Orange huruud ah 85% Cunno Cunno oo Tayo Sare leh oo Twingile Twingile 85% Budo

Sharraxaadda Wax soo saarka
Midab-ka-qaadista cuntada ee oranji waa nooc midab ah, taasi waa, in cunno lagu daro oo ay dadka cuni karto oo ay wax ka beddeli karaan midabka asalka ah ee cuntada ilaa xad. Midabaynta cuntada ayaa sidoo kale la mid ah dhadhanka cuntada, oo loo qaybiyay laba dabiiciga ah oo isku-dhafan laba.
COA
Waxyaabaha | Faahfaahinta | Natiijala |
Muuqashada | Budada huruudda ah | Waafaqsanaanta |
Hab | Sifo | Waafaqsanaanta |
Assay (Carotene) | 85% | 85% |
Dhadhamisay | Sifo | Waafaqsanaanta |
Luminta qalajinta | 4-7 (%) | 4.12% |
Isugeynta ash | 8% max | 4.85% |
Bir culus | ≤0 (PPM) | Waafaqsanaanta |
Arsenic (sida) | 0.5ppm max | Waafaqsanaanta |
Hogaanka (PB) | 1ppm max | Waafaqsanaanta |
Meerkuriga (hg) | 0.1ppm max | Waafaqsanaanta |
Isugeynta tirinta saxanka | 10000CFU / G Max. | 100CFU / G |
Khamiir & caaryada | 100CFU / G Max. | > 20CFU / G |
Salmonella | Diidmo ah | Waafaqsanaanta |
E.Coli. | Diidmo ah | Waafaqsanaanta |
Staphylococcus | Diidmo ah | Waafaqsanaanta |
Gabagabo | U hoggaansanaanta USP 41 | |
Bakhaar | Ku keydi meel si fiican u xidhan oo leh heerkul hoose oo joogto ah oo iftiin toos ah oo iftiin ah. | |
Nolosha shelf | 2 sano markii si sax ah loo keydiyo |
Shaqayn
(1) rooti, keega, baasto, macaroni, ayaa wanaajisaa adeegsiga shey cayriin, hagaajinta dhadhanka iyo dhadhanka. Qaado 0.05%.
(2) Alaabada biyaha ah, cuntada qasacadaysan, suunka qalalan, iwm.
(3) Suubiyada, tamaandhada tamaandhada, majones macmacaanka, kareemka, maraqa soy, dhumucyo iyo xasilinta iyo xasilinta.
(4) Casiirka miraha, khamri, iwm., Kala firidhsan.
(5) kareemka, sonkorta karamel, hagaajinta dhadhanka iyo xasilloonida.
(6) Cuntada la qaboojiyey, alaabada biyaha lagu farsameeyo, dusha sare ee wakiil jelly (ilaalinta).
Isticmaal
Jiixiyaha Orange waxaa loo isticmaali karaa cabitaan cabitaan miro ah (dhadhan) cabitaan cabitaanno ah, cabitaannada kaarboon-ka ah, diyaarinta khamriga, nacnaca, midab casaan, casaan iyo midab cagaaran iyo midabaynta kale ee cagaaran; Inta badan loo isticmaalo caano dhadhan leh,
Yogurt, macmacaanka, alaabada hilibka (ham, bolse), alaabta la dubay, nacnaca, macaanka, jalaatada iyo alaabada kale iyo alaabada kale.
Alaabada laxiriirta

Xirmo & keenis


