Tayo sare leh 10: 1 1 bambo cad oo caleemo ah

Sharraxaadda Wax soo saarka
Soosaarka caleenta caleenta ee cad waa qayb kiimiko ah oo laga soo saaray caleemaha bambo ee cad waxaana badanaa loo isticmaalaa cuntada, alaabada caafimaadka ama daawooyinka. Caleemaha caleemaha caleemaha cad waxay hodan ku yihiin nafaqooyinka waxaana laga yaabaa inay yeeshaan antioxidant, anti-bararka, iyo sifooyinka bakteeriyada bakteeriyada. Waxaa sidoo kale loo istcimaalaa waxyaabaha qurxinta ee lagu hagaajiyo maqaarka maqaarka iyo ka hortagga gabowga.
COA
Waxyaabaha | Caadi ah | Natiijala |
Muuqashada | Budada bunni | Is waafajin |
Ur | Sifo | Is waafajin |
Dhadhan | Sifo | Is waafajin |
Saamiga soosaarka | 10: 1 | Is waafajin |
Ash ku jira | ≤0.2% | 0.15% |
Bir culus | ≤0ppm | Is waafajin |
As | ≤0.2ppm | <0.2 PPM |
Pb | ≤0.2ppm | <0.2 PPM |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Isugeynta tirinta saxanka | ≤1,000 cfu / g | <150 CFU / G |
Caaryada & khamiirka | ≤50 cfu / g | <10 cfu / g |
E. Colla | ≤0 mpn / g | <10 mpn / g |
Salmonella | Diidmo ah | Lama ogaan |
Staphylococcus aureus | Diidmo ah | Lama ogaan |
Gabagabo | U hoggaansanaada faahfaahinta shuruudaha. | |
Bakhaar | Ku keydi meel qabow oo qalalan oo hawo leh. | |
Nolosha shelf | Laba sano haddii la shaabadeeyo oo laga keydiyo iftiinka qorraxda tooska ah iyo qoyaanka. |
Hawsha:
Soosaarka caleenta caleenta ee caleemaha cad ayaa yeelan kara dheefaha kala duwan, oo ay ku jiraan:
1. Antioxidant Cheft Tilmaanta caleenta cad ee loo yaqaan 'Bambe' ayaa hodan ku ah antioxidants-ka, kaas oo ka caawiya la-dagaallanka xagjirka iyo ka ilaali unugyada dhaawaca oksidative.
2. Kahortaga bararka: Soosaarka bambo caleemo cad leh waxay leeyihiin saamayn anti-bararka ah oo kaa caawiya yareynta astaamaha bararka.
3. Bakteeriyada bakteeriyada: Waxaa la sheegay in soosaarka caleenta caleenta ee caleemaha caleemaha caleenta ah ay leeyihiin sifooyin bakteeriyada ka hortaga bakteeriyada, iyagoo gacan ka geysaneysa in la xakameeyo koritaanka bakteeriyada.
Codsi:
Soosaarka caleenta caleenta ee cad ayaa loo isticmaali karaa meelaha soo socda:
1. Wershadaha cuntada: Waxaa loo isticmaali karaa sida cuntada lagu daro si loo kordhiyo qiimaha nafaqada ama sii saameynta kale ee gaarka ah ee cuntada.
2. Wax soosaarka daroogada: Waxaa loo isticmaali karaa dawooyinka qaarkood ee antioxidant, anti-bararka iyo bakteeriyada bakteeriyada bakteeriyada.
3.
Xirmo & keenis


