | 20ppm Max | E lumellana | AAS |
Pb | 2ppm Max | E lumellana | AAS |
As | 2ppm Max | E lumellana | AAS |
Cd | 1ppm Max | E lumellana | AAS |
Hg | 1ppm Max | E lumellana | AAS |
Kakaretso ea Plate Count | 10000/g Max | E lumellana | USP30<61> |
Yeast & Mold | 1000/g Max | E lumellana | USP30<61> |
E.Coli | E mpe | E lumellana | USP30<61> |
Salmonella | E mpe | E lumellana | USP30<61> |
Qetello
| Lumellana le litlhaloso
| ||
Polokelo | Boloka sebakeng se phodileng le se omileng. Se hatsele. | ||
Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle |
Mosebetsi
Mesebetsi ea marotholi a chlorophyll haholo-holo e kenyelletsa lintlha tse latelang:
1. Phello ea Antioxidant:Chlorophyll e na le thepa e matla ea antioxidant e ka thusang ho tlosa li-radicals mahala 'meleng, ho liehisa botsofali ba lisele, le ho sireletsa lisele ho tsoa tšenyo ea oxidative.
2. Khothalletsa tshilo ya dijo: Chlorophyll e thusa ho ntlafatsa bophelo bo botle ba mala, ho khothalletsa tšilo ea lijo, ho imolla ho patoa, le ho thusa ho boloka ho leka-lekana ha limela tsa mala.
3. Ho tlosa chefo:Ho lumeloa hore Chlorophyll e na le thepa ea ho tlosa chefo, e ka thusang ho tlosa chefo 'meleng le ho tšehetsa tšebetso ea sebete ea ho ntša chefo.
4. Tšusumetso e khahlanong le ho ruruha:Chlorophyll e na le lintho tse itseng tse thibelang ho ruruha, e ka fokotsa likarabo tsa ho ruruha, 'me e loketse phekolo e thusang ea mafu a mang a ho ruruha.
5. Khothalletsa ho folisa maqeba: Liphuputso li bontšitse hore chlorophyll e ka khothalletsa pholiso ea maqeba le ho thusa ho ntlafatsa bophelo ba letlalo.
6. Ntlafatsa monko o mobe: Chlorophyll e sebelisoa haholo lihlahisoa tsa tlhokomelo ea molomo. E ka thibela ka katleho ho hōla ha libaktheria molomong le ho ntlafatsa phefumoloho e mpe.
7. Matlafatsa tšireletso ea 'mele:Chlorophyll e ka thusa ho ntlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung le ho ntlafatsa khanyetso.
Akaretsa
Marotholi a Chlorophyll ke sehlahisoa sa bophelo bo botle se nang le mesebetsi e mengata e loketseng ho khothalletsa tšilo ea lijo, detoxification, anti-oxidation, joalo-joalo Ha u sebelisa, ho kgothaletswa ho latela litaelo tsa sehlahisoa kapa ho buisana le setsebi ho netefatsa polokeho le katleho.
Kopo
Tšebeliso ea marotholi a chlorophyll e tsepamisitsoe haholo-holo likarolong tse latelang:
1. Bophelo bo Botle ba Tšhilo ea Lijo:
Ntlafatsa tšilo ea lijo: Marotholi a Chlorophyll a ka thusa ho ntlafatsa ts'ebetso ea tšilo ea lijo le ho imolla tšilo ea lijo le ho patoa.
Laola limela tsa mala: E thusa ho boloka botsitso ba microecology ea mala le ho khothaletsa kholo ea libaktheria tse molemo.
2. Phello ea ho tlosa chefo:
Detoxification: Ho lumeloa hore Chlorophyll e na le phello ea ho tlosa chefo, e thusa ho tlosa chefo 'meleng le ho khothalletsa mosebetsi oa ho tlosa chefo sebeteng le liphio.
3. Phello ea Antioxidant:
Anti-Botsofali: Thepa ea antioxidant ea Chlorophyll e thusa ho qhekella li-radicals tsa mahala, ho liehisa ts'ebetso ea botsofali le ho sireletsa lisele ho tsoa tšenyo ea oxidative.
4. Ntlafatsa ho itšireletsa mafung:
Ntlafatsa sesole sa 'mele: Chlorophyll e ka thusa ho matlafatsa sesole sa 'mele le ho ntlafatsa ho hanyetsa mafu.
5. Ntlafatsa bophelo bo botle ba letlalo:
Tlhokomelo ea Letlalo: Marotholi a chlorophyll a ka thusa letlalo, a thusa ho ntlafatsa maemo a letlalo le ho imolla litaba tse kang ho ruruha ha letlalo, makhopho, joalo-joalo.
6. Bophelo bo Botle ba Molomo:
Phefumoloho e ncha: Chlorophyll e na le lintho tse thibelang likokoana-hloko 'me e ka thusa ho ntlafatsa bohloeki ba molomo le phefumoloho e monate.
Tšebeliso
Hangata marotholi a Chlorophyll a nkoa ka molomo, 'me tšebeliso e khethehileng le litekanyetso li lokela ho latela litaelo tsa sehlahisoa kapa keletso ea ngaka.
Lintlha
Pele o sebelisa marotholi a chlorophyll, ho kgothaletswa ho buisana le ngaka, haholo-holo ho bakhachane, basali ba anyesang le bana.
Batho ba hananang le chlorophyll kapa metsoako ea eona ba lokela ho qoba tšebeliso.
Haeba u ikutloa u sa phutholoha nakong ea tšebeliso, khaotsa ho noa meriana 'me u batle ngaka hang-hang.
Akaretsa
Marotholi a Chlorophyll ke sehlahisoa sa bophelo bo botle se sebetsang ka bongata se loketseng ho khothaletsa tšilo ea lijo, detoxification, anti-oxidation, le ho matlafatsa sesole sa 'mele. Ha u e sebelisa, ho khothalletsoa ho latela tataiso ea litsebi ho netefatsa polokeho le katleho.
Sephutheloana le thomello


