Morara oa tlhaho o pherese 25%,35%,45%,60%,75% High Quality Food Pigment Natural morara pherese Phofo 25%,35%,45%,60%,75% Featured Image

Morara oa tlhaho 25%, 35%, 45%, 60%, 75% High Quality Food Pigment Natural morara pherese Powder 25%,35%,45%,60%,75%

Tlhaloso e Khutšoanyane:

Lebitso la Brand: Newgreen
Tlhaloso ea lihlahisoa: 25%, 35%, 45%, 60%, 75%
Shelf Life: 24month
Mokhoa oa ho boloka: Sebaka se pholileng se omileng
Ponahalo: Phofo e pherese
Kopo: Lijo tsa Bophelo bo Botle / Lijo / Litlolo
Ho paka: 25kg / moropa; 1kg/foil Bag kapa joalo ka tlhoko ea hau

Re romelle lengolo-tsoibila

Lintlha tsa Sehlahisoa

Tšebeletso ea OEM / ODM

Li-tag tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

Pigment ea tlhaho ea morara e pherese ke phofo e pherese e lefifi, e qhibilihang ka metsing le tharollo ea ethanol, ha e kenelle ka oli, ethanol ea anhydrous. 'Mala oa eona le botsitso li angoa ke PH: e tsitsitseng e khubelu kapa e pherese e khubelu ha e le acidic; Ho se nke lehlakore ho putsoa; Mmala o motala o sa tsitsang ha o le alkaline.

COA:

Lintho	Litlhaloso	Liphetho
Ponahalo	Phofo e pherese	E lumellana
Taelo	Sebopeho	E lumellana
Assay(Carotene)	25%, 35%, 45%, 60%, 75%	25%, 35%, 45%, 60%, 75%
Latsoa	Sebopeho	E lumellana
Tahlehelo ka ho Omisa	4-7(%)	4.12%
Kakaretso ea Molora	8% Max	4.85%
Tšepe e boima	≤10(ppm)	E lumellana
Arsenic(As)	0.5ppm Max	E lumellana
Ketapele(Pb)	1ppm Max	E lumellana
Mercury(Hg)	0.1ppm Max	E lumellana
Kakaretso ea Plate Count	10000cfu/g Max.	100cfu/g
Yeast & Mold	100cfu/g Max.	＞20cfu/g
Salmonella	E mpe	E lumellana
E.Coli.	E mpe	E lumellana
Staphylococcus	E mpe	E lumellana
Qetello	E lumellana le USP 41
Polokelo	Boloka sebakeng se koetsoeng hantle se nang le mocheso o tlase o sa feleng 'me ho se na khanya ea letsatsi e tobileng.
Shelf bophelo	Lilemo tse 2 ha li bolokiloe hantle

Mosebetsi:

Tšebeliso ea li-colorants tse kopantsoeng: ho ea ka litlhoko, sehlahisoa sena le mebala e meng ea mebala e hlahisoang ke k'hamphani e ka hlophisoa ka mebala e fapaneng e fapaneng ho ea ka karolo e nepahetseng. 'Mala oa lijo. Bakeng sa lino tsa litholoana, lino tse nang le carbonate, lino tse tahang, likuku, jeme, joalo-joalo Lino, veine, jeme, lihlahisoa tsa metsi. E ka sebelisoa bakeng sa lino tsa lero la litholoana (tatso), lino tse nang le carbonate, ho lokisetsa veine, lipompong, 'mala oa pastry, silika e khubelu le e tala le mebala e meng ea lijo. Li-additives tsa lijo ke lintho tse se nang phepo tse kenyelletsoang lijong ka hloko ka kakaretso ka tekanyo e nyane ho ntlafatsa ponahalo, tatso, sebopeho sa mokhatlo kapa thepa ea polokelo ea lijo. Ho ea ka tlhaloso ena, liqhobosheane tsa lijo ka morero oa ho ntlafatsa phepo ea lijo tsa lijo ha lia lokela ho kenngoa sebakeng sa li-additives tsa lijo.