Sodium cyclamate Manufacturer Newgreen Sodium cyclamate Supplement
Product Description
Sodium Cyclamate is a non-nutritive sweetener that is commonly used as a sugar substitute in various food and beverage products. It is a high-intensity sweetener that is approximately 30-50 times sweeter than sucrose (table sugar), allowing for a lower amount to be used to achieve the desired level of sweetness.
Sodium Cyclamate is often used in combination with other sweeteners, such as saccharin, to enhance the overall sweetness profile and mask any potential bitter aftertaste. It is heat-stable, making it suitable for use in baked goods and other products that require cooking or baking. While Sodium Cyclamate has been approved for use as a sweetener in many countries, including the United States, there has been some controversy surrounding its safety.
Some studies have suggested a potential link between high levels of Sodium Cyclamate consumption and an increased risk of certain health issues. As a result, its use is restricted or banned in some countries.
Overall, Sodium Cyclamate is a popular sweetener choice for those looking to reduce their sugar intake and calories, but it is important to use it in moderation and be aware of any potential health concerns associated with its consumption.
COA
| Items | Specifications | Results |
| Appearance | White Powder | White Powder |
| Assay | 99% | Pass |
| Odor | None | None |
| Loose Density(g/ml) | ≥0.2 | 0.26 |
| Loss on Drying | ≤8.0% | 4.51% |
| Residue on Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Average molecular weight | <1000 | 890 |
| Heavy Metals(Pb) | ≤1PPM | Pass |
| As | ≤0.5PPM | Pass |
| Hg | ≤1PPM | Pass |
| Bacterial Count | ≤1000cfu/g | Pass |
| Colon Bacillus | ≤30MPN/100g | Pass |
| Yeast & Mold | ≤50cfu/g | Pass |
| Pathogenic Bacteria | Negative | Negative |
| Conclusion | Conform with specification | |
| Shelf life | 2 years when properly stored | |
Functions
1. Low-calorie alternative: Sodium cyclamate is a low-calorie sweetener, making it a suitable option for individuals looking to reduce their calorie intake or manage their weight.
2. Blood sugar control: Since sodium cyclamate does not affect blood sugar levels, it can be a good option for individuals with diabetes or those looking to control their blood sugar levels.
3. Tooth-friendly: Sodium cyclamate does not contribute to tooth decay, making it a good alternative to sugar for maintaining oral health.
4. Safe for consumption: Sodium cyclamate has been approved for use in many countries around the world, including the United States, Canada, and the European Union, as a safe and effective sugar substitute.
It is important to note that some studies have raised concerns about the safety of sodium cyclamate, particularly in high doses. As with any food additive, it is important to consume sodium cyclamate in moderation and consult with a healthcare professional if you have any concerns about its safety.
Application
1. For food production industry, for example, soft drink, liquor, can act as sugar replacement.
2. For daily living commodity as cosmetics, teeth paste, etc
3. Home cooking
4. Sugar replacement for diabetic patients
5. Packed in bags which are widely used in hotel, restaurant and travelling
6. Additives for some medicine.
Package & Delivery
