Enoki Mushroom Powder e Hloekileng ea Tlhaho ea Boleng bo Phahameng Enoki Mushroom Powder
Tlhaloso ea Sehlahisoa
Enoki Mushroom,Lebitso la Selatine:Flammulina velutipes lebitso la mahlale, Pleurotus citrinopileatus, e tsejoang hape e le Pleurotus ostreatus, Pleurotus ostreatus, Pleurotus ostreatus, Li-mushroom tsa Mariha, raese ea Park, li-mushroom tse hatselitsoeng, li-mushroom tsa khauta, li-mushroom tse bohlale, joalo-joalo. Puo ea Senyesemane ke: " Mushroom", 'me lebitso la botanical ke Flammulina velutiper (Fr.) Opelang. Ka lebaka la mahlaka a eona a masesaane, e shebahala joaloka Flammulina velutipes. Ke ea mofuta oa Flammulina oa lelapa la li-mushroom tse tšoeu tsa taelo ea Agaricaceae.Khamphani ea rona ha e hlahise lihlahisoa sebakeng sena feela, re boetse re na le mefuta e meng ea boleng bo phahameng ba lihlahisoa, tse kang: Cosmetics Raw Material, Plant Extract, Fruit Powder. , Small Molecule Peptide, joalo-joalo.
COA
Lintho | Litlhaloso | Liphetho |
Ponahalo | Phofo e sootho | E lumellana |
Taelo | Sebopeho | E lumellana |
Tlhahlobo | ≥99.0% | 99.5% |
Latsoa | Sebopeho | E lumellana |
Tahlehelo ka ho Omisa | 4-7(%) | 4.12% |
Kakaretso ea Molora | 8% Max | 4.85% |
Tšepe e boima | ≤10(ppm) | E lumellana |
Arsenic(As) | 0.5ppm Max | E lumellana |
Ketapele(Pb) | 1ppm Max | E lumellana |
Mercury(Hg) | 0.1ppm Max | E lumellana |
Kakaretso ea Plate Count | 10000cfu/g Max. | 100cfu/g |
Yeast & Mold | 100cfu/g Max. | >20cfu/g |
Salmonella | E mpe | E lumellana |
E.Coli. | E mpe | E lumellana |
Staphylococcus | E mpe | E lumellana |
Qetello | E lumellana le USP 41 | |
Polokelo | Boloka sebakeng se koetsoeng hantle se nang le mocheso o tlase o sa feleng 'me ho se na khanya ea letsatsi e tobileng. | |
Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle |
Mosebetsi
1. Loantša seso le liphello tse khahlanong le ho ruruha.
2. Phello ea Antitumor.
3. Sireletsa sebete ho sireletsa tšebetso ea sebete
4. Eketsa ho itšireletsa mafung, ho thibela botsofali.
5. Ntlafatsa mamello ea hypoxia ea 'mele, ho eketsa tlhahiso ea pelo, ho potlakisa ho potoloha ha mali.
6. Fokotsa karolo ea tsoekere ea mali le mafura a mali.
7. Ntlafatsa khōlo ea bana 'meleng le kelellong, 'me u matlafatse mohopolo oa bona.
Kopo
1. Tšehetso ea 'mele oa ho itšireletsa mafung:
Immunomodulation: Polysaccharides ka li-mushroom tsa Enoki, haholo-holo beta-glucans, e ka ntlafatsa karabelo ea 'mele ea ho itšireletsa mafung ka ho susumetsa mosebetsi oa lisele tsa' mele tsa 'mele tse kang macrophages le lisele tse bolaeang tsa tlhaho.
Anti-Tumor Activity: Lipatlisiso li fana ka maikutlo a hore li-polysaccharides tsena li ka thusa ho fetola bokhoni ba sesole sa 'mele ho lemoha le ho senya lisele tsa mofetše.
2. Liphello tse Khahlanong le Ho ruruha:
Phokotso ea Ho ruruha: Li-polysaccharides tse kang li-fucan li bontšitsoe li na le thepa e khahlanong le ho ruruha, e ka thusang ho laola maemo a sa foleng a ho ruruha.
3. Mosebetsi oa Antioxidant:
Free Radical Scavenging: Enoki mushroom polysaccharides e na le thepa ea antioxidant e ka fokotsang li-radicals tsa mahala, e fokotsa khatello ea oxidative le ho sireletsa lisele ho tsoa tšenyo.
4. Bophelo bo Botle ba Malapeng:
Liphello tsa Prebiotic: Li-polysaccharides tse ling ho li-mushroom tsa Enoki li ka sebetsa joalo ka li-prebiotics, tsa khothaletsa kholo ea libaktheria tse molemo tsa mala le ho ts'ehetsa bophelo bo botle ba tšilo ea lijo.
5. Bophelo bo Botle ba Metaboliki:
Taolo ea Tsoekere ea Mali: Polysaccharides e ka thusa ho laola maemo a tsoekere ea mali ka ho susumetsa kutloisiso ea insulin le metabolism ea tsoekere.
6. Bophelo bo Botle ba Pelo:
Taolo ea Cholesterol: Enoki mushroom polysaccharides e ka kenya letsoho ho theola maemo a k'holeseterole le ho tšehetsa bophelo bo botle ba pelo.