Peteide Hot Hot Petide Hot Sale Black Bean Extect
Tlhaloso ea Sehlahisoa
Ho ntšoa ha bean e ntšo ke mofuta oa ho ntšoa ke mofuta o motšo ka ho tlosoa, ho tsepamisa maikutlo le ho omella ho omella. Black Bean e sentsoe ha e boloke metsoako e mafolofolo ea Bean e ntšo, empa hape e etsa hore e kenelle habonolo ke 'mele oa motho.
Likarolo tsa mantlha tsa linaoa tse ntšo li kenyelletsa athomanins, li-isoflavnes, likolobe le joalo. Har'a bona, Anthocysanins ke antionitanina ea tlhaho e ka etsang hore li-radicals tsa mahala li ka hlakola li-radicals tsa mahala 'meleng ebe o thibela tšenyo ea lisele. Li-Ifhlavines ke li-phytoestrogens tse nang le litlamorao tse fokolang tsa matla 'me ho ka thusa ho ntlafatsa matšoao le ho thibela ho fokola ha masapo. Likolobe ke e 'ngoe ea likarolo tsa mantlha tsa lits'oants'o tsa masene tsa linaoa tse ntšo, tse nang le antioxidant, tse thibelang marabele le lintho tse ling tsa likokoana-hloko.
Black Bean Black e sebelisitsoe haholo ka bongata, lihlahisoa tsa tlhokomelo ea bophelo bo botle, litlolo le masimo a mang. Tšimong ea lijo, Black Bean e ka eketsoa ka mefuta e fapaneng e kang lino tse ngata tse kang li-biscuits ho eketsa boleng le ts'ebetso ea bophelo bo botle ea sehlahisoa. Tšimong ea lihlahisoa tsa tlhokomelo ea bophelo bo botle, litlolo tse ntšo li ka etsoa ka lik'haselong, matlapa le mefuta e meng ea lihlahisoa tsa tlhokomelo ea bophelo bo botle, e fanang ka litlamorao tse fapaneng tsa tlhokomelo ea bophelo bo botle. Tšimong ea litlolo, e tlolo e ntšo e ka sebelisoa e le antioxidant le mongolli, a kenyelletsoa likholo tsa letlalo ho ntlafatsa molumo oa letlalo le ho eketsa letlalo la letlalo.
COA
Setifikeiti sa tlhahlobo
| Lintho | Tloaelo | Liphetho |
| Ponahalo | TšoeuPhofo | Khathatla |
| Monko | Tšobotsi | Khathatla |
| Tatso | Tšobotsi | Khathatla |
| Assay | ≥99% | 99.76% |
| Mekhoa e boima | ≤10ppm | Khathatla |
| As | ≤0.2ppPm | <0.2 ppm |
| Pb | ≤0.2ppPm | <0.2 ppm |
| Cd | ≤0.1ppPm | <0.1 PPM |
| Hg | ≤0.1ppPm | <0.1 PPM |
| Palo e felletseng ea poleiti | ≤1,000 cfu / g | <150 cfu / g |
| Mold & Yenast | ≤50 CFU / g | <10 cfu / g |
| E. Coll | ≤10 Mc3 / g | <10 Mpn / g |
| Salmonella | Mpe | Ha e fumanoe |
| Staphylococccus aurus | Mpe | Ha e fumanoe |
| Sephetho | Lumellana le litlhaloso tsa tlhokahalo. | |
| Polokelo | Boloka sebakeng se pholileng, se omileng le se nang le moea. | |
| Shelfe | Lilemo tse peli haeba u tsitsitsoe le ho boloka hole le khanya le mongobo oa letsatsi. | |
Ts'ebetso
Polao e ntšo ea linate e ntšo e na le mesebetsi e fapaneng, haholo-holo ho kenyeletsa le lintlha tse latelang:
1. Ho theola mekhoa ea mali: Peptide ea linaoa e ntšo e ka fokolisa k'holeseterole tsa mali le maemo a poriglyer, thibela ho hlaha mafu a pelo.
2. Pheta lihlong: Peptide ea linaoa e ntšo e na le lisele tse sa sebetseng hantle, tse ka ntlafatsa matla a li hatakang le ho ntlafatsa tšebetso ea mmele.
3. Nthabisa metabolism: Amino acid in Black linale e ka ntšetsa pele litšila tsa metabolic le 'mele, thusa ho fokotsa boima, ho ntlafatsa botenya ba botenya le mathata a mang.
4. Antixidant: Peteide e ntšo e na le livithamine, e nang le litlamorao tse hlakileng tsa Antioxidient, fokotsa tšenyo ea liliba.
5. Ntšetsa pele bophelo ba ka mpeng: li-animatics le li-enzyme tse ngata tsa baktheria tse ntšo, li ka thusa kholo ea libaktheria tse kotsi, le ho fokotsa mathata a kotsi le lets'ollo.
Kopo
Polao e ntšo ea linate e ntšo e sebelisoa haholo masimong a fapaneng, haholoholo ho kenyelletsa likarolo tse latelang:
1. Lihlahisoa tsa Tlhokomelo ea Lijo le Bophelo E sebelisoa haholo lihlahisoa le lijo le lijo tse ntle tsa tlhokomelo ea bophelo bo botle, tse kang lijo tse sebetsang joalo ka ho ntlafatsa botone, e khothaletsa tšilo ea lijo le monyaluoa. Ntle le moo, li-peptide tse nkileng linaoa tse ntšo li na le antivide, a kenang a thibelang mafu, a ka ntlafatsa ho ikoetlisa le a mang.
2. Phepo ea Lijo tsa Lipapali: Polao e ntšo ea linaoa e ntšo e boetse e sebelisoa haholo lefapheng la phepo e nepahetseng ea lipapali. E na le li-amino acid-acinocid, tseo e leng likarolo tsa bohlokoa tsa mesifa mesifa ea mesifa le ho thusa ho nkela kholo ea mesifa le ho lokisa. Pektide ea linaoa e ntšo e boetse e na le litlamorao tsa taolo ea mesifa, fokotsa mokhathala nakong ea boikoetliso, o loketse ka cheseho ea baatlelete le boikoetliso.
3. Tšimo ea meriana: Moqomo oa linaoa o motšo oa linahuoa o boetse o sebelisoa tšimong ea meriana. E na le litlamorao tse ngata tse kang ho fokotsa limmapa tsa mali, ho ntlafatsa mapolanka, ho khothaletsa metabolism, oxidation le ho khothaletsa bophelo bo botle. Polyphenols le livithamine tse lefifing la linaoa tse ntšo li na le litlamorao tse kholo tsa seriti 'meleng, li fokotsang tšenyo ea lilibama, le botsofaling. Ntle le moo, bao e leng Bacratis le bakroneng ba linaoa tse ntšo ba thusa ho leka-lekana ba libaktheria tse mpe, le ho fokotsa mathata a kotsi le lets'ollo.
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