Lijo tse Monate Isomalt Tsoekere Isomalto Oligosaccharide
Tlhaloso ea Sehlahisoa
Isomaltooligosaccharide, eo hape e tsejoang e le isomaltooligosaccharide kapa branched oligosaccharide, ke sehlahisoa sa phetoho pakeng tsa starch le starch sugar. Ke phofo ea amorphous e tšoeu kapa e khanyang hanyenyane e nang le litšobotsi tsa ho teteana, botsitso, matla a ho tšoara metsi, tatso e monate, e monate empa e sa chese. Isomaltooligosaccharide ke sehlahisoa se tlase sa phetoho se entsoeng ka limolek'hule tsa tsoekere tse kopantsoeng ka li-bond tsa α-1,6 tsa glycosidic. Sekhahla sa eona sa phetoho se tlaase 'me tekanyo ea polymerization e pakeng tsa 2 le 7. Lisebelisoa tsa eona tse ka sehloohong li kenyelletsa isomaltose, isomalttriose, isomaltotetraose, isomaltopentaose, isomalthexaose, joalo-joalo.
Joalo ka monate oa tlhaho, Isomaltooligosaccharide e ka nkela sucrose sebakeng sa ts'ebetso ea lijo, joalo ka li-biscuits, likuku, lino, joalo-joalo. Monate oa eona o ka bang 60% -70% ea sucrose, empa tatso ea eona e monate, e monate empa ha e chese, 'me e na le bophelo bo botle. mesebetsi ea tlhokomelo, joalo ka ho khothaletsa ho ata ha bifidobacteria le ho theola index ea glycemic. Ntle le moo, Isomaltooligosaccharide e boetse e na le mesebetsi e metle ea tlhokomelo ea bophelo bo botle joalo ka ho thibela kholo ea caries ea meno, ho theola index ea glycemic, ho ntlafatsa ts'ebetso ea mala, le ho ntlafatsa ts'ireletso ea 'mele ea motho. Ke sehlahisoa se secha sa phetoho lipakeng tsa starch le tsoekere ea starch.
Isomaltooligosaccharide e na le lisebelisoa tse ngata tse fapaneng. E ke ke ea sebelisoa feela e le monate oa tlhaho ho nka sebaka sa sucrose ho sebetsa ha lijo, empa hape e le motsoako oa lijo, lisebelisoa tse tala tsa meriana, joalo-joalo Ho eketsa Isomaltooligosaccharide ho fepa ho ka ntlafatsa ho itšireletsa ha liphoofolo, ho khothalletsa kholo ea liphoofolo, joalo-joalo Lefapheng la meriana ea meriana, joalo-joalo. , Isomaltooligosaccharide e ka sebelisoa e le sejari sa lithethefatsi ho lokisetsa litokisetso tsa tokollo e tsitsitseng, litokisetso tsa tokollo e laoloang, joalo-joalo, 'me e na le ts'ebeliso e pharaletseng. tebello.
COA
| LINTLHA | TS'ELISO | SEphetho TEKO |
| Tlhahlobo | 99% ea Isomalto Oligosaccharide | E lumellana |
| Mmala | Phofo e Tshweu | E lumellana |
| Monko o monate | Ha ho monko o khethehileng | E lumellana |
| Boholo ba likaroloana | 100% e feta 80mesh | E lumellana |
| Tahlehelo ka ho omisa | ≤5.0% | 2.35% |
| Masala | ≤1.0% | E lumellana |
| Tšepe e boima | ≤10.0ppm | 7ppm |
| As | ≤2.0ppm | E lumellana |
| Pb | ≤2.0ppm | E lumellana |
| Masalla a chefo e bolaeang likokoanyana | E mpe | E mpe |
| Kakaretso ea palo ea lipoleiti | ≤100cfu/g | E lumellana |
| Yeast & Mold | ≤100cfu/g | E lumellana |
| E.Coli | E mpe | E mpe |
| Salmonella | E mpe | E mpe |
| Qetello | Lumellana le Specification | |
| Polokelo | E bolokiloe sebakeng se Phodileng le se omileng, Qoba Leseli le Matla le Mocheso | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
Mosebetsi
1. Khothaletsa tšilo ea lijo le ho monya: isomaltooligosaccharide e thusa ho nts'etsapele kholo le ho ikatisa ha bifidobacterium 'meleng oa motho, e leng ho thusang ho boloka ho leka-lekana ha limela tsa mala, ho khothalletsa peristalsis ea mala, ho khothalletsa tšilo ea lijo le ho monya ho isa tekanyong e itseng, le ho fokotsa khatello ea mali, , ho ruruha ka mpeng, ho nyekeloa ke pelo le matšoao a mang.
2. Ntlafatsa ho itšireletsa mafung: Ho laola tšebetso ea mala ka isomaltooligosaccharide le ho boloka motsamao o tloaelehileng oa 'mele, o thusang ho matlafatsa tšireletso ea' mele le ho thusa karolo ea immunomodulator.
3. Fokotsa lipids tsa mali: sekhahla sa ho monya ha isomaltose se tlase haholo, 'me lik'hilojule li tlase, tse thusang ho fokotsa triglycerides le cholesterol maling ka mor'a ho noa, e phetha karolo ea ho fokotsa lipids maling,' me e ka thusa kalafong ea lefu la tsoekere. hyperlipidemia.
4. Ho fokotsa k'holeseterole: Ka ho senyeha ha isomaltooligosaccharide, phetoho le ho kenngoa ha lijo tsamaisong ea tšilo ea lijo, ho thusa ho fokotsa k'holeseterole.
5. Ho fokotsa tsoekere ea mali: Ka ho thibela ho kenngoa ha tsoekere ka maleng ka isomaltooligosaccharides, e thusa ho fokotsa ho phahama ha tsoekere ea mali le ho thusa ho fokotsa tsoekere ea mali.
Kopo
phofo ea isomaltooligosaccharide e sebelisoa haholo makaleng a fapaneng, haholoholo ho kenyelletsa indasteri ea lijo, tlhahiso ea meriana, lihlahisoa tsa indasteri, phepelo ea letsatsi le letsatsi ea lik'hemik'hale, meriana ea phepelo ea bongaka ba liphoofolo le li-reagents tsa liteko le likarolo tse ling. "
Lefapheng la lijo, phofo ea isomaltooligosaccharide e sebelisoa haholo lijong tsa lebese, lijo tsa nama, lijo tse halikiloeng, lijo tsa noodle, mefuta eohle ea lino tse tahang, lipompong, lijo tse monate joalo-joalo. E ke ke ea sebelisoa feela joalo ka setlolo se monate, empa hape e na le thepa e ntle ea ho kolobisa le phello ea ho thibela botsofali ba starch, 'me e ka lelefatsa sethala sa bophelo ba lijo tse halikiloeng 1. Ntle le moo, isomaltose e thata ho sebelisoa ke libaktheria tsa yeast le lactic acid, ka hona e ka eketsoa lijong tse lomositsoeng ho boloka ts'ebetso ea eona.
Ha ho etsoa meriana, li-isomaltooligosaccharides li sebelisoa lijong tsa bophelo bo botle, lisebelisoa tsa motheo, li-filler, lithethefatsi tsa likokoana-hloko le lisebelisoa tse tala tsa meriana. Mesebetsi ea eona e mengata ea 'mele, joalo ka ho khothaletsa bophelo bo botle ba mala, ho matlafatsa sesole sa' mele, ho fana ka matla, ho fokotsa karabelo ea tsoekere ea mali le ho khothaletsa ho monya limatlafatsi, e etsa hore e be ea bohlokoa haholo ts'ebetsong lefapheng la bongaka 13.
Sebakeng sa lihlahisoa tsa indasteri, li-isomaltooligosaccharides li sebelisoa indastering ea oli, tlhahiso, lihlahisoa tsa temo, lipatlisiso tsa saense le theknoloji le nts'etsopele, libeteri, li-castings tse nepahetseng joalo-joalo. Asiti ea eona le ho hanyetsa mocheso le ho boloka mongobo hantle ho etsa hore e be le melemo e ikhethang ea ts'ebeliso masimong ana.
Mabapi le lihlahisoa tsa lik'hemik'hale tsa letsatsi le letsatsi, li-isomaltooligosaccharides li ka sebelisoa ho hloekisa sefahleho, litlolo tsa botle, lithane, li-shampoo, sesepa sa meno, ho hlatsoa 'mele, limaske tsa sefahleho joalo-joalo. Mehaho ea eona ea mongobo le mamello e ntle e etsa hore e tšepise mefuta e mengata ea lisebelisoa lihlahisoa tsena.
Lefapheng la phepelo ea meriana ea liphoofolo, isomaltooligosaccharide e sebelisoa lijong tse entsoeng ka makotikoting, phepelo ea liphoofolo, phepo e nepahetseng, lipatlisiso le nts'etsopele ea phepelo ea transgenic, phepelo ea metsing, phepelo ea vithamine le lihlahisoa tsa bongaka ba liphoofolo. Litšobotsi tsa eona tsa ho khothaletsa kholo le ho ikatisa ha libaktheria tse molemo, li thusa ho ntlafatsa tšilo ea lijo le bokhoni ba ho monya ha liphoofolo.
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