CHINA E FIHLA BAKI BA SING Amylase enzyme (Memunu ea Methapo) ea mafura (mocheso o bohareng)
Tlhaloso ea Sehlahisoa
Selelekela sa sehlopha sa lijo α-Amlase (Mocheso o mahareng)
Mofuta oa lijo α-Amlase (Mocheso o mahareng) Mofuta oa ANZY ke enzyme e sebelisoang haholo indastering ea lijo. E sebelisoa haholo ho fokotsa karabelo ea hydrolysis ea starch. Mona ke lintlha tsa bohlokoa ka enzyme ena:
1. Mohloli
Mokhoa oa Aal-Amylase hangata o nkoa e le libaktheria kapa li-fungus, 'me li fumanoa kamora ho beoa le katleho likopo tsa hae.
2. Likarolo
Ts'ebetso ea mocheso ea moea: Mofuta oa Amylase o bonts'a tšebetso e nepahetseng tlasa maemo a mocheso a bohareng mme e loketse mekhoa e mengata ea lijo.
PH AUTDTTTTTORTTTTORTTPARYSTY INSOFT INSOS PUSO EA HO HLOKAHALA KAPA E MOLEMO
3. Ts'ireletso
Mofuta oa lijo-pele oa lijo α-Amlase (Mocheso o mahareng) Mofuta oa Amry E sentse tlhahlobo e tiileng ea polokeho mme e sebelisoa haholo indastering ea lijo.
Akaretsa
Mofuta oa lijo oa lijo α-Amlase (Mocheso o mahareng) enzyme e sireletsehileng haholo e ka khaotsang hydrolysis ea starch tlasa maemo a mocheso. E sebelisoa haholo ts'ebetsong lijo, ho ritela, ho fepa indasteri le masimo a mang.
COA
| Lintho | Litlhaloso | Liphetho |
| Ponahalo | Ho phalla ha mahala ha phofo e khanyang e futhumetseng | Ho latela |
| Monko | Molumo oa sebopeho sa monko oa iqapente | Ho latela |
| Mealo / Sieve | Nlt 98% ho isa ho 80 mesh | 100% |
| Ketso ea enzyme (α-Atylase (Mocheso o mahareng)) | 3000 u / ml
| Ho latela |
| PH | 57 | 6.0 |
| Tahlehelo ea ho omella | <5 ppm | Ho latela |
| Pb | <3 ppm | Ho latela |
| Palo e felletseng ea poleiti | <50000 CFU / g | 13000cfu / g |
| E.coli | Mpe | Ho latela |
| Salmonella | Mpe | Ho latela |
| Insudubility | ≤ 0.1% | Tšoaneleha |
| Polokelo | E bolokiloe ka mekotleng e thata ea moea, sebakeng se pholileng le se omileng | |
| Shelfe | Lilemo tse 2 ha u bolokiloe hantle | |
Mesebetsi
Ts'ebetso ea sehlopha sa lijo α-Amlase (Mocheso o mahareng)
Mofuta oa phallo ea alshlase (mocheso o bohareng) oa aalil) mofuta o moholo oa ho bohlokoa khoebong ea lijo, ho kenyelletsa:
1. Streat hydrolysis
Catalysis: Mofuta oa Daal o ka khoba hydzelysis ea starch le ho hlaba setaele se thetsang Maltose, Glucose le Ofesackharides. Ts'ebetso ena ke ea bohlokoa bakeng sa starch ts'ebeliso.
2. Ho ntlafatsa mokhoa oa ho kenella
Ts'ebetso ea tlhahlobo ea tlhaiso-leseling: Ka ts'ebetso ea ho tsoala
3. Ntlafatsa nako ea lijo
Ts'ebetso ea hlama: Nakong ea ho baka, ho sebelisa almylase ho ka ntlafatsa phofu ea Amylase le ho phahama ha hlama le mokhoa o felisang taeo.
4. Fokotsa liketsahalo
Ntlafatso ea Fluid: Ts'ebetsong ea Lijo, Mofuta oa Da-Amlase o ka fokotsa pono ea starch ea slurry le ho ntlafatsa phallo ea ho sebetsa.
5. E sebelisitsoe ho fepa
Tlhahiso e ekelitsoeng:
6. Ho feto-fetoha
Ts'ebetso ea mocheso ea hlooho: E bonts'a ts'ebetso e ntle ka ho fetisisa tlasa maemo a mocheso a bohareng mme e loketse mefuta e fapaneng ea lijo, haholo-holo maemong a mocheso a tlase.
Akaretsa
Mofuta oa lijo oa lijo α-Amlase (Mocheso o mahareng) oa ho jala o bapala karolo ea bohlokoa masimong a mangata. E ka ntlafatsa mokhoa oa tšebeliso ea tšebeliso ea starch le boleng ba ho sebetsa ba lijo. E sebelisoa haholo lijong, ho ritela, ho fepa le indasteri e meng.
Kopo
Kopo ea Mophatlalatsi oa Lijo α-Amlase (Mocheso o mahareng)
Mofuta oa lijo-pele oa lijo α-Amlase (Mocheso o mahareng) mofuta oa AMUL
1. Ts'ebetso ea lijo
Tlhahiso ea Pipi: Tsamaisong ea tlhahiso ea lipompong, mofuta oa alfatlese e sebelisetsoa ho fetola starch hore e ntlafatse monate le tatso ea sehlahisoa.
Bohobe le pastry: Nakong ea alylase ea ho baka, Amylase ea Alylase a ka ntlafatsa pharane le ho belisoa kermation le ho ntlafatsa molumo oa sehlahisoa se felileng.
2. Indasteri ea Brew
Tlhahiso ea biri: Ka biri alterlase e thusa ho fetola starch hore e be tsoekere e benyang e eketsang tlhahiso ea lino tsa joala.
Litsi tse ling tse belisitsoeng: Ho boetse ho loketse tlhahiso ea lino tse ling tse belisitsoeng ho ntlafatsa mokhoa oa ho fana.
3. Indasteri e fepeloang
Tlhahiso e ekelitsoeng: Ho phepelo ea liphoofolo, alylase ea liphoofolo e ka ntlafatsa phetisetso ea ho fepa le ho khothaletsa kholo le bophelo bo botle ba liphoofolo.
4. BIOFUELS
Tlhahiso ea Ethanol: Ho hlahiseng li-biofuleels, mofuta oa alterlase e sebelisetsoa ho fetola tsoekere e benyang bakeng sa tlhahiso ea bioethanol.
5. Lisebelisoa tse ling
Texile And Papermaking: Ka indastering ea Textile, Onlines - Top-Amylase e sebelisetsoa ho tlosa setsi sa boleng le ho ntlafatsa boleng ba sehlahisoa le ho sebetsa sehlahisoa.
Akaretsa
Mofuta oa lijo oa lijo α-Amlase (Mocheso o mahareng) mofuta oa bohlokoa o se o fetohile masimong a mangata a kang ho sebetsa lijo.
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