Tayo Sare 101 Cadan Iniin Khardal Ah Oo Laga Soo Saaro Budada
Sharaxaada Alaabta
Iniin khardal ah oo cad waa geed caadi ah oo laga soosaaray laga yaabo in ay leedahay qiimo daawo. Qaybaha ugu muhiimsan ee laga soosaaray iniin khardal cad ah waxaa ka mid ah sulfides, enzymes, borotiinada, dufanka, cellulose, iyo qaar ka mid ah xeryahooda kacsan. Maaddooyinkani waxay siinayaan iniin khardal cad oo laga soosaaray antioksidanter gaar ah, anti-bararka iyo sifooyinka bakteeriyada. Maaddooyinkan ayaa sidoo kale saldhig u ah codsiga laga soosaaray iniin khardal cad oo laga soosaaray warshadaha cuntada, soosaarka dawooyinka iyo alaabta daryeelka caafimaadka.
COA
| WAXYAABAHA | HEERKA | NATIIJADA |
| Muuqashada | Budada Brown | U hoggaansamo |
| ur | Sifada | U hoggaansamo |
| Dhadhan | Sifada | U hoggaansamo |
| Soo Saarida Saamiga | 10:1 | U hoggaansamo |
| Waxyaabaha Dambaska ah | ≤0.2 | 0.15% |
| Biraha culus | ≤10pm | U hoggaansamo |
| As | ≤0.2pm | 0.2 ppm |
| Pb | ≤0.2pm | 0.2 ppm |
| Cd | ≤0.1pm | 0.1 ppm |
| Hg | ≤0.1pm | 0.1 ppm |
| Wadarta tirada saxanada | ≤1,000 CFU/g | 150 CFU/g |
| Caaryada & Khamiirka | ≤50 CFU/g | 10 CFU/g |
| E. Coll | ≤10 MPN/g | 10 MPN/g |
| Salmonella | xun | Lama ogaan |
| Staphylococcus Aureus | xun | Lama ogaan |
| Gabagabo | U hoggaansamaan qeexida shuruudaha. | |
| Kaydinta | Ku kaydi meel qabow, qalalan oo hawo leh. | |
| Nolosha shelf | Laba sano haddii la xiro oo ka fogow iftiinka qorraxda tooska ah iyo qoyaanka. | |
Shaqada:
Soosaarista iniin khardal cad ayaa leh faa'iidooyinka soo socda:
1. Antioxidant: Soosaarida iniin khardal cad ayaa leh saamaynta antioxidant, caawinta la dagaalanka xagjirka xorta ah iyo ka ilaalinta unugyada waxyeelada oksaydhiyaha.
2. Ka-hortagga caabuqa: Waxaa la sheegay in laga soosaaray iniin khardal cad ah ay leedahay saameyn liddi ku ah bararka waxayna caawisaa dhimista falcelinta bararka.
3. Bakteeriyada Antibakteeriyada: Soosaarida iniin khardal cad ayaa leh saameyn bakteeriyada, caawinta in ay joojiso koritaanka iyo taranka bakteeriyada.
Codsiga:
Laga soosaaray iniin khardal cad ayaa loo isticmaali karaa meelaha soo socda:
1. Warshadaha cuntada: waxaa loo isticmaali karaa cunto lagu daro oo leh antioxidant iyo saamaynta ilaalinta.
2. Soo saarista dawooyinka: Waxa loo isticmaali karaa in lagu soo saaro dawooyin, kuwaas oo leh ka-hortagga caabuqa, bakteeriyada iyo saamaynta kale oo ka caawiya daawaynta cudurrada caabuqa qaarkood.
3. Alaabooyinka daryeelka caafimaadka: Waxa loo isticmaali karaa agabka daryeelka caafimaadka. Waxay leedahay antioxidant, anti-bararka iyo hawlaha kale, caawinta ilaalinta caafimaadka jirka.
Xidhmada & Bixinta
