Jumlada 2400GDU Cananaaska Dabiiciga ah waxay soo saartaa Enzyme Bromelain Powder
Sharaxaada Alaabta
Bromelain waa enzyme dabiici ah oo ugu horrayn laga helo afkoda iyo midhaha cananaaska. Kuwa soo socdaa waa hordhac ku saabsan sifooyinka jidheed iyo kiimikaad ee bromelain:
Guryaha Enzyme: Bromelain waxay ka tirsan tahay fasalka enzymes ee loo yaqaan 'proteases', kuwaas oo ugu horreyn ah borotiinka. Waxay borotiinada u kala qaybisaa silsilado peptide oo yaryar iyo amino acids.
Qaab dhismeedka molecular: Bromelain waa ensaymes kakan oo ka kooban enzymes badan, oo ay ku jiraan protease, amylase iyo ensaym midabaynta. Miisaanka unugyadu waa qiyaastii 33,000 ilaa 35,000 dalton.
Deganaanshaha kulaylka: Bromelain waxay leedahay xasillooni kulayl gaar ah, laakiin waxay lumin doontaa dhaqdhaqaaqa heerkulka sare. Dhaqdhaqaaqa bromelain waxa lagu hayaa inta u dhaxaysa heerkulka borotiinada.
Xasiloonida pH: Bromelain aad bay ugu nugul tahay pH. Qiyaasta ugu fiican ee pH waa 5 ilaa 8.
Ku-tiirsanaanta birta ion: Hawlaha bromelain waxaa saameeya ayoonooyinka birta qaarkood. Kuwaas waxaa ka mid ah, ion naxaas ah oo kor u qaadaya dhaqdhaqaaqiisa, halka ion zinc iyo calcium ay joojiso hawsheeda.
Guud ahaan, bromelain waxay leedahay waxqabad sare iyo shuruudo gaar ah. Marka la eego pH ku habboon iyo xaaladaha heerkulka, waxay samayn kartaa firfircoonideeda borotiinka waxayna leedahay awood wanaagsan oo ay ku nadiifiso borotiinka. Tani waxay ka dhigaysaa bromelain si weyn loogu isticmaalo warshadaha cuntada, beeraha dawooyinka iyo cilmi baarista noolaha.
Shaqada
Bromelain waa enzyme dabiici ah oo ugu horrayn laga helo diirka iyo lafaha cananaaska. Bromelain waxa ay leedahay hawlo kala duwan oo bayooloji ah iyo saamaynta dawooyinka, waxayna faa'iido u leedahay caafimaadka bini'aadamka dhinacyo badan.
Marka hore, bromelain waxay leedahay shaqada enzyme dheefshiidka waxayna kaa caawin kartaa dheefshiidka borotiinka. Waxay kor u qaadaa dheefshiidka iyo nuugista mareenka caloosha iyo mindhicirka waxayna caawisaa dhimista dhibaatooyinka caloosha sida dheef-shiidka, dib-u-soo-celinta acid, iyo dibiro.
Marka labaad, bromelain sidoo kale waxay leedahay saameyn anti-bararka. Waxay yareyn kartaa bararka waxayna yareyn kartaa calaamadaha cudurrada bararka sida arthritis-ka, sinusitis, iyo myositis. Daraasadaha qaarkood ayaa sidoo kale ogaaday in bromelain ay sidoo kale yareyn karto xanuunka iyo bararka uu keeno bararka.
Intaa waxaa dheer, bromelain sidoo kale waxay leedahay saameyn anti-thrombotic. Waxay ka hortagi kartaa isku-darka platelet waxayna yareyn kartaa viscosity-ga dhiigga, taas oo yareyneysa sameynta thrombus iyo ka hortagga dhacdooyinka cudurrada wadnaha iyo xididdada. Intaa waxaa dheer, bromelain ayaa sidoo kale lagu ogaadey in uu leeyahay kansarka ka-hortagga, beddelka difaaca, miisaanka oo yaraada, iyo kor u qaadista saameynta bogsashada nabarrada.
Marka la soo koobo, bromelain waa enzyme dabiici ah oo leh faa'iidooyin badan, oo ay ku jiraan saamaynta togan ee dheefshiidka, anti-bararka, anti-thrombotic, iyo in ka badan.
Codsiga
Bromelain waa kakan enzyme ah oo laga soo saaro cananaaska kaas oo leh adeegyo kala duwan. Kuwa soo socda waa codsiyada bromelain ee warshadaha kala duwan:
1.Food Industry: Bromelain waxa loo isticmaali karaa sidii hindise hilib ah, kaas oo burburin kara borotiinka oo wanaajin kara jilicsanaanta iyo dhadhanka hilibka. Waxa kale oo loo isticmaalaa rootiga, biirka iyo farmaajada si loo hagaajiyo dhadhanka iyo dhadhanka cuntooyinka.
2. Warshadaha wax soo saarka dawooyinka: Bromelain waxay leedahay anti-bararka, xanuunka xanuunka iyo saamaynta thrombotic waxaana caadi ahaan loo isticmaalaa daawooyinka sida alaabta daryeelka afka, sharoobada qufaca, diyaarinta enzyme dheefshiidka iyo boomaatada la mariyo. Waxa kale oo loo isticmaalaa in lagu daweeyo xaaladaha sida arthritis-ka, dhaawacyada, iyo bararka.
3.Cosmetic industry: Bromelain waxa loo isticmaali karaa in lagu sameeyo wax soo saarka maqaarka, taas oo maqaarka ka dhigaysa mid jilicsan oo jilicsan iyada oo la milmaan oo ka saaraysa unugyada maqaarka ee dhintay. Intaa waxaa dheer, waxaa loo isticmaali karaa maaskaro nadiifinta qoto dheer iyo alaabta caddeynta.
Warshadaha 4.Textile: Bromelain waxaa loo isticmaali karaa habka dhamaystirka dharka si ay uga caawiso ka saarida wasakhda iyo walxaha dusha sare ee fiber-ka iyo hagaajinta qaabka iyo muuqaalka dharka.
5.Biotechnology field: Bromelain waxa uu awood u leeyahay in uu burburiyo borotiinada sidaas awgeed waxa loo isticmaali karaa sifaynta borotiinka iyo falanqaynta, iyo sidoo kale injineernimada hidaha iyo borotiinka. Guud ahaan, bromelain waxay leedahay awood codsi oo ballaaran oo laga helo warshado badan oo ay ku jiraan cuntada, dawooyinka, waxyaalaha la isku qurxiyo, dharka, iyo tignoolajiyada bayoloji. Kahortagga caabuqa, dib-u-cusboonaynta, nadiifinta iyo nadiifinta guryaha ayaa ka dhigaya qayb muhiim ah oo soo saarista alaabooyin badan.
Alaabooyinka La Xiriira:
Warshada Newgreen sidoo kale waxay bixisaa Enzymes sida soo socota:
| Heerka cuntada bromelain | Bromelain ≥ 100,000 u/g |
| Heerka cuntada ee borotiinka alkaline | Protease Alkaline ≥ 200,000 u/g |
| Heerka cuntada papain | Papain ≥ 100,000 u/g |
| Laccase heerka cuntada | Laccase ≥ 10,000 u/L |
| Nooca Aashitada Protease APRL nooca cuntada | Acid protease ≥ 150,000 u/g |
| Celobiase heerka cuntada | Cellobiase ≥1000 u/ml |
| Heerka cuntada dextran enzyme | Dextran enzyme ≥ 25,000 u/ml |
| lipase heerka cuntada | Lipases ≥ 100,000 u/g |
| Heerka cuntada borotiin dhexdhexaad ah | Protease dhexdhexaad ah ≥ 50,000 u/g |
| Glutamine transaminase ee heerka cuntada | Glutamine transaminase≥1000 u/g |
| Heerka cuntada pectin lyase | Pectin lyase ≥600 u/ml |
| Heerka cuntada pectinase (dareere 60k) | Pectinase ≥ 60,000 u/ml |
| Catalase heerka cuntada | Catalase ≥ 400,000 u/ml |
| Heerka cuntada gulukoos oxidase | Glucose oxidase ≥ 10,000 u/g |
| Heerka cuntada alfa-amylase (U adkaysta heerkulka sare) | Heerkulka sare α-amylase ≥ 150,000 u/ml |
| Heerka cuntada alfa-amylase (heerkulka dhexe) Nooca AAL | Heerkulka dhexe alfa-amylase ≥3000 u/ml |
| Heerka cuntada alfa-acetyllactate decarboxylase | α-acetyllactate decarboxylase ≥2000u/ml |
| β-amylase heerka-cuntada (dareere 700,000) | β-amylase ≥ 700,000 u/ml |
| Nooca cuntada β-glucanase BGS | β-glucanase ≥ 140,000 u/g |
| Protease heerka cuntada (nooca endo-cut) | Protease (nooca gooyay) ≥25u/ml |
| Nooca cuntada xylanase XYS | Xylanase ≥ 280,000 u/g |
| Heerka cuntada xylanase (asiidh 60K) | Xylanase ≥ 60,000 u/g |
| Nooca heerka cuntada gulukooska amylase GAL | Insaymiska saccharifying≥260,000 u/ml |
| Heerka cuntada Pullulanase (dareere 2000) | Pullulanase ≥2000 u/ml |
| cellulase heerka cuntada | CMC≥ 11,000 u/g |
| cellulase heerka cuntada (qayb buuxda 5000) | CMC≥5000 u/g |
| Heerka cuntada ee borotiinka alkaline (nooca xoogga la saaray dhaqdhaqaaqa sare) | Dhaqdhaqaaqa borotiinka alkaline ≥ 450,000 u/g |
| Amylase heerka cuntada (100,000 adag) | Hawlaha Glucose amylase ≥ 100,000 u/g |
| Aashitada heerka cuntada (50,000 adag) | Waxqabadka borotiinka aysiidhka ≥ 50,000 u/g |
| Protease dhexdhexaad ah oo heerka cuntada ah (nooca dhaqdhaqaaqa sare leh) | Dhaqdhaqaaqa borotiinka dhexdhexaadka ah ≥ 110,000 u/g |
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