Natural Purple Sweet Pigment 25%,50%,80%,100% High Quality Food Food Natural Purple Sweet Pigment Powder 25%,50%,80%,100%
Tlhaloso ea Sehlahisoa
Organic Nutrition Purple Sweet Powder e entsoe ka litapole tse foreshe tse pherese tsa boleng bo holimo, tse ebotsoeng le ho omisoa. E boloka taba e omileng ea litapole tse pherese ntle le letlalo: liprotheine, mafura, lik'habohaedreite, livithamine, liminerale le limatlafatsi, empa hape e na le selenium e ngata le anthocyanins. Phofo e Pherese ea Litapole e Senyehileng
E tumme haholo limmarakeng tsa machaba le tsa malapeng, 'me litebello tsa tsoelo-pele li pharaletseng haholo. Lithibelo tsa nako ea selemo li atolositse haholo potoloho ea tlhahiso ea lik'hamphani tsa tlhahiso ea lijo tsa litapole tse pherese. Phofo ea Tapole e Monate e Boreleli e boloka mongobo hantle bakeng sa tatso e monate 'me e eketsa monate oa monate ofe kapa ofe o phehiloeng.
Tlhaloso ea motsoako:
Fresh Premium Purple Potato Powder e entsoe ka litapole tse ncha tse pherese tse hlatsoitsoeng hantle, tsa rekoa, tsa omisoa ka moea le ho sebetsoa ka mekhoa e mengata e fapaneng ea ho hloekisa, ho hlopha le ho boloka lijo pele li sebetsoa ka boholo bo ikhethileng. Organic Dehydrated Purple Potato Powder e ka ba le sterilization ea mouoane kapa mohato oa ho futhumatsa ho fana ka mohato o tlase oa ho bolaea likokoana-hloko le tse netefalitsoeng.
COA
Lintho | Litlhaloso | Liphetho |
Ponahalo | Phofo e pherese | E lumellana |
Taelo | Sebopeho | E lumellana |
Assay(Carotene) | 25%, 50%, 80%, 100% | 25%, 50%, 80%, 100% |
Latsoa | Sebopeho | E lumellana |
Tahlehelo ka ho Omisa | 4-7(%) | 4.12% |
Kakaretso ea Molora | 8% Max | 4.85% |
Tšepe e boima | ≤10(ppm) | E lumellana |
Arsenic(As) | 0.5ppm Max | E lumellana |
Ketapele(Pb) | 1ppm Max | E lumellana |
Mercury(Hg) | 0.1ppm Max | E lumellana |
Kakaretso ea Plate Count | 10000cfu/g Max. | 100cfu/g |
Yeast & Mold | 100cfu/g Max. | >20cfu/g |
Salmonella | E mpe | E lumellana |
E.Coli. | E mpe | E lumellana |
Staphylococcus | E mpe | E lumellana |
Qetello | E lumellana le USP 41 | |
Polokelo | Boloka sebakeng se koetsoeng hantle se nang le mocheso o tlase o sa feleng 'me ho se na khanya ea letsatsi e tobileng. | |
Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle |
Mosebetsi
Phofo ea litapole tse pherese, e nkiloeng ho litapole tse pherese, e na le mefuta e fapaneng ea limatlafatsi tse tlatsetsang melemo ea bophelo bo botle ba eona.
1. Li-Anthocyanins:Litapole tse pherese li na le 'mala o khanyang oa li-anthocyanins, mofuta oa flavonoid pigment. Li-anthocyanins ke li-antioxidants tse matla tse thusang ho sireletsa 'mele khatellong ea oxidative e bakoang ke li-radicals tsa mahala tse kotsi. Li amahanngoa le melemo e fapaneng ea bophelo bo botle, ho kenyelletsa ho fokotsa ho ruruha, ho ntlafatsa ts'ebetso ea kelello, le ho tšehetsa bophelo bo botle ba pelo.
2. Fiber:Phofo ea litapole e pherese e na le fiber e ngata ea lijo, e bapalang karolo ea bohlokoa ho boloka bophelo bo botle ba tšilo ea lijo. Fiber e thusa ho laola ho tsoa mala le ho thibela ho patoa. E boetse e thusa ho phahamisa maikutlo a ho tlala, a ka thusang ho laola boima ba 'mele. Ho feta moo, fiber ea lijo e tšehetsa kholo ea libaktheria tse molemo tsa mala, tse bohlokoa bakeng sa bophelo bo botle ba mala.
3. Livithamine:Phofo ea litapole e pherese e na le livithamine tse ’maloa tsa bohlokoa, tse akarelletsang vithamine C, vithamine B6, le vithamine A. Vithamine C ke antioxidant e matla e tšehetsang sesole sa 'mele, tlhahiso ea collagen le ho monya ha tšepe. Vithamine B6 e ameha lits'ebetsong tse fapaneng tsa metabolism, ho kenyelletsa tlhahiso ea matla le ts'ebetso ea boko. Vithamine A e bohlokoa bakeng sa pono, tšebetso ea 'mele ea ho itšireletsa mafung, le kholo ea lisele.
4. Potassium:Phofo ea litapole e pherese ke mohloli o motle oa potasiamo, minerale ea bohlokoa e phethang karolo ea bohlokoa ho boloka ho leka-lekana ha mokelikeli, ho laola khatello ea mali le ho tšehetsa bophelo bo botle ba pelo. Potassium e boetse e thusa ho honyela ha mesifa le tšebetso ea methapo.
5. Setache se Hanyetsang:Litapole tse pherese li tsejoa li na le starch e hanyetsanang, mofuta oa lik'habohaedreite tse hananang le tšilo ea lijo ka maleng a manyenyane. Ho e-na le hoo, e fihla ka maleng a maholo, moo e sebetsang e le prebiotic, e fana ka phepo ho libaktheria tse molemo tsa mala. Setache se hanyetsanang se amahanngoa le bophelo bo botle ba mala, ho ntlafatsa kutloisiso ea insulin, le ho fokotsa kotsi ea mafu a sa foleng a kang lefu la tsoekere le botenya.
Kopo
1. Antioxidant:E ruile ka li-anthocyanins le li-antioxidants tse ling, e ka thusa ho qhekella li-radicals tsa mahala le ho sireletsa lisele ho tsoa tšenyo ea oxidative.
2. Khothaletsa bophelo bo botle ba mala:Fiber ea lijo e ka khothalletsa peristalsis ea mala le ho ntlafatsa tšilo ea lijo.
3. Matlafatsa tšireletso ea 'mele:Limatlafatsi tsa eona li thusa ho boloka tšebetso e tloaelehileng ea 'mele ea ho itšireletsa mafung.
4. E fana ka matla:Li-carbohydrate li fana ka matla ho khotsofatsa litlhoko tsa 'mele.
Tšebeliso e Tloaelehileng
1. Keketso ea lijo: E ka sebelisoa ho etsa bohobe, kuku, likuku le mefuta e meng ea lijo ho eketsa mmala le phepo e nepahetseng.
2. Tlhahiso ea lino: e sebelisetsoang ho etsa seno sa litapole tse pherese.
3. Ho etsa pastry: ho etsa li-buns tsa litapole tse pherese, li-noodle tsa litapole tse pherese, joalo-joalo.
4. Ho daea: E ka sebelisoa e le moemeli oa mebala ea tlhaho.